Brans — Production in Pakistan

Pakistan: Brans — Production was 3.61 million t in 2013. ◆ Volatile

Latest (2013)
3.61 million t
Change on year
up 4.8%
World rank
8th
of 166 countries
All-time high
3.61 million t
in 2013
All-time low
532,308 t
in 1961
Years of data
53
1961–2013

Brans — Production in Pakistan, 1961–2013

1.0M2.0M3.0M4.0M196119872013

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

The most recent figure for brans — production in Pakistan is 3.61 million t, measured in 2013. That is the highest value across all 53 years on record.

That represents a change of up 4.8% on the previous year and up 30.2% over ten years.

Over the whole period, brans — production in Pakistan peaked at 3.61 million t in 2013 and was at its lowest, 532,308 t, in 1961.

Pakistan ranks 8th of 166 countries on this measure, in the top 10%.

The series is highly variable year to year, so single readings are best treated with caution.

Brans — Production in Pakistan, year by year

Annual values for Brans — Production in Pakistan, 1961 to 2013.
Year t Change
1961 532,308 t —
1962 543,126 t +2.0%
1963 565,159 t +4.1%
1964 644,323 t +14.0%
1965 684,036 t +6.2%
1966 681,101 t -0.4%
1967 681,680 t +0.1%
1968 707,346 t +3.8%
1969 894,438 t +26.4%
1970 896,874 t +0.3%
1971 879,695 t -1.9%
1972 950,080 t +8.0%
1973 1.02 million t +7.4%
1974 993,010 t -2.6%
1975 1.00 million t +0.7%
1976 1.05 million t +5.3%
1977 1.05 million t -0.3%
1978 1.19 million t +13.6%
1979 1.18 million t -1.2%
1980 1.14 million t -3.5%
1981 1.19 million t +4.8%
1982 1.24 million t +3.6%
1983 1.28 million t +3.3%
1984 1.31 million t +2.5%
1985 1.28 million t -2.0%
1986 1.38 million t +7.3%
1987 1.35 million t -1.7%
1988 1.33 million t -1.8%
1989 1.55 million t +16.4%
1990 1.60 million t +3.6%
1991 1.51 million t -5.7%
1992 1.62 million t +7.5%
1993 2.41 million t +48.4%
1994 2.46 million t +2.2%
1995 2.45 million t -0.6%
1996 2.53 million t +3.4%
1997 2.69 million t +6.2%
1998 2.77 million t +3.1%
1999 2.86 million t +3.3%
2000 2.83 million t -1.2%
2001 2.64 million t -6.8%
2002 2.71 million t +2.8%
2003 2.77 million t +2.3%
2004 2.88 million t +3.9%
2005 3.02 million t +4.7%
2006 3.17 million t +5.1%
2007 3.02 million t -4.9%
2008 3.29 million t +9.0%
2009 3.31 million t +0.7%
2010 3.12 million t -5.9%
2011 3.53 million t +13.2%
2012 3.45 million t -2.3%
2013 3.61 million t +4.8%

Pakistan compared with similar countries

  • Pakistan's 3.61 million t is above the median for lower middle income countries, which is 130,418 t, 27.7× the median. (35 countries reporting)
  • Pakistan's 3.61 million t is above the median for Middle East, North Africa, Afghanistan & Pakistan, which is 298,450 t, 12.1× the median. (17 countries reporting)

Biggest year-on-year movements

Years where Brans — Production in Pakistan changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
1993 +48.4% 1.62 million t 2.41 million t

Averages by decade

DecadeAverage LowestHighest Years
1960s 659,280 t 532,308 t 894,438 t 9
1970s 1.02 million t 879,695 t 1.19 million t 10
1980s 1.30 million t 1.14 million t 1.55 million t 10
1990s 2.29 million t 1.51 million t 2.86 million t 10
2000s 2.96 million t 2.64 million t 3.31 million t 10
2010s 3.43 million t 3.12 million t 3.61 million t 4

Countries ranked near Pakistan

  1. 5 Russian Federation 4.37 million t compare
  2. 5 Venezuela (Bolivarian Republic of) 644,912 t compare
  3. 6 Brazil 4.08 million t compare
  4. 7 Bangladesh 3.92 million t compare
  5. 7 United Republic of Tanzania 483,821 t compare
  6. 8 Democratic People's Republic of Korea 360,822 t compare
  7. 9 Italy 3.42 million t compare
  8. 9 Lao People's Democratic Republic 274,700 t compare
  9. 10 Bolivia (Plurinational State of) 217,396 t compare
  10. 10 Thailand 3.18 million t compare
  11. 11 Japan 2.87 million t compare
  12. 11 Republic of Moldova 84,760 t compare

See the full ranking of 209 places →

More agriculture & rural data for Pakistan

All data for Pakistan →

Frequently asked questions

What is brans — production in Pakistan?
Brans — production in Pakistan was 3.61 million t in 2013, according to Food and Agriculture Organization of the United Nations.
What is the highest brans — production recorded in Pakistan?
The highest recorded value was 3.61 million t in 2013.
What is the lowest brans — production recorded in Pakistan?
The lowest recorded value was 532,308 t in 1961.
How does Pakistan rank for brans — production?
Pakistan ranks 8th out of 166 countries with data for 2013.
Is brans — production rising or falling in Pakistan?
Over the last ten years it is up 30.2%. The long-run trend across the full record is volatile.
Where does this Pakistan data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Brans — Production. Statizoid updates them automatically from the source API.

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Brans — Production in Pakistan. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 27 September 2026, from https://agriculture.statizoid.com/stat/brans-production/pakistan/

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About this data

Indicator
Brans — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
209 places, 10,020 data points, 1961–2013
Last refreshed

Food Balance Sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per caput food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.