Buckwheat — Production in Croatia

Croatia: Buckwheat — Production was 624 t in 2017. ◆ Volatile

Latest (2017)
624 t
Change on year
down 15.1%
World rank
25th
of 33 countries
All-time high
1,042 t
in 2015
All-time low
3 t
in 1994
Years of data
26
1992–2017

Buckwheat — Production in Croatia, 1992–2017

02505007501.0k1992200420171992: 45 t1993: 42 t1994: 3 t1995: 26 t1996: 26 t1997: 17 t1998: 140 t1999: 104.2 t2000: 115.1 t2001: 122.8 t2002: 132.2 t2003: 143.8 t2004: 104.4 t2005: 150 t2006: 200 t2007: 350 t2008: 200 t2009: 300 t2010: 300 t2011: 340 t2012: 352 t2013: 289 t2014: 684 t2015: 1.0k t2016: 735 t2017: 624 t

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

Croatia recorded 624 t for buckwheat — production in 2017.

The figure is down 15.1% on the previous year and up 78.3% over ten years.

Over the whole period, buckwheat — production in Croatia peaked at 1,042 t in 2015 and was at its lowest, 3 t, in 1994.

That places Croatia 25th out of 33 countries with data for 2017, putting it in the bottom quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Averages by decade

DecadeAverage LowestHighest Years
1990s 50.41 t 3 t 140 t 8
2000s 181.83 t 104.38 t 350 t 10
2010s 545.75 t 289 t 1,042 t 8

Countries ranked near Croatia

  1. 22 Hungary 909 t compare
  2. 23 Yugoslav SFR 864 t
  3. 24 Bosnia and Herzegovina 668 t compare
  4. 26 Slovakia 367 t compare
  5. 27 Uzbekistan 140 t compare
  6. 28 Georgia 114.15 t compare

See the full ranking of 57 places →

More agriculture & rural data for Croatia

All data for Croatia →

Frequently asked questions

What is buckwheat — production in Croatia?
Buckwheat — production in Croatia was 624 t in 2017, according to Food and Agriculture Organization of the United Nations.
What is the highest buckwheat — production recorded in Croatia?
The highest recorded value was 1,042 t in 2015.
What is the lowest buckwheat — production recorded in Croatia?
The lowest recorded value was 3 t in 1994.
How does Croatia rank for buckwheat — production?
Croatia ranks 25th out of 33 countries with data for 2017.
Is buckwheat — production rising or falling in Croatia?
Over the last ten years it is up 78.3%. The long-run trend across the full record is volatile.
Where does this Croatia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Buckwheat — Production. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 26 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Buckwheat — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
57 places, 2,535 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.