Buffalo — Stocks in Serbia and Montenegro
Serbia and Montenegro: Buffalo — Stocks was 28,700 An in 2005. ▲ Rising
Buffalo — Stocks in Serbia and Montenegro, 1992–2005
Source: Food and Agriculture Organization of the United Nations. Measured in An.
Analysis
The most recent figure for buffalo — stocks in Serbia and Montenegro is 28,700 An, measured in 2005. That is the highest value across all 14 years on record.
The figure is up 59.4% over ten years.
Over the whole period, buffalo — stocks in Serbia and Montenegro peaked at 28,700 An in 2002 and was at its lowest, 16,000 An, in 1997.
That places Serbia and Montenegro 23rd out of 59 countries with data for 2005, putting it in the middle of the range.
The long-run direction has been consistently rising across the 14 years of available data.
Buffalo — Stocks in Serbia and Montenegro, year by year
| Year | An | Change |
|---|---|---|
| 1992 | 19,000 An | — |
| 1993 | 19,000 An | +0.0% |
| 1994 | 23,000 An | +21.1% |
| 1995 | 18,000 An | -21.7% |
| 1996 | 18,000 An | +0.0% |
| 1997 | 16,000 An | -11.1% |
| 1998 | 16,000 An | +0.0% |
| 1999 | 21,000 An | +31.2% |
| 2000 | 23,000 An | +9.5% |
| 2001 | 25,900 An | +12.6% |
| 2002 | 28,700 An | +10.8% |
| 2003 | 28,700 An | +0.0% |
| 2004 | 28,700 An | +0.0% |
| 2005 | 28,700 An | +0.0% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 18,750 An | 16,000 An | 23,000 An | 8 |
| 2000s | 27,283 An | 23,000 An | 28,700 An | 6 |
Countries ranked near Serbia and Montenegro
More agriculture & rural data for Serbia and Montenegro
- Meat of pig with the bone, fresh or chilled — Production, annual 4.36 % change on previous year (2005)
- Tomatoes — Yield, annual growth rate -6.43 % change on previous year (2005)
- Tomatoes — Area harvested, annual growth rate -2.18 % change on previous year (2005)
- Swine / pigs — Stocks, annual growth rate -8.26 % change on previous year (2005)
- Meat of pig with the bone, fresh or chilled — Producing -0.3105 % change on previous year (2005)
- Tomatoes — Production, annual growth rate -8.47 % change on previous year (2005)
- Meat of pig with the bone, fresh or chilled — Yield/Carcass Weight 5.19 % change on previous year (2005)
- Fat of pigs — Production, annual growth rate -0.3105 % change on previous year (2005)
- Fat of pigs — Producing Animals/Slaughtered, annual growth rate -0.3105 % change on previous year (2005)
- Edible offal of pigs, fresh, chilled or frozen — Production, annual -0.3115 % change on previous year (2005)
Frequently asked questions
- What is buffalo — stocks in Serbia and Montenegro?
- Buffalo — stocks in Serbia and Montenegro was 28,700 An in 2005, according to Food and Agriculture Organization of the United Nations.
- What is the highest buffalo — stocks recorded in Serbia and Montenegro?
- The highest recorded value was 28,700 An in 2002.
- What is the lowest buffalo — stocks recorded in Serbia and Montenegro?
- The lowest recorded value was 16,000 An in 1997.
- How does Serbia and Montenegro rank for buffalo — stocks?
- Serbia and Montenegro ranks 23rd out of 59 countries with data for 2005.
- Is buffalo — stocks rising or falling in Serbia and Montenegro?
- Over the last ten years it is up 59.4%. The long-run trend across the full record is rising.
- Where does this Serbia and Montenegro data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Buffalo — Stocks. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.