Blueberries — Yield in Africa

Africa: Blueberries — Yield was 4,774 kg/ha in 2024. ▲ Rising

Latest (2024)
4,774 kg/ha
Change on year
up 0.5%
Rank
16th
of 20 groups
All-time high
5,000 kg/ha
in 1991
All-time low
3,000 kg/ha
in 1989
Years of data
36
1989–2024

Blueberries — Yield in Africa, 1989–2024

01.0k2.0k3.0k4.0k5.0k1989200620241989: 3.0k kg/ha1990: 4.0k kg/ha1991: 5.0k kg/ha1992: 4.5k kg/ha1993: 4.5k kg/ha1994: 4.5k kg/ha1995: 4.6k kg/ha1996: 4.5k kg/ha1997: 4.5k kg/ha1998: 4.5k kg/ha1999: 4.5k kg/ha2000: 4.5k kg/ha2001: 4.5k kg/ha2002: 4.5k kg/ha2003: 4.5k kg/ha2004: 4.6k kg/ha2005: 4.6k kg/ha2006: 4.6k kg/ha2007: 4.6k kg/ha2008: 4.6k kg/ha2009: 4.6k kg/ha2010: 4.7k kg/ha2011: 4.6k kg/ha2012: 4.6k kg/ha2013: 4.6k kg/ha2014: 4.6k kg/ha2015: 4.7k kg/ha2016: 4.7k kg/ha2017: 4.8k kg/ha2018: 4.7k kg/ha2019: 4.7k kg/ha2020: 4.7k kg/ha2021: 4.7k kg/ha2022: 4.7k kg/ha2023: 4.7k kg/ha2024: 4.8k kg/ha

Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.

Analysis

In 2024, blueberries — yield in Africa stood at 4,774 kg/ha.

Compared with earlier readings it is up 0.5% on the previous year and up 3.3% over ten years.

Over the whole period, blueberries — yield in Africa peaked at 5,000 kg/ha in 1991 and was at its lowest, 3,000 kg/ha, in 1989.

Africa ranks 16th of 20 groups on this measure, in the bottom quarter.

The long-run direction has been consistently rising across the 36 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
1980s 3,000 kg/ha 3,000 kg/ha 3,000 kg/ha 1
1990s 4,533 kg/ha 4,000 kg/ha 5,000 kg/ha 10
2000s 4,568 kg/ha 4,511 kg/ha 4,634 kg/ha 10
2010s 4,671 kg/ha 4,607 kg/ha 4,759 kg/ha 10
2020s 4,729 kg/ha 4,680 kg/ha 4,774 kg/ha 5

Countries ranked near Africa

  1. 13 Belgium 5,273 kg/ha compare
  2. 14 Poland 4,960 kg/ha compare
  3. 15 New Zealand 4,857 kg/ha compare
  4. 16 Morocco 4,725 kg/ha compare
  5. 17 Germany 4,311 kg/ha compare
  6. 18 Australia and New Zealand 4,004 kg/ha compare
  7. 19 Australia 3,908 kg/ha compare

See the full ranking of 53 places →

More agriculture & rural data for Africa

All data for Africa →

Frequently asked questions

What is blueberries — yield in Africa?
Blueberries — yield in Africa was 4,774 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest blueberries — yield recorded in Africa?
The highest recorded value was 5,000 kg/ha in 1991.
What is the lowest blueberries — yield recorded in Africa?
The lowest recorded value was 3,000 kg/ha in 1989.
How does Africa rank for blueberries — yield?
Africa ranks 16th out of 20 groups with data for 2024.
Is blueberries — yield rising or falling in Africa?
Over the last ten years it is up 3.3%. The long-run trend across the full record is rising.
Where does this Africa data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Blueberries — Yield. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 36 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Blueberries — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
53 places, 1,782 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.