Beans — Import quantity in Asia
Asia: Beans — Import quantity was 2,671 1000 t in 2023. ▲ Rising
Beans — Import quantity in Asia, 2010–2023
Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.
Analysis
Asia recorded 2,671 1000 t for beans — import quantity in 2023.
The figure is down 0.4% on the previous year and up 69.9% over ten years.
Over the whole period, beans — import quantity in Asia peaked at 2,683 1000 t in 2022 and was at its lowest, 1,250 1000 t, in 2010.
That places Asia 2nd out of 30 groups with data for 2023, putting it in the top 10%.
The long-run direction has been consistently rising across the 14 years of available data.
Beans — Import quantity in Asia, year by year
| Year | 1000 t | Change |
|---|---|---|
| 2010 | 1,250 1000 t | — |
| 2011 | 1,388 1000 t | +11.0% |
| 2012 | 1,415 1000 t | +1.9% |
| 2013 | 1,572 1000 t | +11.1% |
| 2014 | 1,641 1000 t | +4.4% |
| 2015 | 1,518 1000 t | -7.5% |
| 2016 | 1,543 1000 t | +1.6% |
| 2017 | 1,622 1000 t | +5.1% |
| 2018 | 1,676 1000 t | +3.3% |
| 2019 | 1,720 1000 t | +2.6% |
| 2020 | 1,896 1000 t | +10.2% |
| 2021 | 2,382 1000 t | +25.6% |
| 2022 | 2,683 1000 t | +12.6% |
| 2023 | 2,671 1000 t | -0.4% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 1,534 1000 t | 1,250 1000 t | 1,720 1000 t | 10 |
| 2020s | 2,408 1000 t | 1,896 1000 t | 2,683 1000 t | 4 |
Countries ranked near Asia
- 1 India 773 1000 t compare
- 2 China 656 1000 t compare
- 3 China, mainland 622 1000 t compare
- 4 Mexico 286 1000 t compare
- 5 United States 208 1000 t compare
More agriculture & rural data for Asia
- Cattle fat, unrendered — Producing Animals/Slaughtered, annual growth 0.1138 % change on previous year (2024)
- Edible offal of sheep, fresh, chilled or frozen — Producing -2.22 % change on previous year (2024)
- Edible offal of sheep, fresh, chilled or frozen — Production, annual -2.8 % change on previous year (2024)
- Edible offal of goat, fresh, chilled or frozen — Producing -0.8067 % change on previous year (2024)
- Edible offal of goat, fresh, chilled or frozen — Production, annual -0.0343 % change on previous year (2024)
- Edible offal of cattle, fresh, chilled or frozen — Producing 0.1138 % change on previous year (2024)
- Edible offal of cattle, fresh, chilled or frozen — Production, annual 2.03 % change on previous year (2024)
- Chickens — Stocks, annual growth rate 1.79 % change on previous year (2024)
- Livestock — Gross Production Value (constant 2014-2016 thousand US$) 0.7475 % change on previous year (2024)
- Roots and Tubers, Total — Gross Production Value (constant 2014-2016) 0.3722 % change on previous year (2024)
Frequently asked questions
- What is beans — import quantity in Asia?
- Beans — import quantity in Asia was 2,671 1000 t in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest beans — import quantity recorded in Asia?
- The highest recorded value was 2,683 1000 t in 2022.
- What is the lowest beans — import quantity recorded in Asia?
- The lowest recorded value was 1,250 1000 t in 2010.
- How does Asia rank for beans — import quantity?
- Asia ranks 2nd out of 30 groups with data for 2023.
- Is beans — import quantity rising or falling in Asia?
- Over the last ten years it is up 69.9%. The long-run trend across the full record is rising.
- Where does this Asia data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Beans — Import quantity. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.