Beer — Food in Switzerland

Switzerland: Beer — Food was 452 1000 t in 2023. ▬ Flat

Latest (2023)
452 1000 t
Change on year
down 3.2%
World rank
51st
of 180 countries
All-time high
484 1000 t
in 2018
All-time low
438 1000 t
in 2021
Years of data
14
2010–2023

Beer — Food in Switzerland, 2010–2023

01002003004005002010201620232010: 447 1000 t2011: 455 1000 t2012: 454 1000 t2013: 454 1000 t2014: 466 1000 t2015: 471 1000 t2016: 476 1000 t2017: 480 1000 t2018: 484 1000 t2019: 468 1000 t2020: 448 1000 t2021: 438 1000 t2022: 467 1000 t2023: 452 1000 t

Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.

Analysis

In 2023, beer — food in Switzerland stood at 452 1000 t.

The figure is down 3.2% on the previous year and down 0.4% over ten years.

Over the whole period, beer — food in Switzerland peaked at 484 1000 t in 2018 and was at its lowest, 438 1000 t, in 2021.

Switzerland ranks 51st of 180 countries on this measure, in the middle of the range.

Averages by decade

DecadeAverage LowestHighest Years
2010s 465.5 1000 t 447 1000 t 484 1000 t 10
2020s 451.25 1000 t 438 1000 t 467 1000 t 4

Countries ranked near Switzerland

  1. 48 Sweden 484 1000 t compare
  2. 49 Bulgaria 470 1000 t compare
  3. 50 Serbia 454 1000 t compare
  4. 52 Kenya 431 1000 t compare
  5. 53 Botswana 414 1000 t compare
  6. 54 Slovakia 411 1000 t compare

See the full ranking of 211 places →

More agriculture & rural data for Switzerland

All data for Switzerland →

Frequently asked questions

What is beer — food in Switzerland?
Beer — food in Switzerland was 452 1000 t in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest beer — food recorded in Switzerland?
The highest recorded value was 484 1000 t in 2018.
What is the lowest beer — food recorded in Switzerland?
The lowest recorded value was 438 1000 t in 2021.
How does Switzerland rank for beer — food?
Switzerland ranks 51st out of 180 countries with data for 2023.
Is beer — food rising or falling in Switzerland?
Over the last ten years it is down 0.4%. The long-run trend across the full record is flat.
Where does this Switzerland data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Beer — Food. Statizoid updates them automatically from the source API.

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Beer — Food in Switzerland. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 15 August 2026, from https://agriculture.statizoid.com/stat/beer-food/switzerland/

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About this data

Indicator
Beer — Food
Unit
1000 t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
211 places, 2,872 data points, 2010–2023
Last refreshed

A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.