Butter and Ghee — Production, per capita in Cyprus

Cyprus: Butter and Ghee — Production, per capita was 0 t per person in 2023. ▲ Rising

Latest (2023)
0 t per person
Change on year
up 23.7%
World rank
102nd
of 112 countries
All-time high
0.0001 t per person
in 2018
All-time low
0 t per person
in 2013
Years of data
14
2010–2023

Butter and Ghee — Production, per capita in Cyprus, 2010–2023

0000002010201620232010: 0 t per person2011: 0 t per person2012: 0 t per person2013: 0 t per person2014: 0 t per person2015: 0 t per person2016: 0 t per person2017: 0 t per person2018: 0 t per person2019: 0 t per person2020: 0 t per person2021: 0 t per person2022: 0 t per person2023: 0 t per person

Source: Statizoid (derived). Measured in t per person.

Analysis

In 2023, butter and ghee — production, per capita in Cyprus stood at 0 t per person.

That represents a change of up 23.7% on the previous year and up 340.1% over ten years.

Over the whole period, butter and ghee — production, per capita in Cyprus peaked at 0.0001 t per person in 2018 and was at its lowest, 0 t per person, in 2013.

That places Cyprus 102nd out of 112 countries with data for 2023, putting it in the bottom quarter.

The long-run direction has been consistently rising across the 14 years of available data.

Butter and Ghee — Production, per capita in Cyprus, year by year

Annual values for Butter and Ghee — Production, per capita in Cyprus, 2010 to 2023.
Year t per person Change
2010 0 t per person —
2011 0 t per person -1.6%
2012 0 t per person +96.8%
2013 0 t per person -50.8%
2014 0 t per person +97.0%
2015 0 t per person +47.8%
2016 0 t per person -1.4%
2017 0 t per person -1.4%
2018 0.0001 t per person +130.3%
2019 0 t per person -43.6%
2020 0 t per person -1.2%
2021 0 t per person -1.1%
2022 0 t per person -1.1%
2023 0 t per person +23.7%

Cyprus compared with similar countries

  • Cyprus's 0 t per person is below the median for high income countries, which is 0.0017 t per person, 2% of the median. (41 countries reporting)
  • Cyprus's 0 t per person is below the median for Europe & Central Asia, which is 0.0017 t per person, 2% of the median. (43 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
2010s 0 t per person 0 t per person 0.0001 t per person 10
2020s 0 t per person 0 t per person 0 t per person 4

Countries ranked near Cyprus

  1. 99 Nigeria 0.0001 t per person compare
  2. 100 Thailand 0.0001 t per person compare
  3. 101 Senegal 0 t per person compare
  4. 103 Chad 0 t per person compare
  5. 104 Guinea 0 t per person compare
  6. 105 Suriname 0 t per person compare

See the full ranking of 113 places →

More agriculture & rural data for Cyprus

All data for Cyprus →

Frequently asked questions

What is butter and ghee — production, per capita in Cyprus?
Butter and ghee — production, per capita in Cyprus was 0 t per person in 2023, according to Statizoid (derived).
What is the highest butter and ghee — production, per capita recorded in Cyprus?
The highest recorded value was 0.0001 t per person in 2018.
What is the lowest butter and ghee — production, per capita recorded in Cyprus?
The lowest recorded value was 0 t per person in 2013.
How does Cyprus rank for butter and ghee — production, per capita?
Cyprus ranks 102nd out of 112 countries with data for 2023.
Is butter and ghee — production, per capita rising or falling in Cyprus?
Over the last ten years it is up 340.1%. The long-run trend across the full record is rising.
Where does this Cyprus data come from?
The figures come from Statizoid (derived), published as part of Butter and Ghee — Production, per capita. Statizoid updates them automatically from the source API.

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Butter and Ghee — Production, per capita in Cyprus. Statizoid, drawing on Statizoid (derived). Retrieved 10 October 2026, from https://agriculture.statizoid.com/stat/butter-and-ghee-production-per-capita/cyprus/

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How this figure is calculated

Butter and Ghee — Production divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.

Butter and Ghee — Production ÷ Population, total

Computed from

Statizoid computes this series; the underlying measurements belong to the publishers named above. The arithmetic is applied to every country and year where both inputs report, and nothing is estimated unless the page says so.

About this data

Indicator
Butter and Ghee — Production, per capita
Unit
t per person
Source
Statizoid (derived)
Licence
Derived by Statizoid from the sources named on the page
Coverage
113 places, 5,907 data points, 1961–2023
Last refreshed

Butter and Ghee — Production divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.