Cabbages — Production in Botswana

Botswana: Cabbages — Production was 4,940 t in 2024. ▼ Falling

Latest (2024)
4,940 t
Change on year
down 0.3%
World rank
112th
of 148 countries
All-time high
14,790 t
in 2018
All-time low
4,940 t
in 2024
Years of data
10
2015–2024

Cabbages — Production in Botswana, 2015–2024

4.0k6.0k8.0k10.0k12.0k14.0k2015201920242015: 8.1k t2016: 8.0k t2017: 13.6k t2018: 14.8k t2019: 14.4k t2020: 8.2k t2021: 8.6k t2022: 8.1k t2023: 5.0k t2024: 4.9k t

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

Botswana recorded 4,940 t for cabbages — production in 2024. That is the lowest value across all 10 years on record.

That represents a change of down 0.3% on the previous year and down 39.4% over ten years.

Over the whole period, cabbages — production in Botswana peaked at 14,790 t in 2018 and was at its lowest, 4,940 t, in 2024.

Botswana ranks 112th of 148 countries on this measure, in the bottom quarter.

Cabbages — Production in Botswana, year by year

Annual values for Cabbages — Production in Botswana, 2015 to 2024.
Year t Change
2015 8,147 t —
2016 8,000 t -1.8%
2017 13,636 t +70.5%
2018 14,790 t +8.5%
2019 14,357 t -2.9%
2020 8,210 t -42.8%
2021 8,562 t +4.3%
2022 8,088 t -5.5%
2023 4,957 t -38.7%
2024 4,940 t -0.3%

Botswana compared with similar countries

  • Botswana's 4,940 t is below the median for upper middle income countries, which is 53,019 t, 9% of the median. (41 countries reporting)
  • Botswana's 4,940 t is below the median for Sub-Saharan Africa, which is 76,978 t, 6% of the median. (19 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
2010s 11,786 t 8,000 t 14,790 t 5
2020s 6,951 t 4,940 t 8,562 t 5

Countries ranked near Botswana

  1. 109 Namibia 6,279 t compare
  2. 110 Kuwait 5,694 t compare
  3. 111 Réunion 4,990 t
  4. 113 Libya 4,851 t compare
  5. 114 Malta 4,200 t compare
  6. 115 Uruguay 3,893 t compare

See the full ranking of 194 places →

More agriculture & rural data for Botswana

All data for Botswana →

Frequently asked questions

What is cabbages — production in Botswana?
Cabbages — production in Botswana was 4,940 t in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest cabbages — production recorded in Botswana?
The highest recorded value was 14,790 t in 2018.
What is the lowest cabbages — production recorded in Botswana?
The lowest recorded value was 4,940 t in 2024.
How does Botswana rank for cabbages — production?
Botswana ranks 112th out of 148 countries with data for 2024.
Is cabbages — production rising or falling in Botswana?
Over the last ten years it is down 39.4%. The long-run trend across the full record is falling.
Where does this Botswana data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Cabbages — Production. Statizoid updates them automatically from the source API.

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Cabbages — Production in Botswana. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 28 September 2026, from https://agriculture.statizoid.com/stat/cabbages-production/botswana/

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About this data

Indicator
Cabbages — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
194 places, 10,011 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.