Beverages, Alcoholic — Food supply in United Republic of Tanzania
United Republic of Tanzania: Beverages, Alcoholic — Food supply was 32,914 million Kcal in 2023. ▼ Falling
Beverages, Alcoholic — Food supply in United Republic of Tanzania, 2010–2023
Source: Food and Agriculture Organization of the United Nations. Measured in million Kcal.
Analysis
The most recent figure for beverages, alcoholic — food supply in United Republic of Tanzania is 32,914 million Kcal, measured in 2023.
That represents a change of up 19.1% on the previous year and up 22.4% over ten years.
Over the whole period, beverages, alcoholic — food supply in United Republic of Tanzania peaked at 36,630 million Kcal in 2012 and was at its lowest, 16,418 million Kcal, in 2021.
That places United Republic of Tanzania 11th out of 20 countries with data for 2023, putting it in the middle of the range.
The long-run direction has been consistently falling across the 14 years of available data.
Beverages, Alcoholic — Food supply in United Republic of Tanzania, year by year
| Year | million Kcal | Change |
|---|---|---|
| 2010 | 29,635 million Kcal | — |
| 2011 | 33,262 million Kcal | +12.2% |
| 2012 | 36,630 million Kcal | +10.1% |
| 2013 | 26,880 million Kcal | -26.6% |
| 2014 | 27,184 million Kcal | +1.1% |
| 2015 | 26,849 million Kcal | -1.2% |
| 2016 | 27,752 million Kcal | +3.4% |
| 2017 | 23,542 million Kcal | -15.2% |
| 2018 | 23,262 million Kcal | -1.2% |
| 2019 | 25,663 million Kcal | +10.3% |
| 2020 | 18,897 million Kcal | -26.4% |
| 2021 | 16,418 million Kcal | -13.1% |
| 2022 | 27,634 million Kcal | +68.3% |
| 2023 | 32,914 million Kcal | +19.1% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 28,066 million Kcal | 23,262 million Kcal | 36,630 million Kcal | 10 |
| 2020s | 23,966 million Kcal | 16,418 million Kcal | 32,914 million Kcal | 4 |
Countries ranked near United Republic of Tanzania
- 8 Venezuela (Bolivarian Republic of) 166,914 million Kcal compare
- 8 Germany 1.55 million million Kcal compare
- 9 Lao People's Democratic Republic 78,284 million Kcal compare
- 9 South Africa 1.29 million million Kcal compare
- 10 Brazil 1.12 million million Kcal compare
- 10 Melanesia 36,173 million Kcal compare
- 11 Ukraine 711,169 million Kcal compare
- 12 Republic of Moldova 30,231 million Kcal compare
- 12 Poland 690,696 million Kcal compare
- 13 United Kingdom of Great Britain and Northern Ireland 652,012 million Kcal compare
- 13 Democratic Republic of the Congo 18,772 million Kcal compare
- 14 Cuba 585,569 million Kcal compare
- 14 Bolivia (Plurinational State of) 16,183 million Kcal compare
More agriculture & rural data for United Republic of Tanzania
- Pulses, Total — Yield, annual growth rate 1.97 % change on previous year (2024)
- Oilcrops, Oil Equivalent — Area harvested, annual growth rate 17.29 % change on previous year (2024)
- Oilcrops, Oil Equivalent — Yield, annual growth rate -7.21 % change on previous year (2024)
- Oilcrops, Oil Equivalent — Production, annual growth rate 8.85 % change on previous year (2024)
- Poultry Birds — Stocks, annual growth rate 0.5952 % change on previous year (2024)
- Pulses, Total — Area harvested, annual growth rate -5.09 % change on previous year (2024)
- Roots and Tubers, Total — Yield, annual growth rate 0.3061 % change on previous year (2024)
- Sheep and Goat Meat — Yield/Carcass Weight, annual growth rate 8.33 % change on previous year (2024)
- Roots and Tubers, Total — Production, annual growth rate -5.19 % change on previous year (2024)
- Oilcrops, Cake Equivalent — Production, annual growth rate 11.27 % change on previous year (2024)
Frequently asked questions
- What is beverages, alcoholic — food supply in United Republic of Tanzania?
- Beverages, alcoholic — food supply in United Republic of Tanzania was 32,914 million Kcal in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest beverages, alcoholic — food supply recorded in United Republic of Tanzania?
- The highest recorded value was 36,630 million Kcal in 2012.
- What is the lowest beverages, alcoholic — food supply recorded in United Republic of Tanzania?
- The lowest recorded value was 16,418 million Kcal in 2021.
- How does United Republic of Tanzania rank for beverages, alcoholic — food supply?
- United Republic of Tanzania ranks 11th out of 20 countries with data for 2023.
- Is beverages, alcoholic — food supply rising or falling in United Republic of Tanzania?
- Over the last ten years it is up 22.4%. The long-run trend across the full record is falling.
- Where does this United Republic of Tanzania data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Beverages, Alcoholic — Food supply (kcal). Statizoid updates them automatically from the source API.
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CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.