Beef and Buffalo Meat, primary — Production, per capita in Trinidad and Tobago

Trinidad and Tobago: Beef and Buffalo Meat, primary — Production, per capita was 0.0008 t per person in 2024. ▼ Falling

Latest (2024)
0.0008 t per person
Change on year
up 0.9%
World rank
153rd
of 167 countries
All-time high
0.0018 t per person
in 1980
All-time low
0.0004 t per person
in 2007
Years of data
64
1961–2024

Beef and Buffalo Meat, primary — Production, per capita in Trinidad and Tobago, 1961–2024

0.0010.0010.0020.002196119922024

Source: Statizoid (derived). Measured in t per person.

Analysis

The most recent figure for beef and buffalo meat, primary — production, per capita in Trinidad and Tobago is 0.0008 t per person, measured in 2024.

The figure is up 0.9% on the previous year and up 1.0% over ten years.

Over the whole period, beef and buffalo meat, primary — production, per capita in Trinidad and Tobago peaked at 0.0018 t per person in 1980 and was at its lowest, 0.0004 t per person, in 2007.

Trinidad and Tobago ranks 153rd of 167 countries on this measure, in the bottom quarter.

The long-run direction has been consistently falling across the 64 years of available data.

Beef and Buffalo Meat, primary — Production, per capita in Trinidad and Tobago, year by year

Annual values for Beef and Buffalo Meat, primary — Production, per capita in Trinidad and Tobago, 1961 to 2024.
Year t per person Change
1961 0.0016 t per person
1962 0.0015 t per person -5.0%
1963 0.0015 t per person -4.1%
1964 0.0014 t per person -4.2%
1965 0.0014 t per person +2.9%
1966 0.0018 t per person +24.0%
1967 0.0017 t per person -6.3%
1968 0.0014 t per person -14.5%
1969 0.0015 t per person +4.3%
1970 0.0015 t per person +2.6%
1971 0.0016 t per person +3.7%
1972 0.0015 t per person -8.7%
1973 0.0015 t per person +4.8%
1974 0.0014 t per person -7.2%
1975 0.0012 t per person -17.4%
1976 0.0012 t per person +4.3%
1977 0.0012 t per person -0.1%
1978 0.0013 t per person +8.1%
1979 0.0018 t per person +35.3%
1980 0.0018 t per person +0.9%
1981 0.0015 t per person -14.2%
1982 0.0014 t per person -6.7%
1983 0.0012 t per person -16.2%
1984 0.0012 t per person -2.5%
1985 0.001 t per person -11.2%
1986 0.001 t per person -1.5%
1987 0.0011 t per person +6.1%
1988 0.0014 t per person +33.2%
1989 0.0012 t per person -16.7%
1990 0.001 t per person -20.2%
1991 0.001 t per person -1.0%
1992 0.0008 t per person -18.4%
1993 0.0008 t per person +1.1%
1994 0.0009 t per person +13.3%
1995 0.0009 t per person +1.8%
1996 0.0009 t per person +2.5%
1997 0.0008 t per person -12.0%
1998 0.0007 t per person -14.9%
1999 0.0007 t per person +7.2%
2000 0.0006 t per person -17.8%
2001 0.0006 t per person +1.2%
2002 0.0006 t per person +3.9%
2003 0.0006 t per person -11.7%
2004 0.0006 t per person -0.1%
2005 0.0006 t per person +3.9%
2006 0.0005 t per person -21.8%
2007 0.0004 t per person -17.0%
2008 0.0005 t per person +39.4%
2009 0.001 t per person +78.4%
2010 0.0009 t per person -8.1%
2011 0.0007 t per person -16.2%
2012 0.0007 t per person +1.3%
2013 0.0008 t per person +1.1%
2014 0.0007 t per person -0.9%
2015 0.0007 t per person -1.1%
2016 0.0007 t per person +0.3%
2017 0.0007 t per person +0.8%
2018 0.0008 t per person +1.2%
2019 0.0007 t per person -1.8%
2020 0.0007 t per person +0.3%
2021 0.0007 t per person -0.6%
2022 0.0007 t per person +0.7%
2023 0.0007 t per person +0.3%
2024 0.0008 t per person +0.9%

