Broad beans and horse beans, dry — Production in Morocco

Morocco: Broad beans and horse beans, dry — Production was 49,326 t in 2024. ◆ Volatile

Latest (2024)
49,326 t
Change on year
up 12.1%
World rank
24th
of 73 countries
All-time high
345,490 t
in 1974
All-time low
16,040 t
in 1993
Years of data
64
1961–2024

Broad beans and horse beans, dry — Production in Morocco, 1961–2024

0100.0k200.0k300.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

The most recent figure for broad beans and horse beans, dry — production in Morocco is 49,326 t, measured in 2024.

That represents a change of up 12.1% on the previous year and down 70.4% over ten years.

Over the whole period, broad beans and horse beans, dry — production in Morocco peaked at 345,490 t in 1974 and was at its lowest, 16,040 t, in 1993.

That places Morocco 24th out of 73 countries with data for 2024, putting it in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Broad beans and horse beans, dry — Production in Morocco, year by year

Annual values for Broad beans and horse beans, dry — Production in Morocco, 1961 to 2024.
Year t Change
1961 60,000 t —
1962 100,000 t +66.7%
1963 120,000 t +20.0%
1964 130,000 t +8.3%
1965 140,000 t +7.7%
1966 97,950 t -30.0%
1967 107,250 t +9.5%
1968 170,000 t +58.5%
1969 155,300 t -8.6%
1970 189,900 t +22.3%
1971 242,600 t +27.8%
1972 267,170 t +10.1%
1973 188,700 t -29.4%
1974 345,490 t +83.1%
1975 212,680 t -38.4%
1976 230,210 t +8.2%
1977 93,650 t -59.3%
1978 161,420 t +72.4%
1979 147,538 t -8.6%
1980 104,450 t -29.2%
1981 38,790 t -62.9%
1982 99,000 t +155.2%
1983 142,240 t +43.7%
1984 122,000 t -14.2%
1985 194,460 t +59.4%
1986 214,620 t +10.4%
1987 127,260 t -40.7%
1988 231,980 t +82.3%
1989 166,190 t -28.4%
1990 134,080 t -19.3%
1991 203,830 t +52.0%
1992 67,520 t -66.9%
1993 16,040 t -76.2%
1994 111,110 t +592.7%
1995 35,910 t -67.7%
1996 143,530 t +299.7%
1997 92,990 t -35.2%
1998 107,670 t +15.8%
1999 55,450 t -48.5%
2000 32,600 t -41.2%
2001 82,020 t +151.6%
2002 88,780 t +8.2%
2003 103,060 t +16.1%
2004 109,250 t +6.0%
2005 72,960 t -33.2%
2006 180,490 t +147.4%
2007 69,850 t -61.3%
2008 108,680 t +55.6%
2009 153,040 t +40.8%
2010 149,380 t -2.4%
2011 170,552 t +14.2%
2012 147,993 t -13.2%
2013 156,670 t +5.9%
2014 166,680 t +6.4%
2015 90,279 t -45.8%
2016 26,564 t -70.6%
2017 93,400 t +251.6%
2018 148,745 t +59.3%
2019 72,739 t -51.1%
2020 48,973 t -32.7%
2021 131,208 t +167.9%
2022 37,253 t -71.6%
2023 43,997 t +18.1%
2024 49,326 t +12.1%

Morocco compared with similar countries

  • Morocco's 49,326 t is above the median for lower middle income countries, which is 10,823 t, 4.6× the median. (8 countries reporting)
  • Morocco's 49,326 t is above the median for Middle East, North Africa, Afghanistan & Pakistan, which is 1,147 t, 43.0× the median. (12 countries reporting)

Biggest year-on-year movements

Years where Broad beans and horse beans, dry — Production in Morocco changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
1994 +592.7% 16,040 t 111,110 t

Averages by decade

DecadeAverage LowestHighest Years
1960s 120,056 t 60,000 t 170,000 t 9
1970s 207,936 t 93,650 t 345,490 t 10
1980s 144,099 t 38,790 t 231,980 t 10
1990s 96,813 t 16,040 t 203,830 t 10
2000s 100,073 t 32,600 t 180,490 t 10
2010s 122,300 t 26,564 t 170,552 t 10
2020s 62,151 t 37,253 t 131,208 t 5

Countries ranked near Morocco

  1. 21 Spain 51,740 t compare
  2. 22 Sweden 51,100 t compare
  3. 23 Algeria 50,244 t compare
  4. 23 Caribbean 12,928 t compare
  5. 25 Estonia 31,020 t compare
  6. 26 Guatemala 28,337 t compare
  7. 27 Mexico 27,007 t compare

See the full ranking of 105 places →

More agriculture & rural data for Morocco

All data for Morocco →

Frequently asked questions

What is broad beans and horse beans, dry — production in Morocco?
Broad beans and horse beans, dry — production in Morocco was 49,326 t in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest broad beans and horse beans, dry — production recorded in Morocco?
The highest recorded value was 345,490 t in 1974.
What is the lowest broad beans and horse beans, dry — production recorded in Morocco?
The lowest recorded value was 16,040 t in 1993.
How does Morocco rank for broad beans and horse beans, dry — production?
Morocco ranks 24th out of 73 countries with data for 2024.
Is broad beans and horse beans, dry — production rising or falling in Morocco?
Over the last ten years it is down 70.4%. The long-run trend across the full record is volatile.
Where does this Morocco data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Broad beans and horse beans, dry — Production. Statizoid updates them automatically from the source API.

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Broad beans and horse beans, dry — Production in Morocco. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 06 October 2026, from https://agriculture.statizoid.com/stat/broad-beans-and-horse-beans-dry-production/morocco/

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About this data

Indicator
Broad beans and horse beans, dry — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
105 places, 5,290 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.