Broad beans and horse beans, dry — Production in Algeria

Algeria: Broad beans and horse beans, dry — Production was 50,244 t in 2024. ▲ Rising

Latest (2024)
50,244 t
Change on year
up 0.7%
World rank
23rd
of 73 countries
All-time high
55,272 t
in 2019
All-time low
9,067 t
in 1997
Years of data
64
1961–2024

Broad beans and horse beans, dry — Production in Algeria, 1961–2024

10.0k20.0k30.0k40.0k50.0k60.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

The most recent figure for broad beans and horse beans, dry — production in Algeria is 50,244 t, measured in 2024.

That represents a change of up 0.7% on the previous year and up 21.4% over ten years.

Over the whole period, broad beans and horse beans, dry — production in Algeria peaked at 55,272 t in 2019 and was at its lowest, 9,067 t, in 1997.

That places Algeria 23rd out of 73 countries with data for 2024, putting it in the middle of the range.

The long-run direction has been consistently rising across the 64 years of available data.

Broad beans and horse beans, dry — Production in Algeria, year by year

Annual values for Broad beans and horse beans, dry — Production in Algeria, 1961 to 2024.
Year t Change
1961 11,012 t
1962 16,000 t +45.3%
1963 17,000 t +6.2%
1964 21,083 t +24.0%
1965 15,906 t -24.6%
1966 13,901 t -12.6%
1967 15,144 t +8.9%
1968 13,793 t -8.9%
1969 14,454 t +4.8%
1970 17,232 t +19.2%
1971 25,304 t +46.8%
1972 17,757 t -29.8%
1973 18,186 t +2.4%
1974 22,778 t +25.3%
1975 34,231 t +50.3%
1976 34,426 t +0.6%
1977 28,713 t -16.6%
1978 29,957 t +4.3%
1979 27,389 t -8.6%
1980 28,273 t +3.2%
1981 26,527 t -6.2%
1982 19,534 t -26.4%
1983 21,108 t +8.1%
1984 26,146 t +23.9%
1985 31,589 t +20.8%
1986 41,027 t +29.9%
1987 32,980 t -19.6%
1988 15,500 t -53.0%
1989 23,157 t +49.4%
1990 16,225 t -29.9%
1991 32,570 t +100.7%
1992 31,151 t -4.4%
1993 20,301 t -34.8%
1994 19,145 t -5.7%
1995 21,454 t +12.1%
1996 36,959 t +72.3%
1997 9,067 t -75.5%
1998 21,352 t +135.5%
1999 21,706 t +1.7%
2000 12,895 t -40.6%
2001 21,230 t +64.6%
2002 22,933 t +8.0%
2003 30,700 t +33.9%
2004 32,053 t +4.4%
2005 26,886 t -16.1%
2006 24,299 t -9.6%
2007 27,974 t +15.1%
2008 23,521 t -15.9%
2009 36,495 t +55.2%
2010 36,625 t +0.4%
2011 37,982 t +3.7%
2012 40,507 t +6.6%
2013 42,386 t +4.6%
2014 41,389 t -2.4%
2015 44,807 t +8.3%
2016 38,048 t -15.1%
2017 46,856 t +23.1%
2018 54,878 t +17.1%
2019 55,272 t +0.7%
2020 49,857 t -9.8%
2021 39,629 t -20.5%
2022 43,819 t +10.6%
2023 49,880 t +13.8%
2024 50,244 t +0.7%

Averages by decade

DecadeAverage LowestHighest Years
1960s 15,366 t 11,012 t 21,083 t 9
1970s 25,597 t 17,232 t 34,426 t 10
1980s 26,584 t 15,500 t 41,027 t 10
1990s 22,993 t 9,067 t 36,959 t 10
2000s 25,899 t 12,895 t 36,495 t 10
2010s 43,875 t 36,625 t 55,272 t 10
2020s 46,686 t 39,629 t 50,244 t 5

Countries ranked near Algeria

  1. 20 Denmark 73,340 t compare
  2. 21 Spain 51,740 t compare
  3. 22 Sweden 51,100 t compare
  4. 24 Morocco 49,326 t compare
  5. 25 Estonia 31,020 t compare
  6. 26 Guatemala 28,337 t compare

See the full ranking of 105 places →

More agriculture & rural data for Algeria

All data for Algeria →

Frequently asked questions

What is broad beans and horse beans, dry — production in Algeria?
Broad beans and horse beans, dry — production in Algeria was 50,244 t in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest broad beans and horse beans, dry — production recorded in Algeria?
The highest recorded value was 55,272 t in 2019.
What is the lowest broad beans and horse beans, dry — production recorded in Algeria?
The lowest recorded value was 9,067 t in 1997.
How does Algeria rank for broad beans and horse beans, dry — production?
Algeria ranks 23rd out of 73 countries with data for 2024.
Is broad beans and horse beans, dry — production rising or falling in Algeria?
Over the last ten years it is up 21.4%. The long-run trend across the full record is rising.
Where does this Algeria data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Broad beans and horse beans, dry — Production. Statizoid updates them automatically from the source API.

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Broad beans and horse beans, dry — Production in Algeria. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 23 August 2026, from https://agriculture.statizoid.com/stat/broad-beans-and-horse-beans-dry-production/algeria/

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About this data

Indicator
Broad beans and horse beans, dry — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
105 places, 5,290 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.