Trinidad and Tobago compared with similar countries

  • Trinidad and Tobago's 0.0008 t per person is below the median for high income countries, which is 0.0093 t per person, 8% of the median. (56 countries reporting)
  • Trinidad and Tobago's 0.0008 t per person is below the median for Latin America & Caribbean, which is 0.0057 t per person, 13% of the median. (32 countries reporting)

Biggest year-on-year movements

Years where Beef and Buffalo Meat, primary — Production, per capita in Trinidad and Tobago changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
2009 +78.4% 0.0005 t per person 0.001 t per person
2008 +39.4% 0.0004 t per person 0.0005 t per person

Averages by decade

DecadeAverage LowestHighest Years
1960s 0.0015 t per person 0.0014 t per person 0.0018 t per person 9
1970s 0.0014 t per person 0.0012 t per person 0.0018 t per person 10
1980s 0.0013 t per person 0.001 t per person 0.0018 t per person 10
1990s 0.0008 t per person 0.0007 t per person 0.001 t per person 10
2000s 0.0006 t per person 0.0004 t per person 0.001 t per person 10
2010s 0.0008 t per person 0.0007 t per person 0.0009 t per person 10
2020s 0.0007 t per person 0.0007 t per person 0.0008 t per person 5

Countries ranked near Trinidad and Tobago

  1. 150 Libya 0.0008 t per person compare
  2. 151 Antigua and Barbuda 0.0008 t per person compare
  3. 152 Madagascar 0.0008 t per person compare
  4. 154 Mozambique 0.0006 t per person compare
  5. 155 French Polynesia 0.0006 t per person compare
  6. 156 Barbados 0.0005 t per person compare

See the full ranking of 168 places →

More agriculture & rural data for Trinidad and Tobago

All data for Trinidad and Tobago →

Frequently asked questions

What is beef and buffalo meat, primary — production, per capita in Trinidad and Tobago?
Beef and buffalo meat, primary — production, per capita in Trinidad and Tobago was 0.0008 t per person in 2024, according to Statizoid (derived).
What is the highest beef and buffalo meat, primary — production, per capita recorded in Trinidad and Tobago?
The highest recorded value was 0.0018 t per person in 1980.
What is the lowest beef and buffalo meat, primary — production, per capita recorded in Trinidad and Tobago?
The lowest recorded value was 0.0004 t per person in 2007.
How does Trinidad and Tobago rank for beef and buffalo meat, primary — production, per capita?
Trinidad and Tobago ranks 153rd out of 167 countries with data for 2024.
Is beef and buffalo meat, primary — production, per capita rising or falling in Trinidad and Tobago?
Over the last ten years it is up 1.0%. The long-run trend across the full record is falling.
Where does this Trinidad and Tobago data come from?
The figures come from Statizoid (derived), published as part of Beef and Buffalo Meat, primary — Production, per capita. Statizoid updates them automatically from the source API.

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Beef and Buffalo Meat, primary — Production, per capita in Trinidad and Tobago. Statizoid, drawing on Statizoid (derived). Retrieved 22 September 2026, from https://agriculture.statizoid.com/stat/beef-and-buffalo-meat-primary-production-per-capita/trinidad-and-tobago/

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<a href="https://agriculture.statizoid.com/stat/beef-and-buffalo-meat-primary-production-per-capita/trinidad-and-tobago/">Beef and Buffalo Meat, primary — Production, per capita in Trinidad and Tobago</a> — Statizoid

How this figure is calculated

Beef and Buffalo Meat, primary — Production divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.

Beef and Buffalo Meat, primary — Production ÷ Population, total

Computed from

Statizoid computes this series; the underlying measurements belong to the publishers named above. The arithmetic is applied to every country and year where both inputs report, and nothing is estimated unless the page says so.

About this data

Indicator
Beef and Buffalo Meat, primary — Production, per capita
Unit
t per person
Source
Statizoid (derived)
Licence
Derived by Statizoid from the sources named on the page
Coverage
168 places, 9,791 data points, 1961–2024
Last refreshed

Beef and Buffalo Meat, primary — Production divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.