Beef and Buffalo Meat, primary β€” Production in Belarus

Belarus: Beef and Buffalo Meat, primary β€” Production was 399,000 t in 2024. β–² Rising

Latest (2024)
399,000 t
Change on year
up 6.5%
World rank
36th
of 206 countries
All-time high
495,100 t
in 1992
All-time low
211,400 t
in 2003
Years of data
33
1992–2024

Beef and Buffalo Meat, primary β€” Production in Belarus, 1992–2024

0100.0k200.0k300.0k400.0k500.0k1992200820241992: 495.1k t1993: 410.7k t1994: 384.0k t1995: 315.6k t1996: 276.6k t1997: 255.8k t1998: 270.7k t1999: 262.1k t2000: 212.5k t2001: 230.9k t2002: 226.5k t2003: 211.4k t2004: 223.8k t2005: 255.8k t2006: 271.8k t2007: 274.4k t2008: 268.9k t2009: 307.9k t2010: 308.1k t2011: 297.8k t2012: 293.0k t2013: 315.7k t2014: 295.5k t2015: 339.0k t2016: 327.2k t2017: 317.3k t2018: 326.0k t2019: 328.0k t2020: 340.2k t2021: 348.2k t2022: 344.3k t2023: 374.8k t2024: 399.0k t

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

In 2024, beef and buffalo meat, primary β€” production in Belarus stood at 399,000 t.

Compared with earlier readings it is up 6.5% on the previous year and up 35.0% over ten years.

Over the whole period, beef and buffalo meat, primary β€” production in Belarus peaked at 495,100 t in 1992 and was at its lowest, 211,400 t, in 2003.

That places Belarus 36th out of 206 countries with data for 2024, putting it in the top quarter.

The long-run direction has been consistently rising across the 33 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
1990s 333,825 t 255,800 t 495,100 t 8
2000s 248,390 t 211,400 t 307,900 t 10
2010s 314,760 t 293,000 t 339,000 t 10
2020s 361,300 t 340,200 t 399,000 t 5

Countries ranked near Belarus

  1. 33 Ethiopia 428,612 t compare
  2. 33 RΓ©union 1,859 t compare
  3. 34 Paraguay 427,140 t compare
  4. 35 Venezuela (Bolivarian Republic of) 418,690 t compare
  5. 37 Republic of Korea 370,000 t compare
  6. 38 Sudan 366,282 t compare
  7. 39 Bolivia (Plurinational State of) 349,417 t compare

See the full ranking of 239 places β†’

More agriculture & rural data for Belarus

All data for Belarus β†’

Frequently asked questions

What is beef and buffalo meat, primary β€” production in Belarus?
Beef and buffalo meat, primary β€” production in Belarus was 399,000 t in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest beef and buffalo meat, primary β€” production recorded in Belarus?
The highest recorded value was 495,100 t in 1992.
What is the lowest beef and buffalo meat, primary β€” production recorded in Belarus?
The lowest recorded value was 211,400 t in 2003.
How does Belarus rank for beef and buffalo meat, primary β€” production?
Belarus ranks 36th out of 206 countries with data for 2024.
Is beef and buffalo meat, primary β€” production rising or falling in Belarus?
Over the last ten years it is up 35.0%. The long-run trend across the full record is rising.
Where does this Belarus data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Beef and Buffalo Meat, primary β€” Production. Statizoid updates them automatically from the source API.

Download this data

CSV Β· JSON β€” 33 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Beef and Buffalo Meat, primary β€” Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
239 places, 13,892 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.