Buttermilk, dry — Production in Ecuador

Ecuador: Buttermilk, dry — Production was 376.29 t in 2023. ▲ Rising

Latest (2023)
376.29 t
Change on year
up 3.9%
World rank
75th
of 160 countries
All-time high
376.29 t
in 2023
All-time low
320.88 t
in 2015
Years of data
10
2014–2023

Buttermilk, dry — Production in Ecuador, 2014–2023

01002003004002014201820232014: 361.4 t2015: 320.9 t2016: 333.6 t2017: 338.4 t2018: 324.2 t2019: 340.5 t2020: 323.3 t2021: 346.2 t2022: 362.3 t2023: 376.3 t

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

Ecuador recorded 376.29 t for buttermilk, dry — production in 2023. That is the highest value across all 10 years on record.

The figure is up 3.9% on the previous year and up 4.1% over ten years.

Over the whole period, buttermilk, dry — production in Ecuador peaked at 376.29 t in 2023 and was at its lowest, 320.88 t, in 2015.

Ecuador ranks 75th of 160 countries on this measure, in the middle of the range.

Averages by decade

DecadeAverage LowestHighest Years
2010s 336.49 t 320.88 t 361.35 t 6
2020s 352.03 t 323.33 t 376.29 t 4

Countries ranked near Ecuador

  1. 72 Bolivia (Plurinational State of) 416.79 t compare
  2. 73 Bangladesh 405.21 t compare
  3. 74 Lao People's Democratic Republic 377.17 t compare
  4. 76 Montenegro 367.77 t compare
  5. 77 Ethiopia 360.27 t compare
  6. 78 Zambia 356.38 t compare

See the full ranking of 191 places →

More agriculture & rural data for Ecuador

All data for Ecuador →

Frequently asked questions

What is buttermilk, dry — production in Ecuador?
Buttermilk, dry — production in Ecuador was 376.29 t in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest buttermilk, dry — production recorded in Ecuador?
The highest recorded value was 376.29 t in 2023.
What is the lowest buttermilk, dry — production recorded in Ecuador?
The lowest recorded value was 320.88 t in 2015.
How does Ecuador rank for buttermilk, dry — production?
Ecuador ranks 75th out of 160 countries with data for 2023.
Is buttermilk, dry — production rising or falling in Ecuador?
Over the last ten years it is up 4.1%. The long-run trend across the full record is rising.
Where does this Ecuador data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Buttermilk, dry — Production. Statizoid updates them automatically from the source API.

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Buttermilk, dry — Production in Ecuador. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 16 August 2026, from https://agriculture.statizoid.com/stat/buttermilk-dry-production/ecuador/

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About this data

Indicator
Buttermilk, dry — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
191 places, 2,909 data points, 1961–2023
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.