Beef and Buffalo Meat, primary — Production in Poland

Poland: Beef and Buffalo Meat, primary — Production was 637,490 t in 2024. ▼ Falling

Latest (2024)
637,490 t
Change on year
up 23.8%
World rank
23rd
of 190 countries
All-time high
778,600 t
in 1976
All-time low
281,300 t
in 2002
Years of data
64
1961–2024

Beef and Buffalo Meat, primary — Production in Poland, 1961–2024

0200.0k400.0k600.0k800.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

The most recent figure for beef and buffalo meat, primary — production in Poland is 637,490 t, measured in 2024.

Compared with earlier readings it is up 23.8% on the previous year and up 42.8% over ten years.

Over the whole period, beef and buffalo meat, primary — production in Poland peaked at 778,600 t in 1976 and was at its lowest, 281,300 t, in 2002.

That places Poland 23rd out of 190 countries with data for 2024, putting it in the top quarter.

The long-run direction has been consistently falling across the 64 years of available data.

Beef and Buffalo Meat, primary — Production in Poland, year by year

Annual values for Beef and Buffalo Meat, primary — Production in Poland, 1961 to 2024.
Year t Change
1961 337,800 t —
1962 386,400 t +14.4%
1963 434,700 t +12.5%
1964 449,600 t +3.4%
1965 412,100 t -8.3%
1966 406,000 t -1.5%
1967 470,500 t +15.9%
1968 505,800 t +7.5%
1969 544,300 t +7.6%
1970 508,800 t -6.5%
1971 487,300 t -4.2%
1972 451,700 t -7.3%
1973 487,400 t +7.9%
1974 627,500 t +28.7%
1975 685,300 t +9.2%
1976 778,600 t +13.6%
1977 711,000 t -8.7%
1978 700,200 t -1.5%
1979 735,500 t +5.0%
1980 702,600 t -4.5%
1981 524,300 t -25.4%
1982 674,000 t +28.6%
1983 642,000 t -4.7%
1984 686,500 t +6.9%
1985 723,500 t +5.4%
1986 751,900 t +3.9%
1987 735,100 t -2.2%
1988 688,900 t -6.3%
1989 636,700 t -7.6%
1990 725,400 t +13.9%
1991 662,500 t -8.7%
1992 544,100 t -17.9%
1993 480,400 t -11.7%
1994 421,300 t -12.3%
1995 385,700 t -8.5%
1996 414,900 t +7.6%
1997 429,100 t +3.4%
1998 429,900 t +0.2%
1999 384,600 t -10.5%
2000 348,500 t -9.4%
2001 316,300 t -9.2%
2002 281,300 t -11.1%
2003 317,400 t +12.8%
2004 310,500 t -2.2%
2005 309,500 t -0.3%
2006 362,900 t +17.3%
2007 379,500 t +4.6%
2008 393,400 t +3.7%
2009 396,900 t +0.9%
2010 400,900 t +1.0%
2011 391,200 t -2.4%
2012 382,900 t -2.1%
2013 373,900 t -2.4%
2014 446,300 t +19.4%
2015 486,700 t +9.1%
2016 512,000 t +5.2%
2017 569,200 t +11.2%
2018 564,840 t -0.8%
2019 560,500 t -0.8%
2020 559,460 t -0.2%
2021 555,220 t -0.8%
2022 540,680 t -2.6%
2023 514,770 t -4.8%
2024 637,490 t +23.8%

Poland compared with similar countries

  • Poland's 637,490 t is above the median for high income countries, which is 37,784 t, 16.9× the median. (56 countries reporting)
  • Poland's 637,490 t is above the median for Europe & Central Asia, which is 80,935 t, 7.9× the median. (44 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
1960s 438,578 t 337,800 t 544,300 t 9
1970s 617,330 t 451,700 t 778,600 t 10
1980s 676,550 t 524,300 t 751,900 t 10
1990s 487,790 t 384,600 t 725,400 t 10
2000s 341,620 t 281,300 t 396,900 t 10
2010s 468,844 t 373,900 t 569,200 t 10
2020s 561,524 t 514,770 t 637,490 t 5

Countries ranked near Poland

  1. 20 New Zealand 741,844 t compare
  2. 21 Spain 718,450 t compare
  3. 22 Italy 677,184 t compare
  4. 24 Indonesia 619,351 t compare
  5. 25 Ireland 602,600 t compare
  6. 26 Chad 578,029 t compare

See the full ranking of 239 places →

More agriculture & rural data for Poland

All data for Poland →

Frequently asked questions

What is beef and buffalo meat, primary — production in Poland?
Beef and buffalo meat, primary — production in Poland was 637,490 t in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest beef and buffalo meat, primary — production recorded in Poland?
The highest recorded value was 778,600 t in 1976.
What is the lowest beef and buffalo meat, primary — production recorded in Poland?
The lowest recorded value was 281,300 t in 2002.
How does Poland rank for beef and buffalo meat, primary — production?
Poland ranks 23rd out of 190 countries with data for 2024.
Is beef and buffalo meat, primary — production rising or falling in Poland?
Over the last ten years it is up 42.8%. The long-run trend across the full record is falling.
Where does this Poland data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Beef and Buffalo Meat, primary — Production. Statizoid updates them automatically from the source API.

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Beef and Buffalo Meat, primary — Production in Poland. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 05 October 2026, from https://agriculture.statizoid.com/stat/beef-and-buffalo-meat-primary-production/poland/

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About this data

Indicator
Beef and Buffalo Meat, primary — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
239 places, 13,892 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.