Beans — Protein supply quantity in Small island developing States (SIDS)

Small island developing States (SIDS): Beans — Protein supply quantity was 47,549 t in 2023. ▼ Falling

Latest (2023)
47,549 t
Change on year
down 3.6%
Rank
24th
of 30 groups
All-time high
81,533 t
in 2011
All-time low
47,549 t
in 2023
Years of data
14
2010–2023

Beans — Protein supply quantity in Small island developing States (SIDS), 2010–2023

020.0k40.0k60.0k80.0k2010201620232010: 60.3k t2011: 81.5k t2012: 70.7k t2013: 70.2k t2014: 62.4k t2015: 62.2k t2016: 67.3k t2017: 68.9k t2018: 66.5k t2019: 57.0k t2020: 56.2k t2021: 48.9k t2022: 49.4k t2023: 47.5k t

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

The most recent figure for beans — protein supply quantity in Small island developing States (SIDS) is 47,549 t, measured in 2023. That is the lowest value across all 14 years on record.

Compared with earlier readings it is down 3.6% on the previous year and down 32.2% over ten years.

Over the whole period, beans — protein supply quantity in Small island developing States (SIDS) peaked at 81,533 t in 2011 and was at its lowest, 47,549 t, in 2023.

Small island developing States (SIDS) ranks 24th of 30 groups on this measure, in the bottom quarter.

The long-run direction has been consistently falling across the 14 years of available data.

Beans — Protein supply quantity in Small island developing States (SIDS), year by year

Annual values for Beans — Protein supply quantity (t) in Small island developing States (SIDS), 2010 to 2023.
Year t Change
2010 60,318 t —
2011 81,533 t +35.2%
2012 70,728 t -13.3%
2013 70,161 t -0.8%
2014 62,427 t -11.0%
2015 62,200 t -0.4%
2016 67,350 t +8.3%
2017 68,883 t +2.3%
2018 66,459 t -3.5%
2019 56,976 t -14.3%
2020 56,171 t -1.4%
2021 48,863 t -13.0%
2022 49,350 t +1.0%
2023 47,549 t -3.7%

Biggest year-on-year movements

Years where Beans — Protein supply quantity in Small island developing States (SIDS) changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
2011 +35.2% 60,318 t 81,533 t

Averages by decade

DecadeAverage LowestHighest Years
2010s 66,703 t 56,976 t 81,533 t 10
2020s 50,484 t 47,549 t 56,171 t 4

Countries ranked near Small island developing States (SIDS)

  1. 22 Indonesia 51,484 t compare
  2. 23 Democratic Republic of the Congo 50,391 t compare
  3. 24 Caribbean 44,161 t compare
  4. 25 Mozambique 43,901 t compare
  5. 26 Venezuela (Bolivarian Republic of) 36,564 t compare
  6. 27 Colombia 35,237 t compare

See the full ranking of 223 places →

More agriculture & rural data for Small island developing States (SIDS)

All data for Small island developing States (SIDS) →

Frequently asked questions

What is beans — protein supply quantity in Small island developing States (SIDS)?
Beans — protein supply quantity in Small island developing States (SIDS) was 47,549 t in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest beans — protein supply quantity recorded in Small island developing States (SIDS)?
The highest recorded value was 81,533 t in 2011.
What is the lowest beans — protein supply quantity recorded in Small island developing States (SIDS)?
The lowest recorded value was 47,549 t in 2023.
How does Small island developing States (SIDS) rank for beans — protein supply quantity?
Small island developing States (SIDS) ranks 24th out of 30 groups with data for 2023.
Is beans — protein supply quantity rising or falling in Small island developing States (SIDS)?
Over the last ten years it is down 32.2%. The long-run trend across the full record is falling.
Where does this Small island developing States (SIDS) data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Beans — Protein supply quantity (t). Statizoid updates them automatically from the source API.

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Beans — Protein supply quantity in Small island developing States (SIDS). Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 01 October 2026, from https://agriculture.statizoid.com/stat/beans-protein-supply-quantity-t/small-island-developing-states-sids/

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About this data

Indicator
Beans — Protein supply quantity (t)
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
223 places, 2,998 data points, 2010–2023
Last refreshed

A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.