Cabbages — Production in United States of America

United States of America: Cabbages — Production was 936,714 t in 2024. ▼ Falling

Latest (2024)
936,714 t
Change on year
up 3.4%
Rank
19th
of 28 groups
All-time high
2.60 million t
in 2000
All-time low
884,846 t
in 2018
Years of data
64
1961–2024

Cabbages — Production in United States of America, 1961–2024

1.0M1.5M2.0M2.5M196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

In 2024, cabbages — production in United States of America stood at 936,714 t.

Compared with earlier readings it is up 3.4% on the previous year and down 2.3% over ten years.

Over the whole period, cabbages — production in United States of America peaked at 2.60 million t in 2000 and was at its lowest, 884,846 t, in 2018.

United States of America ranks 19th of 28 groups on this measure, in the middle of the range.

The long-run direction has been consistently falling across the 64 years of available data.

Cabbages — Production in United States of America, year by year

Annual values for Cabbages — Production in United States of America, 1961 to 2024.
Year t Change
1961 1.23 million t
1962 1.18 million t -4.5%
1963 1.19 million t +1.3%
1964 1.12 million t -5.7%
1965 1.17 million t +4.6%
1966 1.13 million t -3.9%
1967 1.27 million t +12.7%
1968 1.24 million t -2.4%
1969 1.16 million t -6.2%
1970 1.50 million t +28.7%
1971 1.13 million t -24.6%
1972 1.12 million t -1.0%
1973 1.20 million t +7.1%
1974 1.25 million t +4.4%
1975 1.26 million t +0.5%
1976 1.21 million t -4.1%
1977 1.24 million t +3.2%
1978 1.27 million t +2.2%
1979 1.28 million t +0.5%
1980 1.25 million t -2.1%
1981 1.36 million t +8.7%
1982 1.40 million t +3.0%
1983 1.40 million t +0.0%
1984 1.40 million t +0.0%
1985 1.40 million t +0.0%
1986 1.40 million t +0.0%
1987 1.40 million t +0.0%
1988 1.50 million t +7.1%
1989 1.60 million t +6.7%
1990 1.65 million t +3.1%
1991 1.70 million t +3.0%
1992 1.80 million t +5.6%
1993 1.83 million t +2.0%
1994 2.03 million t +11.1%
1995 1.90 million t -6.4%
1996 1.91 million t +0.4%
1997 2.10 million t +10.0%
1998 2.05 million t -2.3%
1999 2.16 million t +5.2%
2000 2.60 million t +20.3%
2001 2.49 million t -4.1%
2002 1.97 million t -21.0%
2003 1.98 million t +0.7%
2004 1.13 million t -42.8%
2005 1.10 million t -2.8%
2006 1.17 million t +5.8%
2007 911,210 t -21.8%
2008 1.11 million t +21.4%
2009 987,100 t -10.8%
2010 1.05 million t +6.7%
2011 913,300 t -13.3%
2012 895,930 t -1.9%
2013 986,560 t +10.1%
2014 958,930 t -2.8%
2015 915,210 t -4.6%
2016 1.01 million t +10.0%
2017 1.08 million t +7.3%
2018 884,846 t -18.1%
2019 1.01 million t +14.0%
2020 1.07 million t +6.0%
2021 926,440 t -13.3%
2022 997,994 t +7.7%
2023 906,096 t -9.2%
2024 936,714 t +3.4%

Averages by decade

DecadeAverage LowestHighest Years
1960s 1.19 million t 1.12 million t 1.27 million t 9
1970s 1.25 million t 1.12 million t 1.50 million t 10
1980s 1.41 million t 1.25 million t 1.60 million t 10
1990s 1.91 million t 1.65 million t 2.16 million t 10
2000s 1.54 million t 911,210 t 2.60 million t 10
2010s 970,387 t 884,846 t 1.08 million t 10
2020s 967,245 t 906,096 t 1.07 million t 5

Countries ranked near United States of America

  1. 16 Niger 624,373 t compare
  2. 16 Timor-Leste 2,724 t compare
  3. 17 China, Taiwan Province of 619,910 t compare
  4. 18 Poland 607,000 t compare
  5. 19 Egypt 559,093 t compare
  6. 20 Kazakhstan 472,839 t compare
  7. 21 Bangladesh 450,024 t compare
  8. 22 Italy 412,680 t compare

See the full ranking of 194 places →

More agriculture & rural data for United States of America

All data for United States of America →

Frequently asked questions

What is cabbages — production in United States of America?
Cabbages — production in United States of America was 936,714 t in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest cabbages — production recorded in United States of America?
The highest recorded value was 2.60 million t in 2000.
What is the lowest cabbages — production recorded in United States of America?
The lowest recorded value was 884,846 t in 2018.
How does United States of America rank for cabbages — production?
United States of America ranks 19th out of 28 groups with data for 2024.
Is cabbages — production rising or falling in United States of America?
Over the last ten years it is down 2.3%. The long-run trend across the full record is falling.
Where does this United States of America data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Cabbages — Production. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

Share, cite or embed this page

Cite this page

Cabbages — Production in United States of America. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 02 September 2026, from https://agriculture.statizoid.com/stat/cabbages-production/united-states-of-america/

Embed or link this data

Paste this into a page to link back to these figures. The data itself is free to reuse under CC BY-NC-SA 3.0 IGO (FAO); please keep the attribution.

<a href="https://agriculture.statizoid.com/stat/cabbages-production/united-states-of-america/">Cabbages — Production in United States of America</a> — Statizoid

About this data

Indicator
Cabbages — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
194 places, 10,011 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.