Beef and Buffalo Meat, primary — Production in Cuba

Cuba: Beef and Buffalo Meat, primary — Production was 60,209 t in 2024. ▼ Falling

Latest (2024)
60,209 t
Change on year
down 14.0%
World rank
101st
of 206 countries
All-time high
230,000 t
in 1968
All-time low
54,050 t
in 2007
Years of data
64
1961–2024

Beef and Buffalo Meat, primary — Production in Cuba, 1961–2024

50.0k100.0k150.0k200.0k250.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

In 2024, beef and buffalo meat, primary — production in Cuba stood at 60,209 t.

That represents a change of down 14.0% on the previous year and down 15.6% over ten years.

Over the whole period, beef and buffalo meat, primary — production in Cuba peaked at 230,000 t in 1968 and was at its lowest, 54,050 t, in 2007.

That places Cuba 101st out of 206 countries with data for 2024, putting it in the middle of the range.

The long-run direction has been consistently falling across the 64 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
1960s 174,156 t 140,000 t 230,000 t 9
1970s 160,310 t 120,000 t 202,500 t 10
1980s 142,404 t 138,185 t 147,519 t 10
1990s 79,268 t 63,755 t 136,200 t 10
2000s 62,449 t 54,050 t 75,774 t 10
2010s 73,745 t 63,500 t 89,050 t 10
2020s 72,032 t 60,209 t 86,150 t 5

Countries ranked near Cuba

  1. 98 Cambodia 64,962 t compare
  2. 99 Botswana 64,889 t compare
  3. 100 Afghanistan 61,421 t compare
  4. 102 Armenia 60,060 t compare
  5. 103 Somalia 55,481 t compare
  6. 104 Haiti 49,944 t compare

See the full ranking of 239 places →

More agriculture & rural data for Cuba

All data for Cuba →

Frequently asked questions

What is beef and buffalo meat, primary — production in Cuba?
Beef and buffalo meat, primary — production in Cuba was 60,209 t in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest beef and buffalo meat, primary — production recorded in Cuba?
The highest recorded value was 230,000 t in 1968.
What is the lowest beef and buffalo meat, primary — production recorded in Cuba?
The lowest recorded value was 54,050 t in 2007.
How does Cuba rank for beef and buffalo meat, primary — production?
Cuba ranks 101st out of 206 countries with data for 2024.
Is beef and buffalo meat, primary — production rising or falling in Cuba?
Over the last ten years it is down 15.6%. The long-run trend across the full record is falling.
Where does this Cuba data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Beef and Buffalo Meat, primary — Production. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Beef and Buffalo Meat, primary — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
239 places, 13,892 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.