Beef and Buffalo Meat, primary — Yield/Carcass Weight (Beef) in Costa Rica

Costa Rica: Beef and Buffalo Meat, primary — Yield/Carcass Weight (Beef) was 230 kg/An in 2024. ▲ Rising

Latest (2024)
230 kg/An
Change on year
unchanged
World rank
84th
of 250 countries
All-time high
239 kg/An
in 2007
All-time low
189 kg/An
in 1993
Years of data
64
1961–2024

Beef and Buffalo Meat, primary — Yield/Carcass Weight in Costa Rica, 1961–2024

050100150200250196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in kg/An.

Analysis

Costa Rica recorded 230 kg/An for beef and buffalo meat, primary — yield/carcass weight in 2024.

That represents a change of up 0.4% over ten years.

Over the whole period, beef and buffalo meat, primary — yield/carcass weight in Costa Rica peaked at 239 kg/An in 2007 and was at its lowest, 189 kg/An, in 1993.

Costa Rica ranks 84th of 250 countries on this measure, in the middle of the range.

The long-run direction has been consistently rising across the 64 years of available data.

Beef and Buffalo Meat, primary — Yield/Carcass Weight (Beef) in Costa Rica, year by year

Annual values for Beef and Buffalo Meat, primary — Yield/Carcass Weight in Costa Rica, 1961 to 2024.
Year kg/An Change
1961 222 kg/An —
1962 222 kg/An +0.0%
1963 222 kg/An +0.0%
1964 222 kg/An +0.0%
1965 222 kg/An +0.0%
1966 204 kg/An -8.1%
1967 206 kg/An +1.0%
1968 204 kg/An -1.0%
1969 207 kg/An +1.5%
1970 215 kg/An +3.9%
1971 212 kg/An -1.4%
1972 202 kg/An -4.7%
1973 211 kg/An +4.5%
1974 211 kg/An +0.0%
1975 211 kg/An +0.0%
1976 211 kg/An +0.0%
1977 211 kg/An +0.0%
1978 222 kg/An +5.2%
1979 212 kg/An -4.5%
1980 204 kg/An -3.8%
1981 211 kg/An +3.4%
1982 204 kg/An -3.3%
1983 200 kg/An -2.0%
1984 219 kg/An +9.5%
1985 201 kg/An -8.2%
1986 197 kg/An -2.0%
1987 199 kg/An +1.0%
1988 207 kg/An +4.0%
1989 207 kg/An +0.0%
1990 212 kg/An +2.4%
1991 202 kg/An -4.7%
1992 206 kg/An +2.0%
1993 189 kg/An -8.3%
1994 221 kg/An +16.9%
1995 213 kg/An -3.6%
1996 207 kg/An -2.8%
1997 209 kg/An +1.0%
1998 215 kg/An +2.9%
1999 219 kg/An +1.9%
2000 218 kg/An -0.5%
2001 226 kg/An +3.7%
2002 233 kg/An +3.1%
2003 236 kg/An +1.3%
2004 210 kg/An -11.0%
2005 238 kg/An +13.3%
2006 229 kg/An -3.8%
2007 239 kg/An +4.4%
2008 235 kg/An -1.7%
2009 231 kg/An -1.7%
2010 233 kg/An +0.9%
2011 230 kg/An -1.3%
2012 228 kg/An -0.9%
2013 223 kg/An -2.2%
2014 229 kg/An +2.7%
2015 230 kg/An +0.4%
2016 230 kg/An +0.0%
2017 230 kg/An +0.0%
2018 230 kg/An +0.0%
2019 230 kg/An +0.0%
2020 230 kg/An +0.0%
2021 231 kg/An +0.4%
2022 230 kg/An -0.4%
2023 230 kg/An +0.0%
2024 230 kg/An +0.0%

Costa Rica compared with similar countries

  • Costa Rica's 230 kg/An is below the median for high income countries, which is 256.5 kg/An, 90% of the median. (58 countries reporting)
  • Costa Rica's 230 kg/An is above the median for Latin America & Caribbean, which is 203 kg/An, 1.1× the median. (32 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
1960s 214.56 kg/An 204 kg/An 222 kg/An 9
1970s 211.8 kg/An 202 kg/An 222 kg/An 10
1980s 204.9 kg/An 197 kg/An 219 kg/An 10
1990s 209.3 kg/An 189 kg/An 221 kg/An 10
2000s 229.5 kg/An 210 kg/An 239 kg/An 10
2010s 229.3 kg/An 223 kg/An 233 kg/An 10
2020s 230.2 kg/An 230 kg/An 231 kg/An 5

Countries ranked near Costa Rica

  1. 82 Puerto Rico 238 kg/An compare
  2. 83 Greece 236 kg/An compare
  3. 84 Turkmenistan 230 kg/An compare
  4. 86 Kyrgyzstan 229 kg/An compare
  5. 86 Kyrgyzstan 229 kg/An compare

See the full ranking of 280 places →

More agriculture & rural data for Costa Rica

All data for Costa Rica →

Frequently asked questions

What is beef and buffalo meat, primary — yield/carcass weight in Costa Rica?
Beef and buffalo meat, primary — yield/carcass weight in Costa Rica was 230 kg/An in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest beef and buffalo meat, primary — yield/carcass weight recorded in Costa Rica?
The highest recorded value was 239 kg/An in 2007.
What is the lowest beef and buffalo meat, primary — yield/carcass weight recorded in Costa Rica?
The lowest recorded value was 189 kg/An in 1993.
How does Costa Rica rank for beef and buffalo meat, primary — yield/carcass weight?
Costa Rica ranks 84th out of 250 countries with data for 2024.
Is beef and buffalo meat, primary — yield/carcass weight rising or falling in Costa Rica?
Over the last ten years it is up 0.4%. The long-run trend across the full record is rising.
Where does this Costa Rica data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Beef and Buffalo Meat, primary — Yield/Carcass Weight. Statizoid updates them automatically from the source API.

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Beef and Buffalo Meat, primary — Yield/Carcass Weight in Costa Rica. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 13 November 2026, from https://agriculture.statizoid.com/stat/beef-and-buffalo-meat-primary-yield-carcass-weight/costa-rica/

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About this data

Indicator
Beef and Buffalo Meat, primary — Yield/Carcass Weight
Unit
kg/An
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
280 places, 16,009 data points, 1961–2024
Last refreshed

This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.