Statizoid

Beef and Buffalo Meat, primary — Production in Côte d'Ivoire

Côte d'Ivoire: Beef and Buffalo Meat, primary — Production was 37,009 t in 2024. ▼ Falling

Latest (2024)
37,009 t
Change on year
up 1.6%
World rank
137th
of 250 countries
All-time high
45,621 t
in 1972
All-time low
15,048 t
in 1961
Years of data
64
1961–2024

Beef and Buffalo Meat, primary — Production in Côte d'Ivoire, 1961–2024

20.0k30.0k40.0k50.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

In 2024, beef and buffalo meat, primary — production in Côte d'Ivoire stood at 37,009 t.

That represents a change of up 1.6% on the previous year and up 74.9% over ten years.

Over the whole period, beef and buffalo meat, primary — production in Côte d'Ivoire peaked at 45,621 t in 1972 and was at its lowest, 15,048 t, in 1961.

Côte d'Ivoire ranks 137th of 250 countries on this measure, in the middle of the range.

The long-run direction has been consistently falling across the 64 years of available data.

Beef and Buffalo Meat, primary — Production in Côte d'Ivoire, year by year

Year t Change
1961 15,048 t —
1962 15,346 t +2.0%
1963 16,374 t +6.7%
1964 19,481 t +19.0%
1965 20,435 t +4.9%
1966 23,153 t +13.3%
1967 28,085 t +21.3%
1968 34,250 t +22.0%
1969 36,716 t +7.2%
1970 38,360 t +4.5%
1971 41,785 t +8.9%
1972 45,621 t +9.2%
1973 37,675 t -17.4%
1974 30,140 t -20.0%
1975 27,400 t -9.1%
1976 27,400 t +0.0%
1977 31,510 t +15.0%
1978 34,250 t +8.7%
1979 38,360 t +12.0%
1980 42,470 t +10.7%
1981 42,744 t +0.6%
1982 34,935 t -18.3%
1983 42,196 t +20.8%
1984 43,155 t +2.3%
1985 42,470 t -1.6%
1986 30,140 t -29.0%
1987 28,085 t -6.8%
1988 29,455 t +4.9%
1989 30,825 t +4.7%
1990 31,043 t +0.7%
1991 21,000 t -32.4%
1992 21,050 t +0.2%
1993 19,706 t -6.4%
1994 19,213 t -2.5%
1995 20,396 t +6.2%
1996 19,085 t -6.4%
1997 21,802 t +14.2%
1998 21,700 t -0.5%
1999 21,000 t -3.2%
2000 21,600 t +2.9%
2001 21,000 t -2.8%
2002 18,000 t -14.3%
2003 17,100 t -5.0%
2004 18,500 t +8.2%
2005 19,200 t +3.8%
2006 20,200 t +5.2%
2007 18,800 t -6.9%
2008 19,900 t +5.9%
2009 21,800 t +9.5%
2010 22,300 t +2.3%
2011 20,400 t -8.5%
2012 20,200 t -1.0%
2013 20,700 t +2.5%
2014 21,163 t +2.2%
2015 21,711 t +2.6%
2016 22,373 t +3.0%
2017 22,734 t +1.6%
2018 21,605 t -5.0%
2019 21,966 t +1.7%
2020 22,326 t +1.6%
2021 22,692 t +1.6%
2022 35,825 t +57.9%
2023 36,412 t +1.6%
2024 37,009 t +1.6%

Biggest year-on-year movements

Years where Beef and Buffalo Meat, primary — Production in Côte d'Ivoire changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
2022 +57.9% 22,692 t 35,825 t

Averages by decade

DecadeAverage LowestHighest Years
1960s 23,210 t 15,048 t 36,716 t 9
1970s 35,250 t 27,400 t 45,621 t 10
1980s 36,648 t 28,085 t 43,155 t 10
1990s 21,599 t 19,085 t 31,043 t 10
2000s 19,610 t 17,100 t 21,800 t 10
2010s 21,515 t 20,200 t 22,734 t 10
2020s 30,853 t 22,326 t 37,009 t 5

Countries ranked near Côte d'Ivoire

  1. 134 Tunisia 41,793 t compare
  2. 135 Iraq 40,547 t compare
  3. 136 Lebanon 39,194 t compare
  4. 137 Cote d'Ivoire 37,009 t compare
  5. 139 Namibia 35,743 t compare
  6. 140 Greece 33,089 t compare

See the full ranking of 280 places →

More agriculture & rural data for Côte d'Ivoire

All data for Côte d'Ivoire →

Frequently asked questions

What is beef and buffalo meat, primary — production in Côte d'Ivoire?
Beef and buffalo meat, primary — production in Côte d'Ivoire was 37,009 t in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest beef and buffalo meat, primary — production recorded in Côte d'Ivoire?
The highest recorded value was 45,621 t in 1972.
What is the lowest beef and buffalo meat, primary — production recorded in Côte d'Ivoire?
The lowest recorded value was 15,048 t in 1961.
How does Côte d'Ivoire rank for beef and buffalo meat, primary — production?
Côte d'Ivoire ranks 137th out of 250 countries with data for 2024.
Is beef and buffalo meat, primary — production rising or falling in Côte d'Ivoire?
Over the last ten years it is up 74.9%. The long-run trend across the full record is falling.
Where does this Côte d'Ivoire data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Beef and Buffalo Meat, primary — Production. Statizoid updates them automatically from the source API.

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Beef and Buffalo Meat, primary — Production in Côte d'Ivoire. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 13 November 2026, from https://agriculture.statizoid.com/stat/beef-and-buffalo-meat-primary-production/cote-d-ivoire-3/

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About this data

Indicator
Beef and Buffalo Meat, primary — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
280 places, 16,014 data points, 1961–2024
Last refreshed

This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.