Beef and Buffalo Meat, primary — Yield/Carcass Weight in Sierra Leone

Sierra Leone: Beef and Buffalo Meat, primary — Yield/Carcass Weight was 244 kg/An in 2024. ▲ Rising

Latest (2024)
244 kg/An
Change on year
down 2.4%
World rank
67th
of 188 countries
All-time high
292 kg/An
in 2022
All-time low
90 kg/An
in 1961
Years of data
64
1961–2024

Beef and Buffalo Meat, primary — Yield/Carcass Weight in Sierra Leone, 1961–2024

100150200250300196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in kg/An.

Analysis

The most recent figure for beef and buffalo meat, primary — yield/carcass weight in Sierra Leone is 244 kg/An, measured in 2024.

That represents a change of down 2.4% on the previous year and up 1.2% over ten years.

Over the whole period, beef and buffalo meat, primary — yield/carcass weight in Sierra Leone peaked at 292 kg/An in 2022 and was at its lowest, 90 kg/An, in 1961.

That places Sierra Leone 67th out of 188 countries with data for 2024, putting it in the middle of the range.

The long-run direction has been consistently rising across the 64 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
1960s 90 kg/An 90 kg/An 90 kg/An 9
1970s 90 kg/An 90 kg/An 90 kg/An 10
1980s 90 kg/An 90 kg/An 90 kg/An 10
1990s 189.4 kg/An 90 kg/An 226 kg/An 10
2000s 220.2 kg/An 204 kg/An 258 kg/An 10
2010s 242.8 kg/An 233 kg/An 253 kg/An 10
2020s 253.2 kg/An 225 kg/An 292 kg/An 5

Countries ranked near Sierra Leone

  1. 64 Australia and New Zealand 249 kg/An compare
  2. 65 Belarus, Republic of 245 kg/An compare
  3. 65 Réunion 245 kg/An compare
  4. 68 Fiji, Republic of 239 kg/An compare
  5. 68 Switzerland 239 kg/An compare
  6. 70 Puerto Rico 238 kg/An compare

See the full ranking of 239 places →

More agriculture & rural data for Sierra Leone

All data for Sierra Leone →

Frequently asked questions

What is beef and buffalo meat, primary — yield/carcass weight in Sierra Leone?
Beef and buffalo meat, primary — yield/carcass weight in Sierra Leone was 244 kg/An in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest beef and buffalo meat, primary — yield/carcass weight recorded in Sierra Leone?
The highest recorded value was 292 kg/An in 2022.
What is the lowest beef and buffalo meat, primary — yield/carcass weight recorded in Sierra Leone?
The lowest recorded value was 90 kg/An in 1961.
How does Sierra Leone rank for beef and buffalo meat, primary — yield/carcass weight?
Sierra Leone ranks 67th out of 188 countries with data for 2024.
Is beef and buffalo meat, primary — yield/carcass weight rising or falling in Sierra Leone?
Over the last ten years it is up 1.2%. The long-run trend across the full record is rising.
Where does this Sierra Leone data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Beef and Buffalo Meat, primary — Yield/Carcass Weight. Statizoid updates them automatically from the source API.

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Beef and Buffalo Meat, primary — Yield/Carcass Weight in Sierra Leone. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 19 August 2026, from https://agriculture.statizoid.com/stat/beef-and-buffalo-meat-primary-yield-carcass-weight/sierra-leone/

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About this data

Indicator
Beef and Buffalo Meat, primary — Yield/Carcass Weight
Unit
kg/An
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
239 places, 13,887 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.