Broad beans and horse beans, green — Production in Lebanon

Lebanon: Broad beans and horse beans, green — Production was 14,330 t in 2024. ▲ Rising

Latest (2024)
14,330 t
Change on year
down 1.0%
World rank
23rd
of 61 countries
All-time high
21,894 t
in 1996
All-time low
3,600 t
in 1974
Years of data
64
1961–2024

Broad beans and horse beans, green — Production in Lebanon, 1961–2024

5.0k10.0k15.0k20.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

The most recent figure for broad beans and horse beans, green — production in Lebanon is 14,330 t, measured in 2024.

That represents a change of down 1.0% on the previous year and up 2.4% over ten years.

Over the whole period, broad beans and horse beans, green — production in Lebanon peaked at 21,894 t in 1996 and was at its lowest, 3,600 t, in 1974.

That places Lebanon 23rd out of 61 countries with data for 2024, putting it in the middle of the range.

The long-run direction has been consistently rising across the 64 years of available data.

Broad beans and horse beans, green — Production in Lebanon, year by year

Annual values for Broad beans and horse beans, green — Production in Lebanon, 1961 to 2024.
Year t Change
1961 8,000 t
1962 8,500 t +6.2%
1963 5,500 t -35.3%
1964 6,000 t +9.1%
1965 10,800 t +80.0%
1966 8,200 t -24.1%
1967 10,448 t +27.4%
1968 5,091 t -51.3%
1969 5,464 t +7.3%
1970 6,318 t +15.6%
1971 4,507 t -28.7%
1972 4,813 t +6.8%
1973 3,642 t -24.3%
1974 3,600 t -1.2%
1975 3,600 t +0.0%
1976 3,600 t +0.0%
1977 3,600 t +0.0%
1978 3,600 t +0.0%
1979 4,000 t +11.1%
1980 5,000 t +25.0%
1981 6,000 t +20.0%
1982 7,000 t +16.7%
1983 7,500 t +7.1%
1984 8,000 t +6.7%
1985 9,000 t +12.5%
1986 10,000 t +11.1%
1987 11,500 t +15.0%
1988 13,000 t +13.0%
1989 14,000 t +7.7%
1990 15,000 t +7.1%
1991 16,708 t +11.4%
1992 18,343 t +9.8%
1993 18,500 t +0.9%
1994 19,000 t +2.7%
1995 20,000 t +5.3%
1996 21,894 t +9.5%
1997 12,546 t -42.7%
1998 16,600 t +32.3%
1999 13,200 t -20.5%
2000 9,000 t -31.8%
2001 10,600 t +17.8%
2002 13,600 t +28.3%
2003 13,000 t -4.4%
2004 14,400 t +10.8%
2005 15,600 t +8.3%
2006 12,100 t -22.4%
2007 14,800 t +22.3%
2008 15,000 t +1.4%
2009 10,800 t -28.0%
2010 13,335 t +23.5%
2011 14,002 t +5.0%
2012 13,666 t -2.4%
2013 13,649 t -0.1%
2014 14,000 t +2.6%
2015 13,698 t -2.2%
2016 14,976 t +9.3%
2017 16,696 t +11.5%
2018 14,578 t -12.7%
2019 13,433 t -7.9%
2020 14,902 t +10.9%
2021 14,304 t -4.0%
2022 14,213 t -0.6%
2023 14,473 t +1.8%
2024 14,330 t -1.0%

Averages by decade

DecadeAverage LowestHighest Years
1960s 7,556 t 5,091 t 10,800 t 9
1970s 4,128 t 3,600 t 6,318 t 10
1980s 9,100 t 5,000 t 14,000 t 10
1990s 17,179 t 12,546 t 21,894 t 10
2000s 12,890 t 9,000 t 15,600 t 10
2010s 14,203 t 13,335 t 16,696 t 10
2020s 14,445 t 14,213 t 14,902 t 5

Countries ranked near Lebanon

  1. 20 Libya 19,972 t compare
  2. 21 Kenya 16,756 t compare
  3. 22 Ecuador 15,954 t compare
  4. 24 Jordan 12,437 t compare
  5. 25 Ethiopia 11,956 t compare
  6. 26 Japan 11,055 t compare

See the full ranking of 95 places →

More agriculture & rural data for Lebanon

All data for Lebanon →

Frequently asked questions

What is broad beans and horse beans, green — production in Lebanon?
Broad beans and horse beans, green — production in Lebanon was 14,330 t in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest broad beans and horse beans, green — production recorded in Lebanon?
The highest recorded value was 21,894 t in 1996.
What is the lowest broad beans and horse beans, green — production recorded in Lebanon?
The lowest recorded value was 3,600 t in 1974.
How does Lebanon rank for broad beans and horse beans, green — production?
Lebanon ranks 23rd out of 61 countries with data for 2024.
Is broad beans and horse beans, green — production rising or falling in Lebanon?
Over the last ten years it is up 2.4%. The long-run trend across the full record is rising.
Where does this Lebanon data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Broad beans and horse beans, green — Production. Statizoid updates them automatically from the source API.

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Broad beans and horse beans, green — Production in Lebanon. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 29 August 2026, from https://agriculture.statizoid.com/stat/broad-beans-and-horse-beans-green-production/lebanon/

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About this data

Indicator
Broad beans and horse beans, green — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
95 places, 4,562 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.