Cabbages — Area harvested in Least Developed Countries (LDCs)
Least Developed Countries (LDCs): Cabbages — Area harvested was 233,963 ha in 2024. ◆ Volatile
Cabbages — Area harvested in Least Developed Countries (LDCs), 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in ha.
Analysis
The most recent figure for cabbages — area harvested in Least Developed Countries (LDCs) is 233,963 ha, measured in 2024.
Compared with earlier readings it is up 1.3% on the previous year and up 67.6% over ten years.
Over the whole period, cabbages — area harvested in Least Developed Countries (LDCs) peaked at 236,926 ha in 2022 and was at its lowest, 9,745 ha, in 1962.
The series is highly variable year to year, so single readings are best treated with caution.
Cabbages — Area harvested in Least Developed Countries (LDCs), year by year
| Year | ha | Change |
|---|---|---|
| 1961 | 9,785 ha | — |
| 1962 | 9,745 ha | -0.4% |
| 1963 | 10,265 ha | +5.3% |
| 1964 | 11,015 ha | +7.3% |
| 1965 | 10,995 ha | -0.2% |
| 1966 | 10,800 ha | -1.8% |
| 1967 | 11,065 ha | +2.5% |
| 1968 | 11,055 ha | -0.1% |
| 1969 | 11,509 ha | +4.1% |
| 1970 | 11,697 ha | +1.6% |
| 1971 | 11,974 ha | +2.4% |
| 1972 | 11,427 ha | -4.6% |
| 1973 | 11,224 ha | -1.8% |
| 1974 | 11,701 ha | +4.2% |
| 1975 | 12,848 ha | +9.8% |
| 1976 | 13,032 ha | +1.4% |
| 1977 | 13,179 ha | +1.1% |
| 1978 | 13,383 ha | +1.5% |
| 1979 | 14,607 ha | +9.1% |
| 1980 | 14,915 ha | +2.1% |
| 1981 | 15,088 ha | +1.2% |
| 1982 | 15,593 ha | +3.3% |
| 1983 | 16,112 ha | +3.3% |
| 1984 | 16,215 ha | +0.6% |
| 1985 | 16,362 ha | +0.9% |
| 1986 | 16,336 ha | -0.2% |
| 1987 | 16,469 ha | +0.8% |
| 1988 | 16,668 ha | +1.2% |
| 1989 | 16,830 ha | +1.0% |
| 1990 | 21,433 ha | +27.3% |
| 1991 | 23,466 ha | +9.5% |
| 1992 | 23,593 ha | +0.5% |
| 1993 | 31,028 ha | +31.5% |
| 1994 | 30,347 ha | -2.2% |
| 1995 | 34,189 ha | +12.7% |
| 1996 | 34,258 ha | +0.2% |
| 1997 | 36,177 ha | +5.6% |
| 1998 | 37,320 ha | +3.2% |
| 1999 | 39,782 ha | +6.6% |
| 2000 | 41,987 ha | +5.5% |
| 2001 | 43,128 ha | +2.7% |
| 2002 | 45,311 ha | +5.1% |
| 2003 | 47,854 ha | +5.6% |
| 2004 | 62,586 ha | +30.8% |
| 2005 | 70,098 ha | +12.0% |
| 2006 | 71,278 ha | +1.7% |
| 2007 | 83,171 ha | +16.7% |
| 2008 | 95,645 ha | +15.0% |
| 2009 | 100,032 ha | +4.6% |
| 2010 | 105,191 ha | +5.2% |
| 2011 | 107,814 ha | +2.5% |
| 2012 | 133,857 ha | +24.2% |
| 2013 | 133,546 ha | -0.2% |
| 2014 | 139,632 ha | +4.6% |
| 2015 | 125,049 ha | -10.4% |
| 2016 | 172,405 ha | +37.9% |
| 2017 | 197,019 ha | +14.3% |
| 2018 | 211,260 ha | +7.2% |
| 2019 | 219,124 ha | +3.7% |
| 2020 | 211,012 ha | -3.7% |
| 2021 | 217,853 ha | +3.2% |
| 2022 | 236,926 ha | +8.8% |
| 2023 | 231,059 ha | -2.5% |
| 2024 | 233,963 ha | +1.3% |
Biggest year-on-year movements
Years where Cabbages — Area harvested in Least Developed Countries (LDCs) changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 2016 | +37.9% | 125,049 ha | 172,405 ha |
| 1993 | +31.5% | 23,593 ha | 31,028 ha |
| 2004 | +30.8% | 47,854 ha | 62,586 ha |
| 1990 | +27.3% | 16,830 ha | 21,433 ha |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 10,693 ha | 9,745 ha | 11,509 ha | 9 |
| 1970s | 12,507 ha | 11,224 ha | 14,607 ha | 10 |
| 1980s | 16,059 ha | 14,915 ha | 16,830 ha | 10 |
| 1990s | 31,159 ha | 21,433 ha | 39,782 ha | 10 |
| 2000s | 66,109 ha | 41,987 ha | 100,032 ha | 10 |
| 2010s | 154,490 ha | 105,191 ha | 219,124 ha | 10 |
| 2020s | 226,163 ha | 211,012 ha | 236,926 ha | 5 |
Countries ranked near Least Developed Countries (LDCs)
More agriculture & rural data for Least Developed Countries (LDCs)
- Meat of goat, fresh or chilled — Production, annual growth rate 4.35 % change on previous year (2024)
- Meat of cattle with the bone, fresh or chilled — Producing 0.3792 % change on previous year (2024)
- Meat of chickens, fresh or chilled — Yield/Carcass Weight, annual 0.7339 % change on previous year (2024)
- Meat of chickens, fresh or chilled — Production, annual growth rate 1.69 % change on previous year (2024)
- Meat of chickens, fresh or chilled — Producing Animals/Slaughtered 0.9585 % change on previous year (2024)
- Meat of goat, fresh or chilled — Yield/Carcass Weight, annual growth 0 % change on previous year (2024)
- Meat of sheep, fresh or chilled — Yield/Carcass Weight, annual growth 0 % change on previous year (2024)
- Meat of sheep, fresh or chilled — Producing Animals/Slaughtered -0.4713 % change on previous year (2024)
- Meat of sheep, fresh or chilled — Production, annual growth rate 3.24 % change on previous year (2024)
- Meat of cattle with the bone, fresh or chilled — Production, annual 2.4 % change on previous year (2024)
Frequently asked questions
- What is cabbages — area harvested in Least Developed Countries (LDCs)?
- Cabbages — area harvested in Least Developed Countries (LDCs) was 233,963 ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest cabbages — area harvested recorded in Least Developed Countries (LDCs)?
- The highest recorded value was 236,926 ha in 2022.
- What is the lowest cabbages — area harvested recorded in Least Developed Countries (LDCs)?
- The lowest recorded value was 9,745 ha in 1962.
- How does Least Developed Countries (LDCs) rank for cabbages — area harvested?
- Least Developed Countries (LDCs) ranks 2nd out of 18 groups with data for 2024.
- Is cabbages — area harvested rising or falling in Least Developed Countries (LDCs)?
- Over the last ten years it is up 67.6%. The long-run trend across the full record is volatile.
- Where does this Least Developed Countries (LDCs) data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Cabbages — Area harvested. Statizoid updates them automatically from the source API.
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About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.