Blueberries — Yield in Europe
Europe: Blueberries — Yield was 6,068 kg/ha in 2024. ▲ Rising
Blueberries — Yield in Europe, 1966–2024
Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.
Analysis
The most recent figure for blueberries — yield in Europe is 6,068 kg/ha, measured in 2024.
The figure is down 0.6% on the previous year and up 21.0% over ten years.
Over the whole period, blueberries — yield in Europe peaked at 9,884 kg/ha in 1966 and was at its lowest, 3,010 kg/ha, in 1992.
The long-run direction has been consistently rising across the 59 years of available data.
Blueberries — Yield in Europe, year by year
| Year | kg/ha | Change |
|---|---|---|
| 1966 | 9,884 kg/ha | — |
| 1967 | 8,528 kg/ha | -13.7% |
| 1968 | 8,695 kg/ha | +2.0% |
| 1969 | 5,644 kg/ha | -35.1% |
| 1970 | 5,629 kg/ha | -0.3% |
| 1971 | 3,655 kg/ha | -35.1% |
| 1972 | 3,663 kg/ha | +0.2% |
| 1973 | 4,198 kg/ha | +14.6% |
| 1974 | 3,577 kg/ha | -14.8% |
| 1975 | 3,528 kg/ha | -1.4% |
| 1976 | 3,470 kg/ha | -1.6% |
| 1977 | 3,584 kg/ha | +3.3% |
| 1978 | 3,468 kg/ha | -3.2% |
| 1979 | 3,442 kg/ha | -0.8% |
| 1980 | 3,347 kg/ha | -2.8% |
| 1981 | 3,544 kg/ha | +5.9% |
| 1982 | 3,705 kg/ha | +4.6% |
| 1983 | 3,656 kg/ha | -1.3% |
| 1984 | 3,386 kg/ha | -7.4% |
| 1985 | 3,256 kg/ha | -3.8% |
| 1986 | 3,262 kg/ha | +0.2% |
| 1987 | 3,334 kg/ha | +2.2% |
| 1988 | 3,227 kg/ha | -3.2% |
| 1989 | 3,299 kg/ha | +2.2% |
| 1990 | 5,356 kg/ha | +62.4% |
| 1991 | 4,990 kg/ha | -6.8% |
| 1992 | 3,010 kg/ha | -39.7% |
| 1993 | 3,448 kg/ha | +14.5% |
| 1994 | 3,253 kg/ha | -5.6% |
| 1995 | 3,778 kg/ha | +16.1% |
| 1996 | 4,560 kg/ha | +20.7% |
| 1997 | 4,196 kg/ha | -8.0% |
| 1998 | 3,882 kg/ha | -7.5% |
| 1999 | 4,210 kg/ha | +8.4% |
| 2000 | 4,543 kg/ha | +7.9% |
| 2001 | 5,060 kg/ha | +11.4% |
| 2002 | 3,848 kg/ha | -24.0% |
| 2003 | 3,889 kg/ha | +1.1% |
| 2004 | 3,755 kg/ha | -3.5% |
| 2005 | 3,715 kg/ha | -1.1% |
| 2006 | 3,509 kg/ha | -5.5% |
| 2007 | 3,453 kg/ha | -1.6% |
| 2008 | 3,689 kg/ha | +6.8% |
| 2009 | 5,812 kg/ha | +57.5% |
| 2010 | 3,957 kg/ha | -31.9% |
| 2011 | 3,810 kg/ha | -3.7% |
| 2012 | 3,958 kg/ha | +3.9% |
| 2013 | 4,375 kg/ha | +10.5% |
| 2014 | 5,016 kg/ha | +14.6% |
| 2015 | 6,174 kg/ha | +23.1% |
| 2016 | 5,324 kg/ha | -13.8% |
| 2017 | 5,477 kg/ha | +2.9% |
| 2018 | 5,232 kg/ha | -4.5% |
| 2019 | 6,018 kg/ha | +15.0% |
| 2020 | 6,122 kg/ha | +1.7% |
| 2021 | 6,360 kg/ha | +3.9% |
| 2022 | 6,802 kg/ha | +6.9% |
| 2023 | 6,104 kg/ha | -10.2% |
| 2024 | 6,068 kg/ha | -0.6% |
Biggest year-on-year movements
Years where Blueberries — Yield in Europe changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 1990 | +62.4% | 3,299 kg/ha | 5,356 kg/ha |
| 2009 | +57.5% | 3,689 kg/ha | 5,812 kg/ha |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 8,188 kg/ha | 5,644 kg/ha | 9,884 kg/ha | 4 |
| 1970s | 3,821 kg/ha | 3,442 kg/ha | 5,629 kg/ha | 10 |
| 1980s | 3,402 kg/ha | 3,227 kg/ha | 3,705 kg/ha | 10 |
| 1990s | 4,068 kg/ha | 3,010 kg/ha | 5,356 kg/ha | 10 |
| 2000s | 4,127 kg/ha | 3,453 kg/ha | 5,812 kg/ha | 10 |
| 2010s | 4,934 kg/ha | 3,810 kg/ha | 6,174 kg/ha | 10 |
| 2020s | 6,291 kg/ha | 6,068 kg/ha | 6,802 kg/ha | 5 |
Countries ranked near Europe
- 7 Italy 7,145 kg/ha compare
- 8 Uzbekistan 7,088 kg/ha compare
- 9 Chile 6,925 kg/ha compare
- 10 Slovenia 5,714 kg/ha compare
- 11 Switzerland 5,683 kg/ha compare
- 12 Russian Federation 5,510 kg/ha compare
- 13 Belgium 5,273 kg/ha compare
More agriculture & rural data for Europe
- Hen eggs in shell, fresh — Gross Production Value (constant 2014-2016) 0.5624 % change on previous year (2024)
- Cereals, primary — Gross Production Value (constant 2014-2016) -6.63 % change on previous year (2024)
- Agriculture — Gross Production Value (constant 2014-2016 thousand) -0.598 % change on previous year (2024)
- Tomatoes — Gross Production Value (constant 2014-2016 thousand I$) 4.64 % change on previous year (2024)
- Meat of pig with the bone, fresh or chilled (indigenous) — Gross 1.64 % change on previous year (2024)
- Vegetables Primary — Gross Production Value (constant 2014-2016) 3.02 % change on previous year (2024)
- Sugar Crops Primary — Gross Production Value (constant 2014-2016) 4.24 % change on previous year (2024)
- Vegetables and Fruit Primary — Gross Production Value (constant) 0.6691 % change on previous year (2024)
- Crops — Gross Production Value (constant 2014-2016 thousand US$) -1.98 % change on previous year (2024)
- Cabbages — Gross Production Value (constant 2014-2016 thousand I$) 1.46 % change on previous year (2024)
Frequently asked questions
- What is blueberries — yield in Europe?
- Blueberries — yield in Europe was 6,068 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest blueberries — yield recorded in Europe?
- The highest recorded value was 9,884 kg/ha in 1966.
- What is the lowest blueberries — yield recorded in Europe?
- The lowest recorded value was 3,010 kg/ha in 1992.
- How does Europe rank for blueberries — yield?
- Europe ranks 10th out of 19 groups with data for 2024.
- Is blueberries — yield rising or falling in Europe?
- Over the last ten years it is up 21.0%. The long-run trend across the full record is rising.
- Where does this Europe data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Blueberries — Yield. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 59 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.