Buttermilk, dry — Production in Small island developing States (SIDS)

Small island developing States (SIDS): Buttermilk, dry — Production was 1,667 t in 2023. ◆ Volatile

Latest (2023)
1,667 t
Change on year
up 13.4%
Rank
7th
of 17 groups
All-time high
1,824 t
in 2018
All-time low
268.96 t
in 2011
Years of data
14
2010–2023

Buttermilk, dry — Production in Small island developing States (SIDS), 2010–2023

5001.0k1.5k2.0k2010201620232010: 318 t2011: 269 t2012: 285.3 t2013: 296.8 t2014: 1.1k t2015: 908.8 t2016: 916.6 t2017: 961.9 t2018: 1.8k t2019: 1.8k t2020: 1.7k t2021: 1.6k t2022: 1.5k t2023: 1.7k t

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

The most recent figure for buttermilk, dry — production in Small island developing States (SIDS) is 1,667 t, measured in 2023.

That represents a change of up 13.4% on the previous year and up 461.9% over ten years.

Over the whole period, buttermilk, dry — production in Small island developing States (SIDS) peaked at 1,824 t in 2018 and was at its lowest, 268.96 t, in 2011.

The series is highly variable year to year, so single readings are best treated with caution.

Buttermilk, dry — Production in Small island developing States (SIDS), year by year

Annual values for Buttermilk, dry — Production in Small island developing States (SIDS), 2010 to 2023.
Year t Change
2010 318.02 t —
2011 268.96 t -15.4%
2012 285.29 t +6.1%
2013 296.75 t +4.0%
2014 1,121 t +277.6%
2015 908.79 t -18.9%
2016 916.64 t +0.9%
2017 961.85 t +4.9%
2018 1,824 t +89.7%
2019 1,782 t -2.3%
2020 1,749 t -1.9%
2021 1,607 t -8.1%
2022 1,470 t -8.5%
2023 1,667 t +13.4%

Biggest year-on-year movements

Years where Buttermilk, dry — Production in Small island developing States (SIDS) changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
2014 +277.6% 296.75 t 1,121 t
2018 +89.7% 961.85 t 1,824 t

Averages by decade

DecadeAverage LowestHighest Years
2010s 868.36 t 268.96 t 1,824 t 10
2020s 1,624 t 1,470 t 1,749 t 4

Countries ranked near Small island developing States (SIDS)

  1. 4 New Zealand 34,620 t compare
  2. 4 Türkiye 9,006 t compare
  3. 5 Belarus 29,123 t compare
  4. 5 United Republic of Tanzania 6,487 t compare
  5. 6 France 26,950 t compare
  6. 6 Venezuela (Bolivarian Republic of) 1,912 t compare
  7. 7 China 24,265 t compare
  8. 8 China, mainland 23,712 t compare
  9. 9 Bolivia (Plurinational State of) 416.79 t compare
  10. 9 Ireland 23,566 t compare
  11. 10 Lao People's Democratic Republic 377.17 t compare
  12. 10 Netherlands (Kingdom of the) 22,778 t compare

See the full ranking of 191 places →

More agriculture & rural data for Small island developing States (SIDS)

All data for Small island developing States (SIDS) →

Frequently asked questions

What is buttermilk, dry — production in Small island developing States (SIDS)?
Buttermilk, dry — production in Small island developing States (SIDS) was 1,667 t in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest buttermilk, dry — production recorded in Small island developing States (SIDS)?
The highest recorded value was 1,824 t in 2018.
What is the lowest buttermilk, dry — production recorded in Small island developing States (SIDS)?
The lowest recorded value was 268.96 t in 2011.
How does Small island developing States (SIDS) rank for buttermilk, dry — production?
Small island developing States (SIDS) ranks 7th out of 17 groups with data for 2023.
Is buttermilk, dry — production rising or falling in Small island developing States (SIDS)?
Over the last ten years it is up 461.9%. The long-run trend across the full record is volatile.
Where does this Small island developing States (SIDS) data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Buttermilk, dry — Production. Statizoid updates them automatically from the source API.

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Buttermilk, dry — Production in Small island developing States (SIDS). Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 05 October 2026, from https://agriculture.statizoid.com/stat/buttermilk-dry-production/small-island-developing-states-sids/

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About this data

Indicator
Buttermilk, dry — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
191 places, 2,909 data points, 1961–2023
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.