Beer of barley, malted — Production in Kenya
Kenya: Beer of barley, malted — Production was 450,000 t in 2023. ◆ Volatile
Beer of barley, malted — Production in Kenya, 1961–2023
Source: Food and Agriculture Organization of the United Nations. Measured in t.
Analysis
In 2023, beer of barley, malted — production in Kenya stood at 450,000 t.
That represents a change of up 3.4% on the previous year and down 11.3% over ten years.
Over the whole period, beer of barley, malted — production in Kenya peaked at 559,000 t in 2016 and was at its lowest, 39,572 t, in 1961.
Kenya ranks 50th of 165 countries on this measure, in the middle of the range.
The series is highly variable year to year, so single readings are best treated with caution.
Beer of barley, malted — Production in Kenya, year by year
| Year | t | Change |
|---|---|---|
| 1961 | 39,572 t | — |
| 1962 | 39,586 t | +0.0% |
| 1963 | 44,009 t | +11.2% |
| 1964 | 48,455 t | +10.1% |
| 1965 | 49,460 t | +2.1% |
| 1966 | 50,088 t | +1.3% |
| 1967 | 48,839 t | -2.5% |
| 1968 | 60,001 t | +22.9% |
| 1969 | 64,757 t | +7.9% |
| 1970 | 79,533 t | +22.8% |
| 1971 | 93,538 t | +17.6% |
| 1972 | 104,825 t | +12.1% |
| 1973 | 139,393 t | +33.0% |
| 1974 | 157,633 t | +13.1% |
| 1975 | 153,811 t | -2.4% |
| 1976 | 165,586 t | +7.7% |
| 1977 | 195,160 t | +17.9% |
| 1978 | 199,110 t | +2.0% |
| 1979 | 208,933 t | +4.9% |
| 1980 | 221,742 t | +6.1% |
| 1981 | 248,264 t | +12.0% |
| 1982 | 233,736 t | -5.9% |
| 1983 | 217,462 t | -7.0% |
| 1984 | 230,345 t | +5.9% |
| 1985 | 263,308 t | +14.3% |
| 1986 | 301,637 t | +14.6% |
| 1987 | 307,500 t | +1.9% |
| 1988 | 314,382 t | +2.2% |
| 1989 | 315,402 t | +0.3% |
| 1990 | 331,114 t | +5.0% |
| 1991 | 314,005 t | -5.2% |
| 1992 | 368,648 t | +17.4% |
| 1993 | 349,200 t | -5.3% |
| 1994 | 325,005 t | -6.9% |
| 1995 | 347,000 t | +6.8% |
| 1996 | 283,208 t | -18.4% |
| 1997 | 270,396 t | -4.5% |
| 1998 | 263,015 t | -2.7% |
| 1999 | 188,455 t | -28.3% |
| 2000 | 202,932 t | +7.7% |
| 2001 | 184,300 t | -9.2% |
| 2002 | 191,925 t | +4.1% |
| 2003 | 222,400 t | +15.9% |
| 2004 | 237,500 t | +6.8% |
| 2005 | 266,300 t | +12.1% |
| 2006 | 240,000 t | -9.9% |
| 2007 | 275,000 t | +14.6% |
| 2008 | 424,863 t | +54.5% |
| 2009 | 396,819 t | -6.6% |
| 2010 | 398,618 t | +0.5% |
| 2011 | 490,000 t | +22.9% |
| 2012 | 518,800 t | +5.9% |
| 2013 | 507,500 t | -2.2% |
| 2014 | 430,000 t | -15.3% |
| 2015 | 473,600 t | +10.1% |
| 2016 | 559,000 t | +18.0% |
| 2017 | 550,000 t | -1.6% |
| 2018 | 500,000 t | -9.1% |
| 2019 | 500,000 t | +0.0% |
| 2020 | 450,000 t | -10.0% |
| 2021 | 430,000 t | -4.4% |
| 2022 | 435,000 t | +1.2% |
| 2023 | 450,000 t | +3.4% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 49,419 t | 39,572 t | 64,757 t | 9 |
| 1970s | 149,752 t | 79,533 t | 208,933 t | 10 |
| 1980s | 265,378 t | 217,462 t | 315,402 t | 10 |
| 1990s | 304,005 t | 188,455 t | 368,648 t | 10 |
| 2000s | 264,204 t | 184,300 t | 424,863 t | 10 |
| 2010s | 492,752 t | 398,618 t | 559,000 t | 10 |
| 2020s | 441,250 t | 430,000 t | 450,000 t | 4 |
Countries ranked near Kenya
- 47 Dominican Republic 538,089 t compare
- 48 China, Taiwan Province of 535,100 t compare
- 49 Serbia and Montenegro 519,920 t compare
- 51 Bulgaria 436,500 t compare
- 52 Sweden 410,000 t compare
- 53 Mozambique 409,500 t compare
More agriculture & rural data for Kenya
- Agriculture, forestry, and fishing, value added (current US$), annual 16.52 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.2316 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 547.24 current US$ per person (2025)
- Rural population, annual growth rate 1.47 % change on previous year (2025)
- Rural population, per unit of GDP 0.0003 units per US$ of GDP (2025)
- Rural population, per capita 0.6779 units per person (2025)
- Agriculture share gdp 23.16 (2025)
- Value added in the agricultural sector as of gdp vs gdp per capita 23.16 (2025)
- Agricultural raw materials exports 12.9% (2024)
- Agricultural raw materials imports 2.0% (2024)
Frequently asked questions
- What is beer of barley, malted — production in Kenya?
- Beer of barley, malted — production in Kenya was 450,000 t in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest beer of barley, malted — production recorded in Kenya?
- The highest recorded value was 559,000 t in 2016.
- What is the lowest beer of barley, malted — production recorded in Kenya?
- The lowest recorded value was 39,572 t in 1961.
- How does Kenya rank for beer of barley, malted — production?
- Kenya ranks 50th out of 165 countries with data for 2023.
- Is beer of barley, malted — production rising or falling in Kenya?
- Over the last ten years it is down 11.3%. The long-run trend across the full record is volatile.
- Where does this Kenya data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Beer of barley, malted — Production. Statizoid updates them automatically from the source API.
Download this data
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About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.