Beverages, Alcoholic — Import quantity in Asia
Asia: Beverages, Alcoholic — Import quantity was 995 1000 t in 2023. ▲ Rising
Beverages, Alcoholic — Import quantity in Asia, 2010–2023
Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.
Analysis
Asia recorded 995 1000 t for beverages, alcoholic — import quantity in 2023.
That represents a change of down 0.4% on the previous year and up 48.1% over ten years.
Over the whole period, beverages, alcoholic — import quantity in Asia peaked at 999 1000 t in 2022 and was at its lowest, 534 1000 t, in 2010.
Asia ranks 6th of 30 groups on this measure, in the top quarter.
The long-run direction has been consistently rising across the 14 years of available data.
Beverages, Alcoholic — Import quantity in Asia, year by year
| Year | 1000 t | Change |
|---|---|---|
| 2010 | 534 1000 t | — |
| 2011 | 615 1000 t | +15.2% |
| 2012 | 651 1000 t | +5.9% |
| 2013 | 672 1000 t | +3.2% |
| 2014 | 697 1000 t | +3.7% |
| 2015 | 618 1000 t | -11.3% |
| 2016 | 628 1000 t | +1.6% |
| 2017 | 711 1000 t | +13.2% |
| 2018 | 783 1000 t | +10.1% |
| 2019 | 839 1000 t | +7.2% |
| 2020 | 684 1000 t | -18.5% |
| 2021 | 887 1000 t | +29.7% |
| 2022 | 999 1000 t | +12.6% |
| 2023 | 995 1000 t | -0.4% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 674.8 1000 t | 534 1000 t | 839 1000 t | 10 |
| 2020s | 891.25 1000 t | 684 1000 t | 999 1000 t | 4 |
Countries ranked near Asia
- 3 Netherlands (Kingdom of the) 308 1000 t compare
- 4 United Kingdom of Great Britain and Northern Ireland 269 1000 t compare
- 4 United Kingdom 269 1000 t compare
- 6 France 254 1000 t compare
- 7 Spain 213 1000 t compare
- 8 China 199 1000 t compare
- 9 Russian Federation 197 1000 t compare
- 9 Russia 197 1000 t compare
More agriculture & rural data for Asia
- Cattle fat, unrendered — Producing Animals/Slaughtered, annual growth 0.1138 % change on previous year (2024)
- Edible offal of sheep, fresh, chilled or frozen — Producing -2.22 % change on previous year (2024)
- Edible offal of sheep, fresh, chilled or frozen — Production, annual -2.8 % change on previous year (2024)
- Edible offal of goat, fresh, chilled or frozen — Producing -0.8067 % change on previous year (2024)
- Edible offal of goat, fresh, chilled or frozen — Production, annual -0.0343 % change on previous year (2024)
- Edible offal of cattle, fresh, chilled or frozen — Producing 0.1138 % change on previous year (2024)
- Edible offal of cattle, fresh, chilled or frozen — Production, annual 2.03 % change on previous year (2024)
- Chickens — Stocks, annual growth rate 1.79 % change on previous year (2024)
- Livestock — Gross Production Value (constant 2014-2016 thousand US$) 0.7475 % change on previous year (2024)
- Roots and Tubers, Total — Gross Production Value (constant 2014-2016) 0.3722 % change on previous year (2024)
Frequently asked questions
- What is beverages, alcoholic — import quantity in Asia?
- Beverages, alcoholic — import quantity in Asia was 995 1000 t in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest beverages, alcoholic — import quantity recorded in Asia?
- The highest recorded value was 999 1000 t in 2022.
- What is the lowest beverages, alcoholic — import quantity recorded in Asia?
- The lowest recorded value was 534 1000 t in 2010.
- How does Asia rank for beverages, alcoholic — import quantity?
- Asia ranks 6th out of 30 groups with data for 2023.
- Is beverages, alcoholic — import quantity rising or falling in Asia?
- Over the last ten years it is up 48.1%. The long-run trend across the full record is rising.
- Where does this Asia data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Beverages, Alcoholic — Import quantity. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.