Beef and Buffalo Meat, primary — Production in Egypt

Egypt: Beef and Buffalo Meat, primary — Production was 521,031 t in 2024. ◆ Volatile

Latest (2024)
521,031 t
Change on year
down 4.4%
World rank
28th
of 190 countries
All-time high
855,653 t
in 2010
All-time low
167,000 t
in 1961
Years of data
64
1961–2024

Beef and Buffalo Meat, primary — Production in Egypt, 1961–2024

200.0k400.0k600.0k800.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

The most recent figure for beef and buffalo meat, primary — production in Egypt is 521,031 t, measured in 2024.

Compared with earlier readings it is down 4.4% on the previous year and down 35.0% over ten years.

Over the whole period, beef and buffalo meat, primary — production in Egypt peaked at 855,653 t in 2010 and was at its lowest, 167,000 t, in 1961.

That places Egypt 28th out of 190 countries with data for 2024, putting it in the top quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Beef and Buffalo Meat, primary — Production in Egypt, year by year

Annual values for Beef and Buffalo Meat, primary — Production in Egypt, 1961 to 2024.
Year t Change
1961 167,000 t —
1962 171,000 t +2.4%
1963 175,000 t +2.3%
1964 178,000 t +1.7%
1965 182,000 t +2.2%
1966 185,000 t +1.6%
1967 189,000 t +2.2%
1968 221,060 t +17.0%
1969 215,000 t -2.7%
1970 211,000 t -1.9%
1971 220,000 t +4.3%
1972 223,000 t +1.4%
1973 226,000 t +1.3%
1974 228,000 t +0.9%
1975 230,000 t +0.9%
1976 229,000 t -0.4%
1977 230,000 t +0.4%
1978 236,000 t +2.6%
1979 239,000 t +1.3%
1980 240,000 t +0.4%
1981 238,000 t -0.8%
1982 237,000 t -0.4%
1983 238,000 t +0.4%
1984 248,000 t +4.2%
1985 237,000 t -4.4%
1986 251,000 t +5.9%
1987 271,500 t +8.2%
1988 294,185 t +8.4%
1989 297,000 t +1.0%
1990 304,000 t +2.4%
1991 439,000 t +44.4%
1992 449,000 t +2.3%
1993 467,000 t +4.0%
1994 520,000 t +11.3%
1995 533,000 t +2.5%
1996 512,342 t -3.9%
1997 518,000 t +1.1%
1998 541,000 t +4.4%
1999 559,000 t +3.3%
2000 570,000 t +2.0%
2001 557,000 t -2.3%
2002 673,900 t +21.0%
2003 653,000 t -3.1%
2004 670,000 t +2.6%
2005 707,000 t +5.5%
2006 727,000 t +2.8%
2007 763,200 t +5.0%
2008 804,902 t +5.5%
2009 827,667 t +2.8%
2010 855,653 t +3.4%
2011 850,285 t -0.6%
2012 849,512 t -0.1%
2013 824,470 t -2.9%
2014 801,000 t -2.8%
2015 837,384 t +4.5%
2016 826,578 t -1.3%
2017 758,155 t -8.3%
2018 778,824 t +2.7%
2019 642,000 t -17.6%
2020 585,000 t -8.9%
2021 622,000 t +6.3%
2022 688,000 t +10.6%
2023 545,000 t -20.8%
2024 521,031 t -4.4%

Egypt compared with similar countries

  • Egypt's 521,031 t is above the median for lower middle income countries, which is 64,981 t, 8.0× the median. (40 countries reporting)
  • Egypt's 521,031 t is above the median for Middle East, North Africa, Afghanistan & Pakistan, which is 40,547 t, 12.9× the median. (21 countries reporting)

Biggest year-on-year movements

Years where Beef and Buffalo Meat, primary — Production in Egypt changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
1991 +44.4% 304,000 t 439,000 t

Averages by decade

DecadeAverage LowestHighest Years
1960s 187,007 t 167,000 t 221,060 t 9
1970s 227,200 t 211,000 t 239,000 t 10
1980s 255,168 t 237,000 t 297,000 t 10
1990s 484,234 t 304,000 t 559,000 t 10
2000s 695,367 t 557,000 t 827,667 t 10
2010s 802,386 t 642,000 t 855,653 t 10
2020s 592,206 t 521,031 t 688,000 t 5

Countries ranked near Egypt

  1. 25 Ireland 602,600 t compare
  2. 26 Chad 578,029 t compare
  3. 27 Uruguay 577,893 t compare
  4. 27 Caribbean 191,917 t compare
  5. 28 Côte d'Ivoire 37,009 t compare
  6. 29 Cabo Verde 701.57 t compare
  7. 29 Japan 461,905 t compare
  8. 30 Netherlands (Kingdom of the) 433,330 t compare
  9. 31 Kazakhstan 429,336 t compare

See the full ranking of 239 places →

More agriculture & rural data for Egypt

All data for Egypt →

Frequently asked questions

What is beef and buffalo meat, primary — production in Egypt?
Beef and buffalo meat, primary — production in Egypt was 521,031 t in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest beef and buffalo meat, primary — production recorded in Egypt?
The highest recorded value was 855,653 t in 2010.
What is the lowest beef and buffalo meat, primary — production recorded in Egypt?
The lowest recorded value was 167,000 t in 1961.
How does Egypt rank for beef and buffalo meat, primary — production?
Egypt ranks 28th out of 190 countries with data for 2024.
Is beef and buffalo meat, primary — production rising or falling in Egypt?
Over the last ten years it is down 35.0%. The long-run trend across the full record is volatile.
Where does this Egypt data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Beef and Buffalo Meat, primary — Production. Statizoid updates them automatically from the source API.

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Beef and Buffalo Meat, primary — Production in Egypt. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 05 October 2026, from https://agriculture.statizoid.com/stat/beef-and-buffalo-meat-primary-production/egypt-arab-rep/

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About this data

Indicator
Beef and Buffalo Meat, primary — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
239 places, 13,892 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.