Beer — Protein supply quantity in Iraq

Iraq: Beer — Protein supply quantity was 241.65 t in 2023. ▲ Rising

Latest (2023)
241.65 t
Change on year
down 23.8%
World rank
109th
of 180 countries
All-time high
317.32 t
in 2022
All-time low
145.13 t
in 2015
Years of data
14
2010–2023

Beer — Protein supply quantity in Iraq, 2010–2023

01002003002010201620232010: 209.3 t2011: 169.9 t2012: 218.9 t2013: 173.3 t2014: 187.2 t2015: 145.1 t2016: 151.6 t2017: 170.2 t2018: 224.4 t2019: 209.6 t2020: 240 t2021: 246.4 t2022: 317.3 t2023: 241.7 t

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

In 2023, beer — protein supply quantity in Iraq stood at 241.65 t.

That represents a change of down 23.8% on the previous year and up 39.4% over ten years.

Over the whole period, beer — protein supply quantity in Iraq peaked at 317.32 t in 2022 and was at its lowest, 145.13 t, in 2015.

That places Iraq 109th out of 180 countries with data for 2023, putting it in the middle of the range.

The long-run direction has been consistently rising across the 14 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
2010s 185.94 t 145.13 t 224.38 t 10
2020s 261.33 t 240 t 317.32 t 4

Countries ranked near Iraq

  1. 106 Papua New Guinea 280.63 t compare
  2. 107 Kyrgyzstan 244.21 t compare
  3. 108 Lao People's Democratic Republic 243.17 t compare
  4. 110 North Macedonia 236.07 t compare
  5. 111 Azerbaijan 225.65 t compare
  6. 112 Trinidad and Tobago 223.9 t compare

See the full ranking of 211 places →

More agriculture & rural data for Iraq

All data for Iraq →

Frequently asked questions

What is beer — protein supply quantity in Iraq?
Beer — protein supply quantity in Iraq was 241.65 t in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest beer — protein supply quantity recorded in Iraq?
The highest recorded value was 317.32 t in 2022.
What is the lowest beer — protein supply quantity recorded in Iraq?
The lowest recorded value was 145.13 t in 2015.
How does Iraq rank for beer — protein supply quantity?
Iraq ranks 109th out of 180 countries with data for 2023.
Is beer — protein supply quantity rising or falling in Iraq?
Over the last ten years it is up 39.4%. The long-run trend across the full record is rising.
Where does this Iraq data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Beer — Protein supply quantity (t). Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Beer — Protein supply quantity (t)
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
211 places, 2,872 data points, 2010–2023
Last refreshed

A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.