Bovine Meat — Food supply quantity in Bolivia (Plurinational State of)
Bolivia (Plurinational State of): Bovine Meat — Food supply quantity was 23.54 kg/cap in 2023. ▲ Rising
Bovine Meat — Food supply quantity in Bolivia (Plurinational State of), 2010–2023
Source: Food and Agriculture Organization of the United Nations. Measured in kg/cap.
Analysis
The most recent figure for bovine meat — food supply quantity in Bolivia (Plurinational State of) is 23.54 kg/cap, measured in 2023. That is the highest value across all 14 years on record.
The figure is up 4.5% on the previous year and up 19.1% over ten years.
Over the whole period, bovine meat — food supply quantity in Bolivia (Plurinational State of) peaked at 23.54 kg/cap in 2023 and was at its lowest, 19.76 kg/cap, in 2011.
That places Bolivia (Plurinational State of) 1st out of 20 countries with data for 2023, putting it in the top 10%.
The long-run direction has been consistently rising across the 14 years of available data.
Bovine Meat — Food supply quantity in Bolivia (Plurinational State of), year by year
| Year | kg/cap | Change |
|---|---|---|
| 2010 | 19.84 kg/cap | — |
| 2011 | 19.76 kg/cap | -0.4% |
| 2012 | 20.11 kg/cap | +1.8% |
| 2013 | 19.76 kg/cap | -1.7% |
| 2014 | 20.34 kg/cap | +2.9% |
| 2015 | 21.71 kg/cap | +6.7% |
| 2016 | 22.26 kg/cap | +2.5% |
| 2017 | 22.62 kg/cap | +1.6% |
| 2018 | 22.96 kg/cap | +1.5% |
| 2019 | 22.52 kg/cap | -1.9% |
| 2020 | 21.72 kg/cap | -3.6% |
| 2021 | 21.75 kg/cap | +0.1% |
| 2022 | 22.52 kg/cap | +3.5% |
| 2023 | 23.54 kg/cap | +4.5% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 21.19 kg/cap | 19.76 kg/cap | 22.96 kg/cap | 10 |
| 2020s | 22.38 kg/cap | 21.72 kg/cap | 23.54 kg/cap | 4 |
Countries ranked near Bolivia (Plurinational State of)
More agriculture & rural data for Bolivia (Plurinational State of)
- Sugar Crops Primary — Area harvested, annual growth rate 18.67 % change on previous year (2024)
- Cabbages — Area harvested, annual growth rate 3.87 % change on previous year (2024)
- Vegetables Primary — Production, annual growth rate -1.82 % change on previous year (2024)
- Vegetables Primary — Yield, annual growth rate 1.77 % change on previous year (2024)
- Vegetables Primary — Area harvested, annual growth rate -3.52 % change on previous year (2024)
- Sugar Crops Primary — Production, annual growth rate 11.06 % change on previous year (2024)
- Sugar Crops Primary — Yield, annual growth rate -6.41 % change on previous year (2024)
- Roots and Tubers, Total — Production, annual growth rate 12.67 % change on previous year (2024)
- Sheep and Goat Meat — Yield/Carcass Weight, annual growth rate 4.55 % change on previous year (2024)
- Sheep and Goat Meat — Production, annual growth rate 3.83 % change on previous year (2024)
Frequently asked questions
- What is bovine meat — food supply quantity in Bolivia (Plurinational State of)?
- Bovine meat — food supply quantity in Bolivia (Plurinational State of) was 23.54 kg/cap in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest bovine meat — food supply quantity recorded in Bolivia (Plurinational State of)?
- The highest recorded value was 23.54 kg/cap in 2023.
- What is the lowest bovine meat — food supply quantity recorded in Bolivia (Plurinational State of)?
- The lowest recorded value was 19.76 kg/cap in 2011.
- How does Bolivia (Plurinational State of) rank for bovine meat — food supply quantity?
- Bolivia (Plurinational State of) ranks 1st out of 20 countries with data for 2023.
- Is bovine meat — food supply quantity rising or falling in Bolivia (Plurinational State of)?
- Over the last ten years it is up 19.1%. The long-run trend across the full record is rising.
- Where does this Bolivia (Plurinational State of) data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Bovine Meat — Food supply quantity (kg/capita/yr). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.