Broad beans and horse beans, dry — Yield in Caribbean
Caribbean: Broad beans and horse beans, dry — Yield was 1,332 kg/ha in 2024. ▲ Rising
Broad beans and horse beans, dry — Yield in Caribbean, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.
Analysis
Caribbean recorded 1,332 kg/ha for broad beans and horse beans, dry — yield in 2024.
The figure is up 0.2% over ten years.
Over the whole period, broad beans and horse beans, dry — yield in Caribbean peaked at 1,396 kg/ha in 1994 and was at its lowest, 734.9 kg/ha, in 1961.
Caribbean ranks 59th of 78 groups on this measure, in the bottom quarter.
The long-run direction has been consistently rising across the 64 years of available data.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 775.97 kg/ha | 734.9 kg/ha | 824.5 kg/ha | 9 |
| 1970s | 912.02 kg/ha | 862.2 kg/ha | 943.3 kg/ha | 10 |
| 1980s | 1,197 kg/ha | 922.7 kg/ha | 1,360 kg/ha | 10 |
| 1990s | 1,341 kg/ha | 1,293 kg/ha | 1,396 kg/ha | 10 |
| 2000s | 1,329 kg/ha | 1,306 kg/ha | 1,363 kg/ha | 10 |
| 2010s | 1,334 kg/ha | 1,330 kg/ha | 1,342 kg/ha | 10 |
| 2020s | 1,332 kg/ha | 1,331 kg/ha | 1,332 kg/ha | 5 |
Countries ranked near Caribbean
More agriculture & rural data for Caribbean
- Bananas — Area harvested 150,870 ha (2024)
- Bananas — Production 2.72 million t (2024)
- Meat of pig with the bone, fresh or chilled — Production 136,188 t (2024)
- Cabbages — Area harvested 8,527 ha (2024)
- Cabbages — Yield 19,733 kg/ha (2024)
- Cabbages — Production 168,261 t (2024)
- Edible offal of pigs, fresh, chilled or frozen — Production 7,589 t (2024)
- Edible offal of pigs, fresh, chilled or frozen — Producing 1.91 million An (2024)
- Fat of pigs — Production 13,712 t (2024)
- Fat of pigs — Producing Animals/Slaughtered 1.91 million An (2024)
Frequently asked questions
- What is broad beans and horse beans, dry — yield in Caribbean?
- Broad beans and horse beans, dry — yield in Caribbean was 1,332 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest broad beans and horse beans, dry — yield recorded in Caribbean?
- The highest recorded value was 1,396 kg/ha in 1994.
- What is the lowest broad beans and horse beans, dry — yield recorded in Caribbean?
- The lowest recorded value was 734.9 kg/ha in 1961.
- How does Caribbean rank for broad beans and horse beans, dry — yield?
- Caribbean ranks 59th out of 78 groups with data for 2024.
- Is broad beans and horse beans, dry — yield rising or falling in Caribbean?
- Over the last ten years it is up 0.2%. The long-run trend across the full record is rising.
- Where does this Caribbean data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Broad beans and horse beans, dry — Yield. Statizoid updates them automatically from the source API.
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CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.