Beans — Import quantity in Brazil

Brazil: Beans — Import quantity was 69 1000 t in 2023. ◆ Volatile

Latest (2023)
69 1000 t
Change on year
down 9.2%
World rank
16th
of 180 countries
All-time high
342 1000 t
in 2016
All-time low
69 1000 t
in 2023
Years of data
14
2010–2023

Beans — Import quantity in Brazil, 2010–2023

1002003002010201620232010: 181 1000 t2011: 207 1000 t2012: 312 1000 t2013: 304 1000 t2014: 135 1000 t2015: 156 1000 t2016: 342 1000 t2017: 137 1000 t2018: 81 1000 t2019: 151 1000 t2020: 114 1000 t2021: 83 1000 t2022: 76 1000 t2023: 69 1000 t

Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.

Analysis

Brazil recorded 69 1000 t for beans — import quantity in 2023. That is the lowest value across all 14 years on record.

Compared with earlier readings it is down 9.2% on the previous year and down 77.3% over ten years.

Over the whole period, beans — import quantity in Brazil peaked at 342 1000 t in 2016 and was at its lowest, 69 1000 t, in 2023.

That places Brazil 16th out of 180 countries with data for 2023, putting it in the top 10%.

The series is highly variable year to year, so single readings are best treated with caution.

Averages by decade

DecadeAverage LowestHighest Years
2010s 200.6 1000 t 81 1000 t 342 1000 t 10
2020s 85.5 1000 t 69 1000 t 114 1000 t 4

Countries ranked near Brazil

  1. 13 Iraq 95 1000 t compare
  2. 14 United Arab Emirates 79 1000 t compare
  3. 15 Canada 73 1000 t compare
  4. 16 Dominican Republic 69 1000 t compare
  5. 16 Thailand 69 1000 t compare
  6. 19 Malaysia 60 1000 t compare

See the full ranking of 211 places →

More agriculture & rural data for Brazil

All data for Brazil →

Frequently asked questions

What is beans — import quantity in Brazil?
Beans — import quantity in Brazil was 69 1000 t in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest beans — import quantity recorded in Brazil?
The highest recorded value was 342 1000 t in 2016.
What is the lowest beans — import quantity recorded in Brazil?
The lowest recorded value was 69 1000 t in 2023.
How does Brazil rank for beans — import quantity?
Brazil ranks 16th out of 180 countries with data for 2023.
Is beans — import quantity rising or falling in Brazil?
Over the last ten years it is down 77.3%. The long-run trend across the full record is volatile.
Where does this Brazil data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Beans — Import quantity. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Beans — Import quantity
Unit
1000 t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
211 places, 2,844 data points, 2010–2023
Last refreshed

A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.