Beef and Buffalo Meat, primary — Yield/Carcass Weight in Pakistan

Pakistan: Beef and Buffalo Meat, primary — Yield/Carcass Weight was 136 kg/An in 2024. ▲ Rising

Latest (2024)
136 kg/An
Change on year
up 7.1%
World rank
146th
of 190 countries
All-time high
172 kg/An
in 2013
All-time low
94 kg/An
in 1978
Years of data
64
1961–2024

Beef and Buffalo Meat, primary — Yield/Carcass Weight in Pakistan, 1961–2024

050100150196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in kg/An.

Analysis

Pakistan recorded 136 kg/An for beef and buffalo meat, primary — yield/carcass weight in 2024.

Compared with earlier readings it is up 7.1% on the previous year and unchanged over ten years.

Over the whole period, beef and buffalo meat, primary — yield/carcass weight in Pakistan peaked at 172 kg/An in 2013 and was at its lowest, 94 kg/An, in 1978.

Pakistan ranks 146th of 190 countries on this measure, in the bottom quarter.

The long-run direction has been consistently rising across the 64 years of available data.

Beef and Buffalo Meat, primary — Yield/Carcass Weight in Pakistan, year by year

Annual values for Beef and Buffalo Meat, primary — Yield/Carcass Weight in Pakistan, 1961 to 2024.
Year kg/An Change
1961 97 kg/An —
1962 97 kg/An +0.0%
1963 97 kg/An +0.0%
1964 97 kg/An +0.0%
1965 97 kg/An +0.0%
1966 97 kg/An +0.0%
1967 97 kg/An +0.0%
1968 97 kg/An +0.0%
1969 96 kg/An -1.0%
1970 96 kg/An +0.0%
1971 96 kg/An +0.0%
1972 95 kg/An -1.0%
1973 96 kg/An +1.1%
1974 96 kg/An +0.0%
1975 95 kg/An -1.0%
1976 95 kg/An +0.0%
1977 95 kg/An +0.0%
1978 94 kg/An -1.1%
1979 95 kg/An +1.1%
1980 104 kg/An +9.5%
1981 107 kg/An +2.9%
1982 105 kg/An -1.9%
1983 107 kg/An +1.9%
1984 111 kg/An +3.7%
1985 114 kg/An +2.7%
1986 131 kg/An +14.9%
1987 135 kg/An +3.1%
1988 125 kg/An -7.4%
1989 129 kg/An +3.2%
1990 134 kg/An +3.9%
1991 137 kg/An +2.2%
1992 141 kg/An +2.9%
1993 146 kg/An +3.5%
1994 147 kg/An +0.7%
1995 147 kg/An +0.0%
1996 145 kg/An -1.4%
1997 148 kg/An +2.1%
1998 148 kg/An +0.0%
1999 148 kg/An +0.0%
2000 148 kg/An +0.0%
2001 162 kg/An +9.5%
2002 162 kg/An +0.0%
2003 163 kg/An +0.6%
2004 162 kg/An -0.6%
2005 162 kg/An +0.0%
2006 163 kg/An +0.6%
2007 164 kg/An +0.6%
2008 164 kg/An +0.0%
2009 164 kg/An +0.0%
2010 164 kg/An +0.0%
2011 166 kg/An +1.2%
2012 164 kg/An -1.2%
2013 172 kg/An +4.9%
2014 136 kg/An -20.9%
2015 144 kg/An +5.9%
2016 140 kg/An -2.8%
2017 136 kg/An -2.9%
2018 136 kg/An +0.0%
2019 136 kg/An +0.0%
2020 136 kg/An +0.0%
2021 127 kg/An -6.6%
2022 127 kg/An +0.0%
2023 127 kg/An +0.0%
2024 136 kg/An +7.1%

Pakistan compared with similar countries

  • Pakistan's 136 kg/An is below the median for lower middle income countries, which is 173 kg/An, 79% of the median. (40 countries reporting)
  • Pakistan's 136 kg/An is below the median for Middle East, North Africa, Afghanistan & Pakistan, which is 208 kg/An, 65% of the median. (21 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
1960s 96.89 kg/An 96 kg/An 97 kg/An 9
1970s 95.3 kg/An 94 kg/An 96 kg/An 10
1980s 116.8 kg/An 104 kg/An 135 kg/An 10
1990s 144.1 kg/An 134 kg/An 148 kg/An 10
2000s 161.4 kg/An 148 kg/An 164 kg/An 10
2010s 149.4 kg/An 136 kg/An 172 kg/An 10
2020s 130.6 kg/An 127 kg/An 136 kg/An 5

Countries ranked near Pakistan

  1. 144 Dominican Republic 141 kg/An compare
  2. 145 South Sudan 137 kg/An compare
  3. 147 Philippines 135 kg/An compare
  4. 147 Romania 135 kg/An compare
  5. 149 Chad 133 kg/An compare

See the full ranking of 239 places →

More agriculture & rural data for Pakistan

All data for Pakistan →

Frequently asked questions

What is beef and buffalo meat, primary — yield/carcass weight in Pakistan?
Beef and buffalo meat, primary — yield/carcass weight in Pakistan was 136 kg/An in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest beef and buffalo meat, primary — yield/carcass weight recorded in Pakistan?
The highest recorded value was 172 kg/An in 2013.
What is the lowest beef and buffalo meat, primary — yield/carcass weight recorded in Pakistan?
The lowest recorded value was 94 kg/An in 1978.
How does Pakistan rank for beef and buffalo meat, primary — yield/carcass weight?
Pakistan ranks 146th out of 190 countries with data for 2024.
Is beef and buffalo meat, primary — yield/carcass weight rising or falling in Pakistan?
Over the last ten years it is unchanged. The long-run trend across the full record is rising.
Where does this Pakistan data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Beef and Buffalo Meat, primary — Yield/Carcass Weight. Statizoid updates them automatically from the source API.

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Beef and Buffalo Meat, primary — Yield/Carcass Weight in Pakistan. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 05 October 2026, from https://agriculture.statizoid.com/stat/beef-and-buffalo-meat-primary-yield-carcass-weight/pakistan/

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About this data

Indicator
Beef and Buffalo Meat, primary — Yield/Carcass Weight
Unit
kg/An
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
239 places, 13,887 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.