Canary seed — Area harvested in Eastern Europe

Eastern Europe: Canary seed — Area harvested was 4,347 ha in 2017. ◆ Volatile

Latest (2017)
4,347 ha
Change on year
up 22.2%
Rank
9th
of 16 groups
All-time high
30,000 ha
in 1992
All-time low
2,490 ha
in 2013
Years of data
27
1991–2017

Canary seed — Area harvested in Eastern Europe, 1991–2017

010.0k20.0k30.0k1991200420171991: 26.0k ha1992: 30.0k ha1993: 28.0k ha1994: 27.0k ha1995: 30.0k ha1996: 29.4k ha1997: 18.4k ha1998: 26.9k ha1999: 18.3k ha2000: 20.1k ha2001: 5.7k ha2002: 8.9k ha2003: 15.6k ha2004: 12.1k ha2005: 10.7k ha2006: 8.5k ha2007: 6.7k ha2008: 6.9k ha2009: 7.2k ha2010: 4.8k ha2011: 3.8k ha2012: 5.7k ha2013: 2.5k ha2014: 3.6k ha2015: 3.8k ha2016: 3.6k ha2017: 4.3k ha

Source: Food and Agriculture Organization of the United Nations. Measured in ha.

Analysis

Eastern Europe recorded 4,347 ha for canary seed — area harvested in 2017.

Compared with earlier readings it is up 22.2% on the previous year and down 35.6% over ten years.

Over the whole period, canary seed — area harvested in Eastern Europe peaked at 30,000 ha in 1992 and was at its lowest, 2,490 ha, in 2013.

The series is highly variable year to year, so single readings are best treated with caution.

Canary seed — Area harvested in Eastern Europe, year by year

Annual values for Canary seed — Area harvested in Eastern Europe, 1991 to 2017.
Year ha Change
1991 26,000 ha
1992 30,000 ha +15.4%
1993 28,000 ha -6.7%
1994 27,000 ha -3.6%
1995 30,000 ha +11.1%
1996 29,437 ha -1.9%
1997 18,415 ha -37.4%
1998 26,851 ha +45.8%
1999 18,348 ha -31.7%
2000 20,081 ha +9.4%
2001 5,668 ha -71.8%
2002 8,949 ha +57.9%
2003 15,573 ha +74.0%
2004 12,149 ha -22.0%
2005 10,728 ha -11.7%
2006 8,483 ha -20.9%
2007 6,745 ha -20.5%
2008 6,856 ha +1.6%
2009 7,235 ha +5.5%
2010 4,769 ha -34.1%
2011 3,832 ha -19.6%
2012 5,730 ha +49.5%
2013 2,490 ha -56.5%
2014 3,650 ha +46.6%
2015 3,839 ha +5.2%
2016 3,556 ha -7.4%
2017 4,347 ha +22.2%

Averages by decade

DecadeAverage LowestHighest Years
1990s 26,006 ha 18,348 ha 30,000 ha 9
2000s 10,247 ha 5,668 ha 20,081 ha 10
2010s 4,027 ha 2,490 ha 5,730 ha 8

Countries ranked near Eastern Europe

  1. 6 Hungary 3,642 ha compare
  2. 7 Uruguay 3,515 ha compare
  3. 8 Czechia 705 ha compare
  4. 9 Spain 382 ha compare
  5. 10 Morocco 33 ha compare
  6. 11 Mexico 0 ha compare
  7. 11 Netherlands (Kingdom of the) 0 ha

See the full ranking of 30 places →

More agriculture & rural data for Eastern Europe

All data for Eastern Europe →

Frequently asked questions

What is canary seed — area harvested in Eastern Europe?
Canary seed — area harvested in Eastern Europe was 4,347 ha in 2017, according to Food and Agriculture Organization of the United Nations.
What is the highest canary seed — area harvested recorded in Eastern Europe?
The highest recorded value was 30,000 ha in 1992.
What is the lowest canary seed — area harvested recorded in Eastern Europe?
The lowest recorded value was 2,490 ha in 2013.
How does Eastern Europe rank for canary seed — area harvested?
Eastern Europe ranks 9th out of 16 groups with data for 2017.
Is canary seed — area harvested rising or falling in Eastern Europe?
Over the last ten years it is down 35.6%. The long-run trend across the full record is volatile.
Where does this Eastern Europe data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Canary seed — Area harvested. Statizoid updates them automatically from the source API.

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Canary seed — Area harvested in Eastern Europe. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 24 August 2026, from https://agriculture.statizoid.com/stat/canary-seed-area-harvested/eastern-europe/

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About this data

Indicator
Canary seed — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
30 places, 1,694 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.