Beer of barley, malted — Production in Croatia

Croatia: Beer of barley, malted — Production was 337,500 t in 2023. ▬ Flat

Latest (2023)
337,500 t
Change on year
up 1.0%
World rank
62nd
of 165 countries
All-time high
387,989 t
in 2008
All-time low
248,134 t
in 1993
Years of data
32
1992–2023

Beer of barley, malted — Production in Croatia, 1992–2023

0100.0k200.0k300.0k400.0k1992200720231992: 272.0k t1993: 248.1k t1994: 312.2k t1995: 316.6k t1996: 329.2k t1997: 360.7k t1998: 375.9k t1999: 366.3k t2000: 384.7k t2001: 379.9k t2002: 362.4k t2003: 367.9k t2004: 359.3k t2005: 343.6k t2006: 362.5k t2007: 358.7k t2008: 388.0k t2009: 367.4k t2010: 343.9k t2011: 373.8k t2012: 362.5k t2013: 345.8k t2014: 341.7k t2015: 339.6k t2016: 336.6k t2017: 334.3k t2018: 345.0k t2019: 323.9k t2020: 296.5k t2021: 326.7k t2022: 334.3k t2023: 337.5k t

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

The most recent figure for beer of barley, malted — production in Croatia is 337,500 t, measured in 2023.

Compared with earlier readings it is up 1.0% on the previous year and down 2.4% over ten years.

Over the whole period, beer of barley, malted — production in Croatia peaked at 387,989 t in 2008 and was at its lowest, 248,134 t, in 1993.

That places Croatia 62nd out of 165 countries with data for 2023, putting it in the middle of the range.

Beer of barley, malted — Production in Croatia, year by year

Annual values for Beer of barley, malted — Production in Croatia, 1992 to 2023.
Year t Change
1992 272,004 t
1993 248,134 t -8.8%
1994 312,176 t +25.8%
1995 316,565 t +1.4%
1996 329,159 t +4.0%
1997 360,655 t +9.6%
1998 375,944 t +4.2%
1999 366,285 t -2.6%
2000 384,745 t +5.0%
2001 379,927 t -1.3%
2002 362,389 t -4.6%
2003 367,948 t +1.5%
2004 359,300 t -2.4%
2005 343,600 t -4.4%
2006 362,500 t +5.5%
2007 358,700 t -1.0%
2008 387,989 t +8.2%
2009 367,432 t -5.3%
2010 343,895 t -6.4%
2011 373,833 t +8.7%
2012 362,514 t -3.0%
2013 345,815 t -4.6%
2014 341,667 t -1.2%
2015 339,627 t -0.6%
2016 336,589 t -0.9%
2017 334,306 t -0.7%
2018 345,000 t +3.2%
2019 323,900 t -6.1%
2020 296,500 t -8.5%
2021 326,700 t +10.2%
2022 334,300 t +2.3%
2023 337,500 t +1.0%

Averages by decade

DecadeAverage LowestHighest Years
1990s 322,615 t 248,134 t 375,944 t 8
2000s 367,453 t 343,600 t 387,989 t 10
2010s 344,715 t 323,900 t 373,833 t 10
2020s 323,750 t 296,500 t 337,500 t 4

Countries ranked near Croatia

  1. 59 Lithuania 348,000 t compare
  2. 60 Ghana 346,500 t compare
  3. 61 Burkina Faso 345,000 t compare
  4. 63 Ethiopia PDR 335,876 t
  5. 64 Indonesia 332,600 t compare
  6. 65 Finland 325,100 t compare

See the full ranking of 211 places →

More agriculture & rural data for Croatia

All data for Croatia →

Frequently asked questions

What is beer of barley, malted — production in Croatia?
Beer of barley, malted — production in Croatia was 337,500 t in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest beer of barley, malted — production recorded in Croatia?
The highest recorded value was 387,989 t in 2008.
What is the lowest beer of barley, malted — production recorded in Croatia?
The lowest recorded value was 248,134 t in 1993.
How does Croatia rank for beer of barley, malted — production?
Croatia ranks 62nd out of 165 countries with data for 2023.
Is beer of barley, malted — production rising or falling in Croatia?
Over the last ten years it is down 2.4%. The long-run trend across the full record is flat.
Where does this Croatia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Beer of barley, malted — Production. Statizoid updates them automatically from the source API.

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Beer of barley, malted — Production in Croatia. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 29 August 2026, from https://agriculture.statizoid.com/stat/beer-of-barley-malted-production/croatia/

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About this data

Indicator
Beer of barley, malted — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
211 places, 11,566 data points, 1961–2023
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.