Beer — Import quantity in Slovakia

Slovakia: Beer — Import quantity was 143 1000 t in 2023. ▲ Rising

Latest (2023)
143 1000 t
Change on year
down 9.5%
World rank
23rd
of 181 countries
All-time high
200 1000 t
in 2018
All-time low
93 1000 t
in 2010
Years of data
14
2010–2023

Beer — Import quantity in Slovakia, 2010–2023

0501001502002010201620232010: 93 1000 t2011: 103 1000 t2012: 104 1000 t2013: 116 1000 t2014: 119 1000 t2015: 163 1000 t2016: 151 1000 t2017: 159 1000 t2018: 200 1000 t2019: 187 1000 t2020: 171 1000 t2021: 146 1000 t2022: 158 1000 t2023: 143 1000 t

Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.

Analysis

Slovakia recorded 143 1000 t for beer — import quantity in 2023.

The figure is down 9.5% on the previous year and up 23.3% over ten years.

Over the whole period, beer — import quantity in Slovakia peaked at 200 1000 t in 2018 and was at its lowest, 93 1000 t, in 2010.

Slovakia ranks 23rd of 181 countries on this measure, in the top quarter.

The long-run direction has been consistently rising across the 14 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
2010s 139.5 1000 t 93 1000 t 200 1000 t 10
2020s 154.5 1000 t 143 1000 t 171 1000 t 4

Countries ranked near Slovakia

  1. 20 Bosnia and Herzegovina 162 1000 t compare
  2. 21 Myanmar 156 1000 t compare
  3. 22 China, Hong Kong SAR 144 1000 t compare
  4. 24 Hungary 140 1000 t compare
  5. 25 Sweden 130 1000 t compare
  6. 26 Latvia 111 1000 t compare

See the full ranking of 212 places →

More agriculture & rural data for Slovakia

All data for Slovakia →

Frequently asked questions

What is beer — import quantity in Slovakia?
Beer — import quantity in Slovakia was 143 1000 t in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest beer — import quantity recorded in Slovakia?
The highest recorded value was 200 1000 t in 2018.
What is the lowest beer — import quantity recorded in Slovakia?
The lowest recorded value was 93 1000 t in 2010.
How does Slovakia rank for beer — import quantity?
Slovakia ranks 23rd out of 181 countries with data for 2023.
Is beer — import quantity rising or falling in Slovakia?
Over the last ten years it is up 23.3%. The long-run trend across the full record is rising.
Where does this Slovakia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Beer — Import quantity. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Beer — Import quantity
Unit
1000 t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
212 places, 2,860 data points, 2010–2023
Last refreshed

A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.