Bovine Meat — Food supply in Melanesia
Melanesia: Bovine Meat — Food supply was 38,010 million Kcal in 2023. ▼ Falling
Bovine Meat — Food supply in Melanesia, 2010–2023
Source: Food and Agriculture Organization of the United Nations. Measured in million Kcal.
Analysis
The most recent figure for bovine meat — food supply in Melanesia is 38,010 million Kcal, measured in 2023.
The figure is up 0.5% on the previous year and down 3.5% over ten years.
Over the whole period, bovine meat — food supply in Melanesia peaked at 44,626 million Kcal in 2011 and was at its lowest, 34,365 million Kcal, in 2016.
That places Melanesia 15th out of 20 groups with data for 2023, putting it in the middle of the range.
The long-run direction has been consistently falling across the 14 years of available data.
Bovine Meat — Food supply in Melanesia, year by year
| Year | million Kcal | Change |
|---|---|---|
| 2010 | 42,613 million Kcal | — |
| 2011 | 44,626 million Kcal | +4.7% |
| 2012 | 43,516 million Kcal | -2.5% |
| 2013 | 39,395 million Kcal | -9.5% |
| 2014 | 38,591 million Kcal | -2.0% |
| 2015 | 35,893 million Kcal | -7.0% |
| 2016 | 34,365 million Kcal | -4.3% |
| 2017 | 38,183 million Kcal | +11.1% |
| 2018 | 38,257 million Kcal | +0.2% |
| 2019 | 35,357 million Kcal | -7.6% |
| 2020 | 35,395 million Kcal | +0.1% |
| 2021 | 36,730 million Kcal | +3.8% |
| 2022 | 37,810 million Kcal | +2.9% |
| 2023 | 38,010 million Kcal | +0.5% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 39,080 million Kcal | 34,365 million Kcal | 44,626 million Kcal | 10 |
| 2020s | 36,986 million Kcal | 35,395 million Kcal | 38,010 million Kcal | 4 |
Countries ranked near Melanesia
- 12 Italy 1.65 million million Kcal compare
- 13 Republic of Korea 1.56 million million Kcal compare
- 14 Zimbabwe 1.51 million million Kcal compare
- 15 Indonesia 1.50 million million Kcal compare
- 16 Germany 1.46 million million Kcal compare
- 17 United Kingdom of Great Britain and Northern Ireland 1.41 million million Kcal compare
- 18 Canada 1.37 million million Kcal compare
More agriculture & rural data for Melanesia
- Edible offal of pigs, fresh, chilled or frozen — Producing 2.56 % change on previous year (2024)
- Meat of pig with the bone, fresh or chilled — Producing 2.56 % change on previous year (2024)
- Meat of pig with the bone, fresh or chilled — Production, annual 2.99 % change on previous year (2024)
- Meat of pig with the bone, fresh or chilled — Yield/Carcass Weight 0 % change on previous year (2024)
- Fat of pigs — Producing Animals/Slaughtered, annual growth rate 2.56 % change on previous year (2024)
- Swine / pigs — Stocks, annual growth rate 2.37 % change on previous year (2024)
- Fat of pigs — Production, annual growth rate 2.93 % change on previous year (2024)
- Tomatoes — Area harvested, annual growth rate 0.1988 % change on previous year (2024)
- Tomatoes — Yield, annual growth rate 0.1818 % change on previous year (2024)
- Cabbages — Area harvested, annual growth rate -4.15 % change on previous year (2024)
Frequently asked questions
- What is bovine meat — food supply in Melanesia?
- Bovine meat — food supply in Melanesia was 38,010 million Kcal in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest bovine meat — food supply recorded in Melanesia?
- The highest recorded value was 44,626 million Kcal in 2011.
- What is the lowest bovine meat — food supply recorded in Melanesia?
- The lowest recorded value was 34,365 million Kcal in 2016.
- How does Melanesia rank for bovine meat — food supply?
- Melanesia ranks 15th out of 20 groups with data for 2023.
- Is bovine meat — food supply rising or falling in Melanesia?
- Over the last ten years it is down 3.5%. The long-run trend across the full record is falling.
- Where does this Melanesia data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Bovine Meat — Food supply (kcal). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.