Beer — Export quantity in South-eastern Asia

South-eastern Asia: Beer — Export quantity was 280 1000 t in 2023. ▼ Falling

Latest (2023)
280 1000 t
Change on year
down 11.9%
Rank
14th
of 31 groups
All-time high
522 1000 t
in 2016
All-time low
230 1000 t
in 2010
Years of data
14
2010–2023

Beer — Export quantity in South-eastern Asia, 2010–2023

02004006002010201620232010: 230 1000 t2011: 296 1000 t2012: 369 1000 t2013: 403 1000 t2014: 465 1000 t2015: 485 1000 t2016: 522 1000 t2017: 446 1000 t2018: 383 1000 t2019: 339 1000 t2020: 248 1000 t2021: 254 1000 t2022: 318 1000 t2023: 280 1000 t

Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.

Analysis

In 2023, beer — export quantity in South-eastern Asia stood at 280 1000 t.

That represents a change of down 11.9% on the previous year and down 30.5% over ten years.

Over the whole period, beer — export quantity in South-eastern Asia peaked at 522 1000 t in 2016 and was at its lowest, 230 1000 t, in 2010.

South-eastern Asia ranks 14th of 31 groups on this measure, in the middle of the range.

The long-run direction has been consistently falling across the 14 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
2010s 393.8 1000 t 230 1000 t 522 1000 t 10
2020s 275 1000 t 248 1000 t 318 1000 t 4

Countries ranked near South-eastern Asia

  1. 11 Spain 378 1000 t compare
  2. 12 Italy 349 1000 t compare
  3. 13 Denmark 270 1000 t compare
  4. 14 Brazil 234 1000 t compare
  5. 15 Poland 220 1000 t compare
  6. 16 Portugal 165 1000 t compare
  7. 17 Serbia 162 1000 t compare

See the full ranking of 197 places →

More agriculture & rural data for South-eastern Asia

All data for South-eastern Asia →

Frequently asked questions

What is beer — export quantity in South-eastern Asia?
Beer — export quantity in South-eastern Asia was 280 1000 t in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest beer — export quantity recorded in South-eastern Asia?
The highest recorded value was 522 1000 t in 2016.
What is the lowest beer — export quantity recorded in South-eastern Asia?
The lowest recorded value was 230 1000 t in 2010.
How does South-eastern Asia rank for beer — export quantity?
South-eastern Asia ranks 14th out of 31 groups with data for 2023.
Is beer — export quantity rising or falling in South-eastern Asia?
Over the last ten years it is down 30.5%. The long-run trend across the full record is falling.
Where does this South-eastern Asia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Beer — Export quantity. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Beer — Export quantity
Unit
1000 t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
197 places, 2,579 data points, 2010–2023
Last refreshed

A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.