Broad beans and horse beans, green — Area harvested in Morocco
Morocco: Broad beans and horse beans, green — Area harvested was 7,450 ha in 2024. ▲ Rising
Broad beans and horse beans, green — Area harvested in Morocco, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in ha.
Analysis
The most recent figure for broad beans and horse beans, green — area harvested in Morocco is 7,450 ha, measured in 2024.
The figure is down 8.1% on the previous year and down 40.3% over ten years.
Over the whole period, broad beans and horse beans, green — area harvested in Morocco peaked at 23,000 ha in 1963 and was at its lowest, 3,000 ha, in 1975.
That places Morocco 9th out of 61 countries with data for 2024, putting it in the top quarter.
The long-run direction has been consistently rising across the 64 years of available data.
Broad beans and horse beans, green — Area harvested in Morocco, year by year
| Year | ha | Change |
|---|---|---|
| 1961 | 9,000 ha | — |
| 1962 | 9,000 ha | +0.0% |
| 1963 | 23,000 ha | +155.6% |
| 1964 | 20,000 ha | -13.0% |
| 1965 | 9,000 ha | -55.0% |
| 1966 | 14,000 ha | +55.6% |
| 1967 | 6,600 ha | -52.9% |
| 1968 | 6,700 ha | +1.5% |
| 1969 | 6,700 ha | +0.0% |
| 1970 | 6,700 ha | +0.0% |
| 1971 | 4,500 ha | -32.8% |
| 1972 | 5,400 ha | +20.0% |
| 1973 | 3,100 ha | -42.6% |
| 1974 | 3,100 ha | +0.0% |
| 1975 | 3,000 ha | -3.2% |
| 1976 | 3,000 ha | +0.0% |
| 1977 | 3,200 ha | +6.7% |
| 1978 | 3,200 ha | +0.0% |
| 1979 | 3,400 ha | +6.2% |
| 1980 | 3,400 ha | +0.0% |
| 1981 | 3,600 ha | +5.9% |
| 1982 | 3,700 ha | +2.8% |
| 1983 | 3,700 ha | +0.0% |
| 1984 | 4,000 ha | +8.1% |
| 1985 | 4,400 ha | +10.0% |
| 1986 | 4,800 ha | +9.1% |
| 1987 | 5,000 ha | +4.2% |
| 1988 | 5,900 ha | +18.0% |
| 1989 | 5,861 ha | -0.7% |
| 1990 | 11,425 ha | +94.9% |
| 1991 | 6,613 ha | -42.1% |
| 1992 | 9,151 ha | +38.4% |
| 1993 | 10,000 ha | +9.3% |
| 1994 | 9,535 ha | -4.7% |
| 1995 | 7,913 ha | -17.0% |
| 1996 | 8,700 ha | +9.9% |
| 1997 | 8,900 ha | +2.3% |
| 1998 | 8,980 ha | +0.9% |
| 1999 | 10,505 ha | +17.0% |
| 2000 | 8,980 ha | -14.5% |
| 2001 | 10,125 ha | +12.8% |
| 2002 | 8,540 ha | -15.7% |
| 2003 | 14,325 ha | +67.7% |
| 2004 | 15,715 ha | +9.7% |
| 2005 | 10,920 ha | -30.5% |
| 2006 | 13,565 ha | +24.2% |
| 2007 | 11,330 ha | -16.5% |
| 2008 | 9,890 ha | -12.7% |
| 2009 | 13,119 ha | +32.6% |
| 2010 | 10,844 ha | -17.3% |
| 2011 | 7,746 ha | -28.6% |
| 2012 | 11,189 ha | +44.4% |
| 2013 | 11,830 ha | +5.7% |
| 2014 | 12,471 ha | +5.4% |
| 2015 | 12,352 ha | -1.0% |
| 2016 | 9,139 ha | -26.0% |
| 2017 | 10,205 ha | +11.7% |
| 2018 | 9,713 ha | -4.8% |
| 2019 | 8,913 ha | -8.2% |
| 2020 | 12,942 ha | +45.2% |
| 2021 | 8,390 ha | -35.2% |
| 2022 | 7,635 ha | -9.0% |
| 2023 | 8,108 ha | +6.2% |
| 2024 | 7,450 ha | -8.1% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 11,556 ha | 6,600 ha | 23,000 ha | 9 |
| 1970s | 3,860 ha | 3,000 ha | 6,700 ha | 10 |
| 1980s | 4,436 ha | 3,400 ha | 5,900 ha | 10 |
| 1990s | 9,172 ha | 6,613 ha | 11,425 ha | 10 |
| 2000s | 11,651 ha | 8,540 ha | 15,715 ha | 10 |
| 2010s | 10,440 ha | 7,746 ha | 12,471 ha | 10 |
| 2020s | 8,905 ha | 7,450 ha | 12,942 ha | 5 |
Countries ranked near Morocco
More agriculture & rural data for Morocco
- Agriculture, forestry, and fishing, value added (current US$), annual 13.33 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.1055 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 500.5 current US$ per person (2025)
- Rural population, annual growth rate 0.0275 % change on previous year (2025)
- Rural population, per unit of GDP 0.0001 units per US$ of GDP (2025)
- Rural population, per capita 0.3687 units per person (2025)
- Agriculture share gdp 10.55 (2025)
- Value added in the agricultural sector as of gdp vs gdp per capita 10.55 (2025)
- Agricultural raw materials exports 0.6% (2024)
- Agricultural raw materials imports 1.1% (2024)
Frequently asked questions
- What is broad beans and horse beans, green — area harvested in Morocco?
- Broad beans and horse beans, green — area harvested in Morocco was 7,450 ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest broad beans and horse beans, green — area harvested recorded in Morocco?
- The highest recorded value was 23,000 ha in 1963.
- What is the lowest broad beans and horse beans, green — area harvested recorded in Morocco?
- The lowest recorded value was 3,000 ha in 1975.
- How does Morocco rank for broad beans and horse beans, green — area harvested?
- Morocco ranks 9th out of 61 countries with data for 2024.
- Is broad beans and horse beans, green — area harvested rising or falling in Morocco?
- Over the last ten years it is down 40.3%. The long-run trend across the full record is rising.
- Where does this Morocco data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Broad beans and horse beans, green — Area harvested. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.