Cabbages — Production in Europe
Europe: Cabbages — Production was 8.78 million t in 2024. ▼ Falling
Cabbages — Production in Europe, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in t.
Analysis
Europe recorded 8.78 million t for cabbages — production in 2024.
The figure is up 1.5% on the previous year and down 25.0% over ten years.
Over the whole period, cabbages — production in Europe peaked at 20.25 million t in 1984 and was at its lowest, 8.55 million t, in 2022.
That places Europe 5th out of 32 groups with data for 2024, putting it in the top quarter.
The long-run direction has been consistently falling across the 64 years of available data.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 13.93 million t | 12.54 million t | 14.91 million t | 9 |
| 1970s | 16.10 million t | 14.44 million t | 18.37 million t | 10 |
| 1980s | 17.75 million t | 16.60 million t | 20.25 million t | 10 |
| 1990s | 12.50 million t | 10.81 million t | 15.59 million t | 10 |
| 2000s | 11.49 million t | 10.66 million t | 12.18 million t | 10 |
| 2010s | 10.91 million t | 9.44 million t | 12.35 million t | 10 |
| 2020s | 8.93 million t | 8.55 million t | 9.62 million t | 5 |
Countries ranked near Europe
- 2 China, mainland 36.20 million t compare
- 3 India 10.43 million t compare
- 4 USSR 8.52 million t compare
- 5 Russian Federation 2.62 million t compare
- 6 Republic of Korea 2.38 million t compare
- 7 Ukraine 1.56 million t compare
- 8 Indonesia 1.46 million t compare
More agriculture & rural data for Europe
- Bananas — Area harvested 21,030 ha (2024)
- Unmanufactured tobacco — Area harvested 63,355 ha (2024)
- Tomatoes — Production 22.48 million t (2024)
- Tomatoes — Yield 56,412 kg/ha (2024)
- Tomatoes — Area harvested 398,589 ha (2024)
- Unmanufactured tobacco — Production 137,267 t (2024)
- Swine / pigs — Stocks 177.78 million An (2024)
- Bananas — Production 663,560 t (2024)
- Meat, Poultry — Yield/Carcass Weight 1,912 g/An (2024)
- Eggs Primary — Production 11.31 million t (2024)
Frequently asked questions
- What is cabbages — production in Europe?
- Cabbages — production in Europe was 8.78 million t in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest cabbages — production recorded in Europe?
- The highest recorded value was 20.25 million t in 1984.
- What is the lowest cabbages — production recorded in Europe?
- The lowest recorded value was 8.55 million t in 2022.
- How does Europe rank for cabbages — production?
- Europe ranks 5th out of 32 groups with data for 2024.
- Is cabbages — production rising or falling in Europe?
- Over the last ten years it is down 25.0%. The long-run trend across the full record is falling.
- Where does this Europe data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Cabbages — Production. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.