Beef and Buffalo Meat, primary — Producing Animals/Slaughtered, per in Dominica
Dominica: Beef and Buffalo Meat, primary — Producing Animals/Slaughtered, per was 0.0456 An per person in 2024. ▲ Rising
Beef and Buffalo Meat, primary — Producing Animals/Slaughtered, per in Dominica, 1961–2024
Source: Statizoid (derived). Measured in An per person.
Analysis
In 2024, beef and buffalo meat, primary — producing animals/slaughtered, per in Dominica stood at 0.0456 An per person.
That represents a change of up 0.4% on the previous year and up 3.4% over ten years.
Over the whole period, beef and buffalo meat, primary — producing animals/slaughtered, per in Dominica peaked at 0.0463 An per person in 2012 and was at its lowest, 0.0115 An per person, in 1971.
Dominica ranks 57th of 167 countries on this measure, in the middle of the range.
The long-run direction has been consistently rising across the 64 years of available data.
Beef and Buffalo Meat, primary — Producing Animals/Slaughtered, per in Dominica, year by year
| Year | An per person | Change |
|---|---|---|
| 1961 | 0.0228 An per person | — |
| 1962 | 0.0213 An per person | -6.3% |
| 1963 | 0.0194 An per person | -8.9% |
| 1964 | 0.0189 An per person | -3.0% |
| 1965 | 0.0173 An per person | -8.1% |
| 1966 | 0.0155 An per person | -10.5% |
| 1967 | 0.0145 An per person | -6.6% |
| 1968 | 0.0135 An per person | -6.9% |
| 1969 | 0.0125 An per person | -7.2% |
| 1970 | 0.0116 An per person | -7.2% |
| 1971 | 0.0115 An per person | -0.9% |
| 1972 | 0.0121 An per person | +5.4% |
| 1973 | 0.0125 An per person | +2.8% |
| 1974 | 0.0127 An per person | +1.5% |
| 1975 | 0.0126 An per person | -0.7% |
| 1976 | 0.0132 An per person | +4.9% |
| 1977 | 0.0138 An per person | +4.7% |
| 1978 | 0.0138 An per person | -0.4% |
| 1979 | 0.0151 An per person | +9.6% |
| 1980 | 0.0164 An per person | +8.9% |
| 1981 | 0.0171 An per person | +4.3% |
| 1982 | 0.0179 An per person | +4.4% |
| 1983 | 0.0193 An per person | +8.2% |
| 1984 | 0.0216 An per person | +11.9% |
| 1985 | 0.0248 An per person | +14.6% |
| 1986 | 0.028 An per person | +12.9% |
| 1987 | 0.0352 An per person | +25.7% |
| 1988 | 0.0367 An per person | +4.3% |
| 1989 | 0.0403 An per person | +9.8% |
| 1990 | 0.0395 An per person | -2.1% |
| 1991 | 0.039 An per person | -1.3% |
| 1992 | 0.0389 An per person | -0.0% |
| 1993 | 0.0387 An per person | -0.5% |
| 1994 | 0.0386 An per person | -0.4% |
| 1995 | 0.0386 An per person | +0.0% |
| 1996 | 0.0418 An per person | +8.3% |
| 1997 | 0.0418 An per person | +0.2% |
| 1998 | 0.042 An per person | +0.3% |
| 1999 | 0.0436 An per person | +3.8% |
| 2000 | 0.0438 An per person | +0.5% |
| 2001 | 0.0439 An per person | +0.3% |
| 2002 | 0.0439 An per person | -0.1% |
| 2003 | 0.0438 An per person | -0.2% |
| 2004 | 0.0437 An per person | -0.2% |
| 2005 | 0.0436 An per person | -0.1% |
| 2006 | 0.0436 An per person | -0.1% |
| 2007 | 0.0436 An per person | -0.1% |
| 2008 | 0.0436 An per person | -0.0% |
| 2009 | 0.0436 An per person | -0.0% |
| 2010 | 0.0436 An per person | +0.0% |
| 2011 | 0.0449 An per person | +3.0% |
| 2012 | 0.0463 An per person | +3.1% |
| 2013 | 0.0452 An per person | -2.3% |
| 2014 | 0.0442 An per person | -2.3% |
| 2015 | 0.0435 An per person | -1.5% |
| 2016 | 0.0438 An per person | +0.6% |
| 2017 | 0.0445 An per person | +1.7% |
| 2018 | 0.0447 An per person | +0.5% |
| 2019 | 0.0449 An per person | +0.3% |
| 2020 | 0.0448 An per person | -0.1% |
| 2021 | 0.045 An per person | +0.5% |
| 2022 | 0.0453 An per person | +0.5% |
| 2023 | 0.0455 An per person | +0.4% |
| 2024 | 0.0456 An per person | +0.4% |
Dominica compared with similar countries
- Dominica's 0.0456 An per person is above the median for upper middle income countries, which is 0.0353 An per person, 1.3× the median. (49 countries reporting)
