Beer — Domestic supply quantity in Greece

Greece: Beer — Domestic supply quantity was 377 1000 t in 2023. ▼ Falling

Latest (2023)
377 1000 t
Change on year
up 3.0%
World rank
58th
of 182 countries
All-time high
436 1000 t
in 2010
All-time low
300 1000 t
in 2020
Years of data
14
2010–2023

Beer — Domestic supply quantity in Greece, 2010–2023

01002003004002010201620232010: 436 1000 t2011: 408 1000 t2012: 433 1000 t2013: 402 1000 t2014: 408 1000 t2015: 405 1000 t2016: 408 1000 t2017: 403 1000 t2018: 372 1000 t2019: 395 1000 t2020: 300 1000 t2021: 346 1000 t2022: 366 1000 t2023: 377 1000 t

Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.

Analysis

In 2023, beer — domestic supply quantity in Greece stood at 377 1000 t.

Compared with earlier readings it is up 3.0% on the previous year and down 6.2% over ten years.

Over the whole period, beer — domestic supply quantity in Greece peaked at 436 1000 t in 2010 and was at its lowest, 300 1000 t, in 2020.

That places Greece 58th out of 182 countries with data for 2023, putting it in the middle of the range.

The long-run direction has been consistently falling across the 14 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
2010s 407 1000 t 372 1000 t 436 1000 t 10
2020s 347.25 1000 t 300 1000 t 377 1000 t 4

Countries ranked near Greece

  1. 55 Belarus 408 1000 t compare
  2. 56 Bolivia (Plurinational State of) 404 1000 t compare
  3. 57 Denmark 394 1000 t compare
  4. 59 Mozambique 374 1000 t compare
  5. 60 Burkina Faso 371 1000 t compare
  6. 61 Uganda 359 1000 t compare

See the full ranking of 213 places →

More agriculture & rural data for Greece

All data for Greece →

Frequently asked questions

What is beer — domestic supply quantity in Greece?
Beer — domestic supply quantity in Greece was 377 1000 t in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest beer — domestic supply quantity recorded in Greece?
The highest recorded value was 436 1000 t in 2010.
What is the lowest beer — domestic supply quantity recorded in Greece?
The lowest recorded value was 300 1000 t in 2020.
How does Greece rank for beer — domestic supply quantity?
Greece ranks 58th out of 182 countries with data for 2023.
Is beer — domestic supply quantity rising or falling in Greece?
Over the last ten years it is down 6.2%. The long-run trend across the full record is falling.
Where does this Greece data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Beer — Domestic supply quantity. Statizoid updates them automatically from the source API.

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Beer — Domestic supply quantity in Greece. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 15 August 2026, from https://agriculture.statizoid.com/stat/beer-domestic-supply-quantity/greece/

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About this data

Indicator
Beer — Domestic supply quantity
Unit
1000 t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
213 places, 2,892 data points, 2010–2023
Last refreshed

A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.