Broad beans and horse beans, green — Area harvested in France

France: Broad beans and horse beans, green — Area harvested was 7,610 ha in 2024. ◆ Volatile

Latest (2024)
7,610 ha
Change on year
up 7.3%
World rank
8th
of 61 countries
All-time high
9,110 ha
in 2021
All-time low
400 ha
in 1989
Years of data
64
1961–2024

Broad beans and horse beans, green — Area harvested in France, 1961–2024

02.0k4.0k6.0k8.0k10.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in ha.

Analysis

In 2024, broad beans and horse beans, green — area harvested in France stood at 7,610 ha.

Compared with earlier readings it is up 7.3% on the previous year and up 539.5% over ten years.

Over the whole period, broad beans and horse beans, green — area harvested in France peaked at 9,110 ha in 2021 and was at its lowest, 400 ha, in 1989.

That places France 8th out of 61 countries with data for 2024, putting it in the top quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Broad beans and horse beans, green — Area harvested in France, year by year

Annual values for Broad beans and horse beans, green — Area harvested in France, 1961 to 2024.
Year ha Change
1961 600 ha
1962 689 ha +14.8%
1963 609 ha -11.6%
1964 730 ha +19.9%
1965 745 ha +2.1%
1966 995 ha +33.6%
1967 1,063 ha +6.8%
1968 935 ha -12.0%
1969 919 ha -1.7%
1970 900 ha -2.1%
1971 900 ha +0.0%
1972 986 ha +9.6%
1973 1,091 ha +10.6%
1974 878 ha -19.5%
1975 933 ha +6.3%
1976 866 ha -7.2%
1977 870 ha +0.5%
1978 870 ha +0.0%
1979 830 ha -4.6%
1980 659 ha -20.6%
1981 622 ha -5.6%
1982 617 ha -0.8%
1983 617 ha +0.0%
1984 600 ha -2.8%
1985 615 ha +2.5%
1986 620 ha +0.8%
1987 550 ha -11.3%
1988 500 ha -9.1%
1989 400 ha -20.0%
1990 404 ha +1.0%
1991 769 ha +90.3%
1992 789 ha +2.6%
1993 808 ha +2.4%
1994 827 ha +2.4%
1995 846 ha +2.3%
1996 864 ha +2.1%
1997 882 ha +2.1%
1998 900 ha +2.0%
1999 918 ha +2.0%
2000 913 ha -0.5%
2001 965 ha +5.7%
2002 1,200 ha +24.4%
2003 400 ha -66.7%
2004 951 ha +137.8%
2005 1,200 ha +26.2%
2006 1,000 ha -16.7%
2007 1,100 ha +10.0%
2008 1,089 ha -1.0%
2009 1,200 ha +10.2%
2010 1,133 ha -5.6%
2011 1,153 ha +1.8%
2012 1,200 ha +4.1%
2013 1,206 ha +0.5%
2014 1,190 ha -1.3%
2015 1,209 ha +1.6%
2016 1,224 ha +1.2%
2017 1,236 ha +1.0%
2018 6,290 ha +408.9%
2019 6,470 ha +2.9%
2020 6,470 ha +0.0%
2021 9,110 ha +40.8%
2022 8,030 ha -11.9%
2023 7,090 ha -11.7%
2024 7,610 ha +7.3%

Averages by decade

DecadeAverage LowestHighest Years
1960s 809.44 ha 600 ha 1,063 ha 9
1970s 912.4 ha 830 ha 1,091 ha 10
1980s 580 ha 400 ha 659 ha 10
1990s 800.7 ha 404 ha 918 ha 10
2000s 1,002 ha 400 ha 1,200 ha 10
2010s 2,231 ha 1,133 ha 6,470 ha 10
2020s 7,662 ha 6,470 ha 9,110 ha 5

Countries ranked near France

  1. 5 Colombia 8,580 ha compare
  2. 5 Türkiye 3,865 ha compare
  3. 6 Mexico 8,342 ha compare
  4. 7 China, Taiwan Province of 8,007 ha compare
  5. 9 Morocco 7,450 ha compare
  6. 10 United Kingdom of Great Britain and Northern Ireland 7,129 ha compare
  7. 11 Italy 6,470 ha compare

See the full ranking of 95 places →

More agriculture & rural data for France

All data for France →

Frequently asked questions

What is broad beans and horse beans, green — area harvested in France?
Broad beans and horse beans, green — area harvested in France was 7,610 ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest broad beans and horse beans, green — area harvested recorded in France?
The highest recorded value was 9,110 ha in 2021.
What is the lowest broad beans and horse beans, green — area harvested recorded in France?
The lowest recorded value was 400 ha in 1989.
How does France rank for broad beans and horse beans, green — area harvested?
France ranks 8th out of 61 countries with data for 2024.
Is broad beans and horse beans, green — area harvested rising or falling in France?
Over the last ten years it is up 539.5%. The long-run trend across the full record is volatile.
Where does this France data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Broad beans and horse beans, green — Area harvested. Statizoid updates them automatically from the source API.

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Broad beans and horse beans, green — Area harvested in France. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 31 August 2026, from https://agriculture.statizoid.com/stat/broad-beans-and-horse-beans-green-area-harvested/france/

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About this data

Indicator
Broad beans and horse beans, green — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
95 places, 4,543 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.