Beef and Buffalo Meat, primary — Yield/Carcass Weight in Denmark
Denmark: Beef and Buffalo Meat, primary — Yield/Carcass Weight was 267 kg/An in 2024. ▲ Rising
Beef and Buffalo Meat, primary — Yield/Carcass Weight in Denmark, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in kg/An.
Analysis
In 2024, beef and buffalo meat, primary — yield/carcass weight in Denmark stood at 267 kg/An.
Compared with earlier readings it is up 3.1% over ten years.
Over the whole period, beef and buffalo meat, primary — yield/carcass weight in Denmark peaked at 270 kg/An in 2020 and was at its lowest, 146 kg/An, in 1961.
Denmark ranks 48th of 206 countries on this measure, in the top quarter.
The long-run direction has been consistently rising across the 64 years of available data.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 159.11 kg/An | 146 kg/An | 172 kg/An | 9 |
| 1970s | 205 kg/An | 173 kg/An | 224 kg/An | 10 |
| 1980s | 233.5 kg/An | 224 kg/An | 250 kg/An | 10 |
| 1990s | 247.8 kg/An | 242 kg/An | 256 kg/An | 10 |
| 2000s | 253.6 kg/An | 245 kg/An | 263 kg/An | 10 |
| 2010s | 261.6 kg/An | 255 kg/An | 269 kg/An | 10 |
| 2020s | 268 kg/An | 266 kg/An | 270 kg/An | 5 |
Countries ranked near Denmark
More agriculture & rural data for Denmark
- Agriculture share gdp 1.17 (2025)
- Value added in the agricultural sector as of gdp vs gdp per capita 1.17 (2025)
- Agricultural raw materials exports 1.4% (2025)
- Agricultural raw materials imports 1.9% (2025)
- Rural population 11.2% (2025)
- Rural population growth -0.8% (2025)
- Rural population 670,272 (2025)
- Agriculture, forestry, and fishing, value added 1.2% (2025)
- Agriculture, forestry, and fishing, value added 5.41 billion current US$ (2025)
- Bananas — Production 0 t (2024)
Frequently asked questions
- What is beef and buffalo meat, primary — yield/carcass weight in Denmark?
- Beef and buffalo meat, primary — yield/carcass weight in Denmark was 267 kg/An in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest beef and buffalo meat, primary — yield/carcass weight recorded in Denmark?
- The highest recorded value was 270 kg/An in 2020.
- What is the lowest beef and buffalo meat, primary — yield/carcass weight recorded in Denmark?
- The lowest recorded value was 146 kg/An in 1961.
- How does Denmark rank for beef and buffalo meat, primary — yield/carcass weight?
- Denmark ranks 48th out of 206 countries with data for 2024.
- Is beef and buffalo meat, primary — yield/carcass weight rising or falling in Denmark?
- Over the last ten years it is up 3.1%. The long-run trend across the full record is rising.
- Where does this Denmark data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Beef and Buffalo Meat, primary — Yield/Carcass Weight. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.