Beef and Buffalo Meat, primary — Producing Animals/Slaughtered, per in Dominican Republic
Dominican Republic: Beef and Buffalo Meat, primary — Producing Animals/Slaughtered, per was 0.042 An per person in 2024. ▬ Flat
Beef and Buffalo Meat, primary — Producing Animals/Slaughtered, per in Dominican Republic, 1961–2024
Source: Statizoid (derived). Measured in An per person.
Analysis
Dominican Republic recorded 0.042 An per person for beef and buffalo meat, primary — producing animals/slaughtered, per in 2024.
Compared with earlier readings it is down 0.9% on the previous year and down 15.1% over ten years.
Over the whole period, beef and buffalo meat, primary — producing animals/slaughtered, per in Dominican Republic peaked at 0.0578 An per person in 2010 and was at its lowest, 0.0386 An per person, in 1970.
Dominican Republic ranks 59th of 167 countries on this measure, in the middle of the range.
Beef and Buffalo Meat, primary — Producing Animals/Slaughtered, per in Dominican Republic, year by year
| Year | An per person | Change |
|---|---|---|
| 1961 | 0.0465 An per person | — |
| 1962 | 0.0526 An per person | +13.0% |
| 1963 | 0.0393 An per person | -25.3% |
| 1964 | 0.046 An per person | +17.0% |
| 1965 | 0.0404 An per person | -12.0% |
| 1966 | 0.04 An per person | -1.0% |
| 1967 | 0.0406 An per person | +1.4% |
| 1968 | 0.0452 An per person | +11.4% |
| 1969 | 0.0454 An per person | +0.3% |
| 1970 | 0.0386 An per person | -14.8% |
| 1971 | 0.0387 An per person | +0.1% |
| 1972 | 0.0447 An per person | +15.6% |
| 1973 | 0.0468 An per person | +4.8% |
| 1974 | 0.0446 An per person | -4.8% |
| 1975 | 0.0412 An per person | -7.6% |
| 1976 | 0.0452 An per person | +9.6% |
| 1977 | 0.0444 An per person | -1.7% |
| 1978 | 0.0487 An per person | +9.7% |
| 1979 | 0.0472 An per person | -3.0% |
| 1980 | 0.0504 An per person | +6.8% |
| 1981 | 0.0504 An per person | -0.0% |
| 1982 | 0.0498 An per person | -1.3% |
| 1983 | 0.0517 An per person | +3.9% |
| 1984 | 0.048 An per person | -7.2% |
| 1985 | 0.0502 An per person | +4.6% |
| 1986 | 0.0501 An per person | -0.3% |
| 1987 | 0.0507 An per person | +1.2% |
| 1988 | 0.0513 An per person | +1.4% |
| 1989 | 0.0521 An per person | +1.5% |
| 1990 | 0.0489 An per person | -6.1% |
| 1991 | 0.0447 An per person | -8.8% |
| 1992 | 0.0424 An per person | -5.0% |
| 1993 | 0.042 An per person | -1.0% |
| 1994 | 0.0416 An per person | -1.0% |
| 1995 | 0.0417 An per person | +0.3% |
| 1996 | 0.0411 An per person | -1.5% |
| 1997 | 0.0486 An per person | +18.2% |
| 1998 | 0.0487 An per person | +0.2% |
| 1999 | 0.0444 An per person | -8.8% |
| 2000 | 0.0408 An per person | -8.2% |
| 2001 | 0.0436 An per person | +6.9% |
| 2002 | 0.0435 An per person | -0.2% |
| 2003 | 0.043 An per person | -1.2% |
| 2004 | 0.0428 An per person | -0.3% |
| 2005 | 0.0416 An per person | -2.8% |
| 2006 | 0.045 An per person | +8.0% |
| 2007 | 0.0529 An per person | +17.6% |
| 2008 | 0.0528 An per person | -0.2% |
| 2009 | 0.0535 An per person | +1.5% |
| 2010 | 0.0578 An per person | +8.0% |
| 2011 | 0.0513 An per person | -11.3% |
| 2012 | 0.0478 An per person | -6.7% |
| 2013 | 0.0494 An per person | +3.2% |
| 2014 | 0.0495 An per person | +0.2% |
| 2015 | 0.0479 An per person | -3.2% |
| 2016 | 0.0465 An per person | -2.8% |
| 2017 | 0.0422 An per person | -9.3% |
| 2018 | 0.0454 An per person | +7.6% |
| 2019 | 0.046 An per person | +1.3% |
| 2020 | 0.0437 An per person | -4.8% |
| 2021 | 0.0434 An per person | -0.8% |
| 2022 | 0.0428 An per person | -1.3% |
| 2023 | 0.0424 An per person | -0.9% |
| 2024 | 0.042 An per person | -0.9% |
Dominican Republic compared with similar countries
