Bovine Meat — Food supply quantity in Venezuela (Bolivarian Republic of)

Venezuela (Bolivarian Republic of): Bovine Meat — Food supply quantity was 13.8 kg/cap in 2023. ▼ Falling

Latest (2023)
13.8 kg/cap
Change on year
down 3.6%
World rank
4th
of 20 countries
All-time high
26.21 kg/cap
in 2013
All-time low
12.02 kg/cap
in 2020
Years of data
14
2010–2023

Bovine Meat — Food supply quantity in Venezuela (Bolivarian Republic of), 2010–2023

01020302010201620232010: 19.1 kg/cap2011: 20.3 kg/cap2012: 24.4 kg/cap2013: 26.2 kg/cap2014: 25 kg/cap2015: 18.2 kg/cap2016: 15.1 kg/cap2017: 14.2 kg/cap2018: 15.2 kg/cap2019: 12.4 kg/cap2020: 12 kg/cap2021: 13.3 kg/cap2022: 14.3 kg/cap2023: 13.8 kg/cap

Source: Food and Agriculture Organization of the United Nations. Measured in kg/cap.

Analysis

Venezuela (Bolivarian Republic of) recorded 13.8 kg/cap for bovine meat — food supply quantity in 2023.

Compared with earlier readings it is down 3.6% on the previous year and down 47.3% over ten years.

Over the whole period, bovine meat — food supply quantity in Venezuela (Bolivarian Republic of) peaked at 26.21 kg/cap in 2013 and was at its lowest, 12.02 kg/cap, in 2020.

Venezuela (Bolivarian Republic of) ranks 4th of 20 countries on this measure, in the top quarter.

The long-run direction has been consistently falling across the 14 years of available data.

Bovine Meat — Food supply quantity in Venezuela (Bolivarian Republic of), year by year

Annual values for Bovine Meat — Food supply quantity (kg/capita/yr) in Venezuela (Bolivarian Republic of), 2010 to 2023.
Year kg/cap Change
2010 19.1 kg/cap
2011 20.28 kg/cap +6.2%
2012 24.44 kg/cap +20.5%
2013 26.21 kg/cap +7.2%
2014 25 kg/cap -4.6%
2015 18.21 kg/cap -27.2%
2016 15.05 kg/cap -17.4%
2017 14.18 kg/cap -5.8%
2018 15.23 kg/cap +7.4%
2019 12.45 kg/cap -18.3%
2020 12.02 kg/cap -3.5%
2021 13.31 kg/cap +10.7%
2022 14.32 kg/cap +7.6%
2023 13.8 kg/cap -3.6%

Averages by decade

DecadeAverage LowestHighest Years
2010s 19.02 kg/cap 12.45 kg/cap 26.21 kg/cap 10
2020s 13.36 kg/cap 12.02 kg/cap 14.32 kg/cap 4

Countries ranked near Venezuela (Bolivarian Republic of)

  1. 1 Argentina 48.99 kg/cap compare
  2. 1 Bolivia (Plurinational State of) 23.54 kg/cap compare
  3. 2 Türkiye 19.71 kg/cap compare
  4. 2 Zimbabwe 45.48 kg/cap compare
  5. 3 Polynesia 17.87 kg/cap compare
  6. 3 Brazil 39.07 kg/cap compare
  7. 4 Mongolia 33.28 kg/cap compare
  8. 5 Lao People's Democratic Republic 9.31 kg/cap compare
  9. 5 Uzbekistan 32.27 kg/cap compare
  10. 6 Micronesia 8.68 kg/cap compare
  11. 6 Israel 30.06 kg/cap compare
  12. 7 Luxembourg 29.82 kg/cap compare
  13. 7 United Republic of Tanzania 7.92 kg/cap compare

See the full ranking of 213 places →

More agriculture & rural data for Venezuela (Bolivarian Republic of)

All data for Venezuela (Bolivarian Republic of) →

Frequently asked questions

What is bovine meat — food supply quantity in Venezuela (Bolivarian Republic of)?
Bovine meat — food supply quantity in Venezuela (Bolivarian Republic of) was 13.8 kg/cap in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest bovine meat — food supply quantity recorded in Venezuela (Bolivarian Republic of)?
The highest recorded value was 26.21 kg/cap in 2013.
What is the lowest bovine meat — food supply quantity recorded in Venezuela (Bolivarian Republic of)?
The lowest recorded value was 12.02 kg/cap in 2020.
How does Venezuela (Bolivarian Republic of) rank for bovine meat — food supply quantity?
Venezuela (Bolivarian Republic of) ranks 4th out of 20 countries with data for 2023.
Is bovine meat — food supply quantity rising or falling in Venezuela (Bolivarian Republic of)?
Over the last ten years it is down 47.3%. The long-run trend across the full record is falling.
Where does this Venezuela (Bolivarian Republic of) data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Bovine Meat — Food supply quantity (kg/capita/yr). Statizoid updates them automatically from the source API.

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Bovine Meat — Food supply quantity in Venezuela (Bolivarian Republic of). Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 15 September 2026, from https://agriculture.statizoid.com/stat/bovine-meat-food-supply-quantity-kg-capita-yr/venezuela-bolivarian-republic-of/

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About this data

Indicator
Bovine Meat — Food supply quantity (kg/capita/yr)
Unit
kg/cap
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
213 places, 2,901 data points, 2010–2023
Last refreshed

A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.