Beverages — Potassium supply — Value in Belize

Belize: Beverages — Potassium supply — Value was 120 mg/cap/d in 2023. ▲ Rising

Latest (2023)
120 mg/cap/d
Change on year
down 43.7%
World rank
81st
of 177 countries
All-time high
275 mg/cap/d
in 2018
All-time low
97 mg/cap/d
in 2020
Years of data
14
2010–2023

Beverages — Potassium supply — Value in Belize, 2010–2023

01002003002010201620232010: 140 mg/cap/d2011: 129 mg/cap/d2012: 185 mg/cap/d2013: 203 mg/cap/d2014: 239 mg/cap/d2015: 253 mg/cap/d2016: 187 mg/cap/d2017: 179 mg/cap/d2018: 275 mg/cap/d2019: 211 mg/cap/d2020: 97 mg/cap/d2021: 271 mg/cap/d2022: 213 mg/cap/d2023: 120 mg/cap/d

Source: Food and Agriculture Organization of the United Nations. Measured in mg/cap/d.

Analysis

In 2023, beverages — potassium supply — value in Belize stood at 120 mg/cap/d.

That represents a change of down 43.7% on the previous year and down 40.9% over ten years.

Over the whole period, beverages — potassium supply — value in Belize peaked at 275 mg/cap/d in 2018 and was at its lowest, 97 mg/cap/d, in 2020.

Belize ranks 81st of 177 countries on this measure, in the middle of the range.

The long-run direction has been consistently rising across the 14 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
2010s 200.1 mg/cap/d 129 mg/cap/d 275 mg/cap/d 10
2020s 175.25 mg/cap/d 97 mg/cap/d 271 mg/cap/d 4

Countries ranked near Belize

  1. 79 Panama 125 mg/cap/d compare
  2. 79 Poland 125 mg/cap/d compare
  3. 82 Mauritius 118 mg/cap/d compare
  4. 82 Rwanda 118 mg/cap/d compare
  5. 84 Trinidad and Tobago 115 mg/cap/d compare

See the full ranking of 179 places →

More agriculture & rural data for Belize

All data for Belize →

Frequently asked questions

What is beverages — potassium supply — value in Belize?
Beverages — potassium supply — value in Belize was 120 mg/cap/d in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest beverages — potassium supply — value recorded in Belize?
The highest recorded value was 275 mg/cap/d in 2018.
What is the lowest beverages — potassium supply — value recorded in Belize?
The lowest recorded value was 97 mg/cap/d in 2020.
How does Belize rank for beverages — potassium supply — value?
Belize ranks 81st out of 177 countries with data for 2023.
Is beverages — potassium supply — value rising or falling in Belize?
Over the last ten years it is down 40.9%. The long-run trend across the full record is rising.
Where does this Belize data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Beverages — Potassium supply — Value. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Beverages — Potassium supply — Value
Unit
mg/cap/d
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
179 places, 2,425 data points, 2010–2023
Last refreshed

The dataset presents average daily per capita macro and micro nutrient availability by country and by FAO/WHO GIFT food groups (that are different from those used for the Food Balance Sheets), expressed in grams/milligrams/micrograms/kcal per capita per day. The population numbers used to calculate these statistics can be found in the Supply Utilization Accounts (SUA) dataset of FAOSTAT, as Total Population. Food availability quantities are derived from the SUA dataset. SUAs present a comprehensive picture of the pattern of a country's food supply and utilization during a specified reference period. The SUA shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per capita supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it.