Broad beans and horse beans, dry — Production in Italy

Italy: Broad beans and horse beans, dry — Production was 114,370 t in 2024. ◆ Volatile

Latest (2024)
114,370 t
Change on year
up 14.6%
World rank
15th
of 73 countries
All-time high
493,500 t
in 1963
All-time low
63,839 t
in 2002
Years of data
64
1961–2024

Broad beans and horse beans, dry — Production in Italy, 1961–2024

100.0k200.0k300.0k400.0k500.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

Italy recorded 114,370 t for broad beans and horse beans, dry — production in 2024.

Compared with earlier readings it is up 14.6% on the previous year and up 53.0% over ten years.

Over the whole period, broad beans and horse beans, dry — production in Italy peaked at 493,500 t in 1963 and was at its lowest, 63,839 t, in 2002.

That places Italy 15th out of 73 countries with data for 2024, putting it in the top quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Broad beans and horse beans, dry — Production in Italy, year by year

Annual values for Broad beans and horse beans, dry — Production in Italy, 1961 to 2024.
Year t Change
1961 387,700 t
1962 438,000 t +13.0%
1963 493,500 t +12.7%
1964 402,200 t -18.5%
1965 439,100 t +9.2%
1966 397,200 t -9.5%
1967 408,000 t +2.7%
1968 324,500 t -20.5%
1969 401,800 t +23.8%
1970 369,100 t -8.1%
1971 348,900 t -5.5%
1972 334,300 t -4.2%
1973 261,400 t -21.8%
1974 264,300 t +1.1%
1975 248,500 t -6.0%
1976 222,400 t -10.5%
1977 192,100 t -13.6%
1978 231,800 t +20.7%
1979 201,100 t -13.2%
1980 214,200 t +6.5%
1981 200,900 t -6.2%
1982 178,200 t -11.3%
1983 165,600 t -7.1%
1984 198,400 t +19.8%
1985 174,000 t -12.3%
1986 162,800 t -6.4%
1987 156,400 t -3.9%
1988 138,900 t -11.2%
1989 122,600 t -11.7%
1990 114,600 t -6.5%
1991 161,400 t +40.8%
1992 140,830 t -12.7%
1993 111,184 t -21.1%
1994 100,732 t -9.4%
1995 98,730 t -2.0%
1996 79,239 t -19.7%
1997 70,035 t -11.6%
1998 71,500 t +2.1%
1999 64,300 t -10.1%
2000 71,726 t +11.5%
2001 69,076 t -3.7%
2002 63,839 t -7.6%
2003 64,800 t +1.5%
2004 81,953 t +26.5%
2005 86,920 t +6.1%
2006 82,600 t -5.0%
2007 92,972 t +12.6%
2008 106,479 t +14.5%
2009 97,408 t -8.5%
2010 104,241 t +7.0%
2011 83,897 t -19.5%
2012 95,996 t +14.4%
2013 77,948 t -18.8%
2014 74,736 t -4.1%
2015 79,972 t +7.0%
2016 100,013 t +25.1%
2017 92,767 t -7.2%
2018 115,240 t +24.2%
2019 132,310 t +14.8%
2020 134,930 t +2.0%
2021 118,560 t -12.1%
2022 98,340 t -17.1%
2023 99,810 t +1.5%
2024 114,370 t +14.6%

Averages by decade

DecadeAverage LowestHighest Years
1960s 410,222 t 324,500 t 493,500 t 9
1970s 267,390 t 192,100 t 369,100 t 10
1980s 171,200 t 122,600 t 214,200 t 10
1990s 101,255 t 64,300 t 161,400 t 10
2000s 81,777 t 63,839 t 106,479 t 10
2010s 95,712 t 74,736 t 132,310 t 10
2020s 113,202 t 98,340 t 134,930 t 5

Countries ranked near Italy

  1. 12 Sudan (former) 155,040 t compare
  2. 13 Egypt 128,250 t compare
  3. 14 Poland 115,260 t compare
  4. 16 Peru 103,508 t compare
  5. 17 Latvia 92,600 t compare
  6. 18 Ireland 82,350 t compare

See the full ranking of 105 places →

More agriculture & rural data for Italy

All data for Italy →

Frequently asked questions

What is broad beans and horse beans, dry — production in Italy?
Broad beans and horse beans, dry — production in Italy was 114,370 t in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest broad beans and horse beans, dry — production recorded in Italy?
The highest recorded value was 493,500 t in 1963.
What is the lowest broad beans and horse beans, dry — production recorded in Italy?
The lowest recorded value was 63,839 t in 2002.
How does Italy rank for broad beans and horse beans, dry — production?
Italy ranks 15th out of 73 countries with data for 2024.
Is broad beans and horse beans, dry — production rising or falling in Italy?
Over the last ten years it is up 53.0%. The long-run trend across the full record is volatile.
Where does this Italy data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Broad beans and horse beans, dry — Production. Statizoid updates them automatically from the source API.

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Broad beans and horse beans, dry — Production in Italy. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 25 August 2026, from https://agriculture.statizoid.com/stat/broad-beans-and-horse-beans-dry-production/italy/

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About this data

Indicator
Broad beans and horse beans, dry — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
105 places, 5,290 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.