Beverages — Carbohydrate (available) supply — Value in Belarus

Belarus: Beverages — Carbohydrate (available) supply — Value was 21.2 g/cap/d in 2023. ▼ Falling

Latest (2023)
21.2 g/cap/d
Change on year
down 7.8%
World rank
32nd
of 163 countries
All-time high
27.8 g/cap/d
in 2011
All-time low
18.1 g/cap/d
in 2019
Years of data
14
2010–2023

Beverages — Carbohydrate (available) supply — Value in Belarus, 2010–2023

01020302010201620232010: 26.4 g/cap/d2011: 27.8 g/cap/d2012: 27.7 g/cap/d2013: 27.3 g/cap/d2014: 26.5 g/cap/d2015: 26.2 g/cap/d2016: 27.1 g/cap/d2017: 27.1 g/cap/d2018: 27.7 g/cap/d2019: 18.1 g/cap/d2020: 19.1 g/cap/d2021: 20.6 g/cap/d2022: 23 g/cap/d2023: 21.2 g/cap/d

Source: Food and Agriculture Organization of the United Nations. Measured in g/cap/d.

Analysis

The most recent figure for beverages — carbohydrate (available) supply — value in Belarus is 21.2 g/cap/d, measured in 2023.

That represents a change of down 7.8% on the previous year and down 22.3% over ten years.

Over the whole period, beverages — carbohydrate (available) supply — value in Belarus peaked at 27.8 g/cap/d in 2011 and was at its lowest, 18.1 g/cap/d, in 2019.

Belarus ranks 32nd of 163 countries on this measure, in the top quarter.

The long-run direction has been consistently falling across the 14 years of available data.

Beverages — Carbohydrate (available) supply — Value in Belarus, year by year

Annual values for Beverages — Carbohydrate (available) supply — Value in Belarus, 2010 to 2023.
Year g/cap/d Change
2010 26.4 g/cap/d —
2011 27.8 g/cap/d +5.3%
2012 27.7 g/cap/d -0.4%
2013 27.3 g/cap/d -1.4%
2014 26.5 g/cap/d -2.9%
2015 26.2 g/cap/d -1.1%
2016 27.1 g/cap/d +3.4%
2017 27.1 g/cap/d +0.0%
2018 27.7 g/cap/d +2.2%
2019 18.1 g/cap/d -34.7%
2020 19.1 g/cap/d +5.5%
2021 20.6 g/cap/d +7.9%
2022 23 g/cap/d +11.7%
2023 21.2 g/cap/d -7.8%

Belarus compared with similar countries

  • Belarus's 21.2 g/cap/d is above the median for upper middle income countries, which is 10.55 g/cap/d, 2.0× the median. (50 countries reporting)
  • Belarus's 21.2 g/cap/d is above the median for Europe & Central Asia, which is 17.3 g/cap/d, 1.2× the median. (43 countries reporting)

Biggest year-on-year movements

Years where Beverages — Carbohydrate (available) supply — Value in Belarus changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
2019 -34.7% 27.7 g/cap/d 18.1 g/cap/d

Averages by decade

DecadeAverage LowestHighest Years
2010s 26.19 g/cap/d 18.1 g/cap/d 27.8 g/cap/d 10
2020s 20.98 g/cap/d 19.1 g/cap/d 23 g/cap/d 4

Countries ranked near Belarus

  1. 29 Latvia 22.6 g/cap/d compare
  2. 30 Norway 21.9 g/cap/d compare
  3. 31 Saint Lucia 21.3 g/cap/d compare
  4. 33 Hungary 20.9 g/cap/d compare
  5. 34 Panama 20.6 g/cap/d compare
  6. 34 Saint Vincent and the Grenadines 20.6 g/cap/d compare

See the full ranking of 179 places →

More agriculture & rural data for Belarus

All data for Belarus →

Frequently asked questions

What is beverages — carbohydrate (available) supply — value in Belarus?
Beverages — carbohydrate (available) supply — value in Belarus was 21.2 g/cap/d in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest beverages — carbohydrate (available) supply — value recorded in Belarus?
The highest recorded value was 27.8 g/cap/d in 2011.
What is the lowest beverages — carbohydrate (available) supply — value recorded in Belarus?
The lowest recorded value was 18.1 g/cap/d in 2019.
How does Belarus rank for beverages — carbohydrate (available) supply — value?
Belarus ranks 32nd out of 163 countries with data for 2023.
Is beverages — carbohydrate (available) supply — value rising or falling in Belarus?
Over the last ten years it is down 22.3%. The long-run trend across the full record is falling.
Where does this Belarus data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Beverages — Carbohydrate (available) supply — Value. Statizoid updates them automatically from the source API.

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Beverages — Carbohydrate (available) supply — Value in Belarus. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 05 October 2026, from https://agriculture.statizoid.com/stat/beverages-carbohydrate-available-supply-value/belarus/

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About this data

Indicator
Beverages — Carbohydrate (available) supply — Value
Unit
g/cap/d
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
179 places, 2,425 data points, 2010–2023
Last refreshed

The dataset presents average daily per capita macro and micro nutrient availability by country and by FAO/WHO GIFT food groups (that are different from those used for the Food Balance Sheets), expressed in grams/milligrams/micrograms/kcal per capita per day. The population numbers used to calculate these statistics can be found in the Supply Utilization Accounts (SUA) dataset of FAOSTAT, as Total Population. Food availability quantities are derived from the SUA dataset. SUAs present a comprehensive picture of the pattern of a country's food supply and utilization during a specified reference period. The SUA shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per capita supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it.