- Dominican Republic's 0.042 An per person is above the median for upper middle income countries, which is 0.0353 An per person, 1.2× the median. (49 countries reporting)
- Dominican Republic's 0.042 An per person is above the median for Latin America & Caribbean, which is 0.0288 An per person, 1.5× the median. (32 countries reporting)
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 0.044 An per person | 0.0393 An per person | 0.0526 An per person | 9 |
| 1970s | 0.044 An per person | 0.0386 An per person | 0.0487 An per person | 10 |
| 1980s | 0.0505 An per person | 0.048 An per person | 0.0521 An per person | 10 |
| 1990s | 0.0444 An per person | 0.0411 An per person | 0.0489 An per person | 10 |
| 2000s | 0.0459 An per person | 0.0408 An per person | 0.0535 An per person | 10 |
| 2010s | 0.0484 An per person | 0.0422 An per person | 0.0578 An per person | 10 |
| 2020s | 0.0428 An per person | 0.042 An per person | 0.0437 An per person | 5 |
Countries ranked near Dominican Republic
More agriculture & rural data for Dominican Republic
- Agriculture, forestry, and fishing, value added (current US$), annual 5.94 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.046 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 509.02 current US$ per person (2025)
- Rural population, annual growth rate 0.4279 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.2748 units per person (2025)
- Share of GDP from agriculture 4.6% (2025)
- Agriculture as a share of GDP vs. GDP per capita 4.6% (2025)
- Agricultural raw materials exports 0.5% (2024)
- Agricultural raw materials imports 0.9% (2024)
Frequently asked questions
- What is beef and buffalo meat, primary — producing animals/slaughtered, per in Dominican Republic?
- Beef and buffalo meat, primary — producing animals/slaughtered, per in Dominican Republic was 0.042 An per person in 2024, according to Statizoid (derived).
- What is the highest beef and buffalo meat, primary — producing animals/slaughtered, per recorded in Dominican Republic?
- The highest recorded value was 0.0578 An per person in 2010.
- What is the lowest beef and buffalo meat, primary — producing animals/slaughtered, per recorded in Dominican Republic?
- The lowest recorded value was 0.0386 An per person in 1970.
- How does Dominican Republic rank for beef and buffalo meat, primary — producing animals/slaughtered, per?
- Dominican Republic ranks 59th out of 167 countries with data for 2024.
- Is beef and buffalo meat, primary — producing animals/slaughtered, per rising or falling in Dominican Republic?
- Over the last ten years it is down 15.1%. The long-run trend across the full record is flat.
- Where does this Dominican Republic data come from?
- The figures come from Statizoid (derived), published as part of Beef and Buffalo Meat, primary — Producing Animals/Slaughtered, per capita. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under Derived by Statizoid from the sources named on the page.
How this figure is calculated
Beef and Buffalo Meat, primary — Producing Animals/Slaughtered divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.
Beef and Buffalo Meat, primary — Producing Animals/Slaughtered ÷ Population, total
Computed from
- Beef and Buffalo Meat, primary — Producing Animals/Slaughtered Food and Agriculture Organization of the United Nations
- Population, total World Population Prospects, United Nations (UN)
Statizoid computes this series; the underlying measurements belong to the publishers named above. The arithmetic is applied to every country and year where both inputs report, and nothing is estimated unless the page says so.
About this data
Beef and Buffalo Meat, primary — Producing Animals/Slaughtered divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.