- Dominica's 0.0456 An per person is above the median for Latin America & Caribbean, which is 0.0288 An per person, 1.6× the median. (32 countries reporting)
Biggest year-on-year movements
Years where Beef and Buffalo Meat, primary — Producing Animals/Slaughtered, per in Dominica changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 1987 | +25.7% | 0.028 An per person | 0.0352 An per person |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 0.0173 An per person | 0.0125 An per person | 0.0228 An per person | 9 |
| 1970s | 0.0129 An per person | 0.0115 An per person | 0.0151 An per person | 10 |
| 1980s | 0.0258 An per person | 0.0164 An per person | 0.0403 An per person | 10 |
| 1990s | 0.0402 An per person | 0.0386 An per person | 0.0436 An per person | 10 |
| 2000s | 0.0437 An per person | 0.0436 An per person | 0.0439 An per person | 10 |
| 2010s | 0.0445 An per person | 0.0435 An per person | 0.0463 An per person | 10 |
| 2020s | 0.0452 An per person | 0.0448 An per person | 0.0456 An per person | 5 |
Countries ranked near Dominica
More agriculture & rural data for Dominica
- Agriculture, forestry, and fishing, value added (current US$), annual 4.04 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.121 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 1,330 current US$ per person (2025)
- Rural population, annual growth rate -2.16 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.2601 units per person (2025)
- Share of GDP from agriculture 12.1% (2025)
- Agriculture as a share of GDP vs. GDP per capita 12.1% (2025)
- Agricultural raw materials exports 0.1% (2023)
- Agricultural raw materials imports 2.2% (2023)
Frequently asked questions
- What is beef and buffalo meat, primary — producing animals/slaughtered, per in Dominica?
- Beef and buffalo meat, primary — producing animals/slaughtered, per in Dominica was 0.0456 An per person in 2024, according to Statizoid (derived).
- What is the highest beef and buffalo meat, primary — producing animals/slaughtered, per recorded in Dominica?
- The highest recorded value was 0.0463 An per person in 2012.
- What is the lowest beef and buffalo meat, primary — producing animals/slaughtered, per recorded in Dominica?
- The lowest recorded value was 0.0115 An per person in 1971.
- How does Dominica rank for beef and buffalo meat, primary — producing animals/slaughtered, per?
- Dominica ranks 57th out of 167 countries with data for 2024.
- Is beef and buffalo meat, primary — producing animals/slaughtered, per rising or falling in Dominica?
- Over the last ten years it is up 3.4%. The long-run trend across the full record is rising.
- Where does this Dominica data come from?
- The figures come from Statizoid (derived), published as part of Beef and Buffalo Meat, primary — Producing Animals/Slaughtered, per capita. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under Derived by Statizoid from the sources named on the page.
How this figure is calculated
Beef and Buffalo Meat, primary — Producing Animals/Slaughtered divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.
Beef and Buffalo Meat, primary — Producing Animals/Slaughtered ÷ Population, total
Computed from
- Beef and Buffalo Meat, primary — Producing Animals/Slaughtered Food and Agriculture Organization of the United Nations
- Population, total World Population Prospects, United Nations (UN)
Statizoid computes this series; the underlying measurements belong to the publishers named above. The arithmetic is applied to every country and year where both inputs report, and nothing is estimated unless the page says so.
About this data
Beef and Buffalo Meat, primary — Producing Animals/Slaughtered divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.