Buckwheat — Production in Hungary

Hungary: Buckwheat — Production was 909 t in 2017. ▼ Falling

Latest (2017)
909 t
Change on year
down 0.5%
World rank
21st
of 32 countries
All-time high
1,279 t
in 1996
All-time low
110 t
in 2012
Years of data
27
1991–2017

Buckwheat — Production in Hungary, 1991–2017

02505007501.0k1.2k1991200420171991: 662 t1992: 650 t1993: 700 t1994: 900 t1995: 1.0k t1996: 1.3k t1997: 977 t1998: 778 t1999: 989 t2000: 655 t2001: 769 t2002: 831 t2003: 500 t2004: 392 t2005: 463 t2006: 205 t2007: 472 t2008: 335 t2009: 235 t2010: 407 t2011: 681 t2012: 110 t2013: 370 t2014: 530 t2015: 204 t2016: 914 t2017: 909 t

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

In 2017, buckwheat — production in Hungary stood at 909 t.

The figure is down 0.5% on the previous year and up 92.6% over ten years.

Over the whole period, buckwheat — production in Hungary peaked at 1,279 t in 1996 and was at its lowest, 110 t, in 2012.

Hungary ranks 21st of 32 countries on this measure, in the middle of the range.

The long-run direction has been consistently falling across the 27 years of available data.

Buckwheat — Production in Hungary, year by year

Annual values for Buckwheat — Production in Hungary, 1991 to 2017.
Year t Change
1991 662 t —
1992 650 t -1.8%
1993 700 t +7.7%
1994 900 t +28.6%
1995 1,000 t +11.1%
1996 1,279 t +27.9%
1997 977 t -23.6%
1998 778 t -20.4%
1999 989 t +27.1%
2000 655 t -33.8%
2001 769 t +17.4%
2002 831 t +8.1%
2003 500 t -39.8%
2004 392 t -21.6%
2005 463 t +18.1%
2006 205 t -55.7%
2007 472 t +130.2%
2008 335 t -29.0%
2009 235 t -29.9%
2010 407 t +73.2%
2011 681 t +67.3%
2012 110 t -83.8%
2013 370 t +236.4%
2014 530 t +43.2%
2015 204 t -61.5%
2016 914 t +348.0%
2017 909 t -0.5%

Hungary compared with similar countries

  • Hungary's 909 t is below the median for Europe & Central Asia, which is 2,262 t, 40% of the median. (19 countries reporting)
  • Hungary's 909 t is below the median for high income countries, which is 3,385 t, 27% of the median. (13 countries reporting)

Biggest year-on-year movements

Years where Buckwheat — Production in Hungary changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
2016 +348.0% 204 t 914 t

Averages by decade

DecadeAverage LowestHighest Years
1990s 881.67 t 650 t 1,279 t 9
2000s 485.7 t 205 t 831 t 10
2010s 515.62 t 110 t 914 t 8

Countries ranked near Hungary

  1. 18 Czechia 2,262 t compare
  2. 19 Republic of Korea 1,658 t compare
  3. 20 Bhutan 1,019 t compare
  4. 22 Yugoslav SFR 864 t
  5. 23 Bosnia and Herzegovina 668 t compare
  6. 24 Croatia 624 t compare

See the full ranking of 57 places →

More agriculture & rural data for Hungary

All data for Hungary →

Frequently asked questions

What is buckwheat — production in Hungary?
Buckwheat — production in Hungary was 909 t in 2017, according to Food and Agriculture Organization of the United Nations.
What is the highest buckwheat — production recorded in Hungary?
The highest recorded value was 1,279 t in 1996.
What is the lowest buckwheat — production recorded in Hungary?
The lowest recorded value was 110 t in 2012.
How does Hungary rank for buckwheat — production?
Hungary ranks 21st out of 32 countries with data for 2017.
Is buckwheat — production rising or falling in Hungary?
Over the last ten years it is up 92.6%. The long-run trend across the full record is falling.
Where does this Hungary data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Buckwheat — Production. Statizoid updates them automatically from the source API.

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Buckwheat — Production in Hungary. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 05 October 2026, from https://agriculture.statizoid.com/stat/buckwheat-production/hungary/

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About this data

Indicator
Buckwheat — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
57 places, 2,535 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.